Best 2 Mexi Chicken Avocado Cups Recipes

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If you're looking for a quick and easy appetizer that's sure to impress your guests, look no further than Mexi chicken avocado cups. This delicious dish combines the flavors of Mexican cuisine with the creamy richness of avocado. The result is a tantalizing treat that's perfect for any occasion. In this step-by-step guide, we'll provide you with all the tips and tricks you need to make perfect Mexi chicken avocado cups every time.

Let's cook with our recipes!

MEXI-CHICKEN AVOCADO CUPS



Mexi-Chicken Avocado Cups image

A Mexican-style side dish made of chicken and avocado, no cooking required. It's a quick, healthy, and delicious recipe guaranteed to make you feel and look good.

Provided by KyLeeAnn

Categories     Meat and Poultry Recipes     Chicken

Time 10m

Yield 3

Number Of Ingredients 5

3 (6 ounce) cans canned chicken, drained
1 tablespoon cilantro, finely chopped
½ teaspoon chili powder, or more to taste
3 avocados, halved lengthwise and pitted
1 teaspoon lime juice, or to taste

Steps:

  • Stir chicken, cilantro, and chili powder together in a bowl.
  • Arrange avocado halves on serving dish and sprinkle with lime juice. Spoon chicken mixture into avocado halves.

Nutrition Facts : Calories 600.8 calories, Carbohydrate 17.6 g, Cholesterol 104.2 mg, Fat 42.9 g, Fiber 13.7 g, Protein 40.7 g, SaturatedFat 8 g, Sodium 864 mg, Sugar 1.4 g

MEXI-CHICKEN AVOCADO CUPS



Mexi-Chicken Avocado Cups image

A Mexican-style side dish made of chicken and avocado, no cooking required. It's a quick, healthy, and delicious recipe guaranteed to make you feel and look good.

Provided by KyLeeAnn

Categories     Chicken Recipes

Time 10m

Yield 3

Number Of Ingredients 5

3 (6 ounce) cans canned chicken, drained
1 tablespoon cilantro, finely chopped
½ teaspoon chili powder, or more to taste
3 avocados, halved lengthwise and pitted
1 teaspoon lime juice, or to taste

Steps:

  • Stir chicken, cilantro, and chili powder together in a bowl.
  • Arrange avocado halves on serving dish and brush with lime juice. Spoon chicken mixture into avocado halves.

Nutrition Facts : Calories 600.8 calories, Carbohydrate 17.6 g, Cholesterol 104.2 mg, Fat 42.9 g, Fiber 13.7 g, Protein 40.7 g, SaturatedFat 8 g, Sodium 864 mg, Sugar 1.4 g

Tips:

  • Use ripe avocados: Ripe avocados are creamier and have a richer flavor. To check if an avocado is ripe, gently squeeze it. It should yield to gentle pressure but not be too mushy.
  • Use fresh chicken: Fresh chicken will have a more flavorful and tender texture. If you are using frozen chicken, be sure to thaw it completely before cooking.
  • Season the chicken well: Season the chicken with a variety of spices and herbs to give it flavor. Some good options include chili powder, cumin, garlic powder, onion powder, salt, and pepper.
  • Cook the chicken thoroughly: Be sure to cook the chicken all the way through to ensure that it is safe to eat. The internal temperature of the chicken should reach 165 degrees Fahrenheit.
  • Use a variety of toppings: Get creative with your toppings! Some good options include salsa, guacamole, sour cream, cheese, and diced tomatoes.

Conclusion:

Mexi-Chicken Avocado Cups are a delicious and easy-to-make appetizer or light meal. They are perfect for parties, potlucks, or a quick and healthy snack. With a few simple ingredients and a little bit of time, you can create a tasty and satisfying dish that everyone will love.

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