Best 3 Mexican Mac And Cheese Recipes
Are you looking for a delicious and unique twist on the classic mac and cheese? Look no further than Mexican mac and cheese, a flavorful dish that combines the cheesy goodness of traditional mac and cheese with the vibrant flavors of Mexican cuisine. This dish is a perfect blend of creamy, cheesy comfort food and the bold, spicy flavors of Mexican spices, making it a hit with both kids and adults alike. Read on to discover the best Mexican mac and cheese recipe and learn how to make this delightful dish at home.
Here are our top 3 tried and tested recipes!
MEXICAN MAC AND CHEESE
I cleaned out the fridge and this is what happened! Macaroni and cheese with salsa and chiles. My son even approved and he can be hard to please!!
Provided by AUNTPT
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- In a medium skillet over medium-high heat, cook beef with onion flakes until beef is browned. Drain.
- In a large saucepan, cook the macaroni and cheese according to package directions. Stir in the meat and onion mixture, nacho cheese dip, salsa and green chiles. Reduce heat and simmer 15 minutes, or until heated through.
Nutrition Facts : Calories 453.5 calories, Carbohydrate 44.4 g, Cholesterol 70.6 mg, Fat 18.2 g, Fiber 2.8 g, Protein 26.4 g, SaturatedFat 6.7 g, Sodium 1398.3 mg, Sugar 8.9 g
EASY MEXICAN MAC AND CHEESE
Creamy, cheesy, spicy...and cooks up easily in your crockpot even if you don't have a kitchen. At your desk at work? Yes! Anywhere with an electrical outlet! This is not one of those "dump and go" recipes as you can't leave your crockpot unattended, but a tastier alternative to boxed mac and cheese. It is not, however, better texture or taste than from-scratch mac and cheese on the stove. This recipe was created for a crockpot cooking contest and truthfully, you will love it even more it you make the recipe in a pot on the stove. You can always transfer to a crockpot for party-style serving. Enjoy!
Provided by FLKeysJen
Categories Cheese
Time 2h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- SPRAY crockpot with cooking spray.
- DUMP pasta, then all other ingredients (except garnishes) in your crockpot.
- COOK ON HIGH for at least 45 minutes without disturbing; from that point on, stir every half hour or so, checking to see if the pasta is done (based on the reviews it can take anywhere between 45 minutes and two hours). When your pasta is cooked, proceed to Step #4.
- SERVE -- topped generously with green onions and crushed tortilla chips! Be sure to turn off the crockpot or switch to the warm setting, so the pasta doesn't get mushy.
MEXICAN MAC AND CHEESE
Give traditional Mac and Cheese a Mexican twist! This easy recipe is delicious and comes to the table in 30 minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 7
Steps:
- Cook and drain pasta as directed on package.
- Meanwhile, in 10-inch nonstick skillet, heat both boxes frozen vegetables and both cans enchilada sauce to simmering over medium heat, cooking until vegetables are heated through. Remove from heat. Immediately stir in sour cream, cheese and cooked pasta. Sauce will thicken as it cools.
- Top with crushed taco shells.
Nutrition Facts : Calories 460, Carbohydrate 60 g, Cholesterol 40 mg, Fat 2, Fiber 4 g, Protein 17 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 940 mg, Sugar 5 g, TransFat 0 g
Tips:
- Use high-quality ingredients for the best flavor. Look for sharp cheddar cheese, freshly ground black pepper, and a creamy milk.
- Don't overcook the macaroni. It should be al dente, or slightly firm to the bite.
- Make sure the cheese sauce is smooth and creamy. If it's too thick, add a little milk or broth until it reaches the desired consistency.
- Season the dish to taste. Add more salt, pepper, or cayenne pepper until it reaches the desired flavor profile.
- Serve the mac and cheese immediately, garnished with additional cheese, cilantro, or jalapeños.
Conclusion:
Mexican mac and cheese is a delicious and versatile dish that can be enjoyed by people of all ages. With its rich, cheesy flavor and spicy kick, it's sure to be a hit at your next party or gathering. So next time you're looking for a new and exciting way to enjoy mac and cheese, give this Mexican-inspired recipe a try. You won't be disappointed!
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