Best 8 Mexican Party Spirals Recipes

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Elevate your next Mexican-themed party with a culinary masterpiece that will tantalize taste buds and create an unforgettable fiesta ambiance - Mexican Party Spirals. These delightful treats, also known as Flautas, are culinary wonders that combine the vibrant flavors of Mexico with the convenience of a handheld snack. Picture crispy, golden-brown tortillas filled with a savory combination of seasoned meats, melty cheese, and a pop of zesty salsa. Each bite offers a harmonious blend of textures, from the crisp tortilla to the tender filling, perfectly complemented by the vibrant flavors of Mexican-inspired spices. Whether you're hosting a casual gathering, a Cinco de Mayo celebration, or a taco Tuesday feast, Mexican Party Spirals will undoubtedly be the star of the show. Let's dive into the world of these delectable treats and discover how to create your own batch of these party-pleasing spirals.

Here are our top 8 tried and tested recipes!

PARTY PINWHEELS



Party Pinwheels image

A must have at holiday parties. Easily prepared and delicious!

Provided by MADDIES MOM

Categories     Appetizers and Snacks     Wraps and Rolls

Time 2h20m

Yield 15

Number Of Ingredients 8

2 (8 ounce) packages cream cheese, softened
1 (1 ounce) package ranch dressing mix
2 green onions, minced
4 (12 inch) flour tortillas
½ cup red bell pepper, diced
½ cup diced celery
1 (2 ounce) can sliced black olives
½ cup shredded Cheddar cheese

Steps:

  • In a medium-size mixing bowl, combine cream cheese, ranch dressing mix, and green onions. Spread this mixture on each tortilla. Sprinkle red pepper, celery, black olives, and cheese (if you'd like) over the cream cheese mixture. Roll up the tortillas, then wrap them tightly in aluminum foil.
  • Chill 2 hours or overnight. Cut off ends of the rolls, and slice the chilled rolls into 1 inch slices.

Nutrition Facts : Calories 228.5 calories, Carbohydrate 18.6 g, Cholesterol 36.8 mg, Fat 14.5 g, Fiber 1.3 g, Protein 5.9 g, SaturatedFat 8 g, Sodium 477.2 mg, Sugar 1 g

FIESTA PINWHEELS



Fiesta Pinwheels image

Whenever I serve this make-ahead, easy pinwheel recipe, they disappear fast. When a friend at the office shared them with me, I knew in one bite I'd be taking her Mexican pinwheels home for the holidays. -Diane Martin, Brown Deer, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 5 dozen.

Number Of Ingredients 11

1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
1/4 cup picante sauce
2 tablespoons taco seasoning
Dash garlic powder
1 can (4-1/2 ounces) chopped ripe olives, drained
1 can (4 ounces) chopped green chiles
1 cup finely shredded cheddar cheese
1/2 cup thinly sliced green onions
8 flour tortillas (10 inches)
Salsa

Steps:

  • In a small bowl, beat cream cheese, sour cream, picante sauce, taco seasoning and garlic powder until smooth. Stir in olives, chiles, cheese and onions. Spread about 1/2 cup on each tortilla. , Roll up jelly-roll style; wrap. Refrigerate for 2 hours or overnight. Slice into 1-in. pieces. Serve with salsa.

Nutrition Facts : Calories 59 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 154mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

MEXICAN CHICKEN SALAD SPIRALS RECIPE - (4.6/5)



Mexican Chicken Salad Spirals Recipe - (4.6/5) image

Provided by Jomamma

Number Of Ingredients 11

8 ounces cream cheese, softened
1 to 2 tablespoons spicy ranch dressing
1 (10 ounce) can Rotel Mexican lime & cilantro diced tomatoes, drained
1/4 -1/2 cup red onions, diced
2 chicken breasts, seasoned, cooked & shredded
1 cup colby jack cheese or mexican blend cheese, shredded
2 cloves garlic, minced
2 teaspoons chili powder
1/2 tablespoon oregano
Salt and pepper, to taste
6 large flour tortillas

Steps:

  • Add all ingredients to bowl, mixing as you add each ingredient. Taste and adjust seasonings if needed. Spread about 1/6th of the chicken mix onto each flour tortilla, leaving about an inch all the way around. Roll tightly. Wrap in saran wrap and refrigerate rolls for an hour. Slice about 1-1½ inch thick.

MEXICAN SPIRALS



Mexican Spirals image

Quick little appy that disappears fast. Cooking time does not include chilling time. You can add a dash of hot sauce for more heat.

Provided by conniecooks

Categories     Spreads

Time 30m

Yield 60 pieces

Number Of Ingredients 11

1 (3 ounce) package cream cheese, at room temperature
1/4 cup cilantro
2 teaspoons ground cumin
1 cup cooked chicken breast
1/2 large red pepper
1/2 jalapeno pepper
1 cup monterey jack cheese, grated
salt
6 large tortillas
sour cream, for dipping
salsa, for dipping

Steps:

  • Gently pulse cream cheese, cilantro, cumin, Chicken, red pepper, and jalepeno in food prosessor until finely chopped.
  • Fold in grated cheese.
  • Season to taste with salt.
  • Spread on tortillas, and roll up tightly, wrap in plastic wrap and refrigerate at least 2 hours.
  • Preheat oven to 350°F.
  • Cover cookie sheet with silpat or foil treated with cooking spray.
  • Slice tortillas diagonally 1/2 inch thick and place on sheet.
  • Brush with oil and bake 12 -15 min or until light golden.
  • Serve hot with sour cream and salsa for dipping.

Nutrition Facts : Calories 52.8, Fat 2.1, SaturatedFat 0.9, Cholesterol 5.2, Sodium 88.6, Carbohydrate 6, Fiber 0.4, Sugar 0.3, Protein 2.2

MEXICAN SPIRALS



Mexican Spirals image

Thought these sounded good, similar to a beef spiral I posted,except these are baked. (from the local newpaper)

Provided by Derf2440

Categories     Lunch/Snacks

Time 2h25m

Yield 5 dozen spirals

Number Of Ingredients 10

8 ounces cream cheese
1 cup diced cooked chicken
1/4 lb monterey jack cheese, shredded
1/4 cup chopped fresh coriander or 1 teaspoon dried coriander
2 tablespoons diced fresh jalapeno peppers or 2 tablespoons diced canned jalapeno peppers
2 teaspoons ground cumin
3 (10 inch) flour tortillas
vegetable oil
salsa
sour cream

Steps:

  • In a large bowl, combine cream cheese, chicken, monterey jack, coriander, jalapeno peppers, and cumin.
  • Spread mixture evenly over tortillas.
  • Roll up each tortilla tightly around chicken mixture.
  • Wrap tightly in plastic wrap and refrigerate for at least 2 hours.
  • Just before serving, cut each tortilla roll into 1/2 inch slices.
  • Arrange on greased baking sheet, brush with oil, bake in 350 degree oven for 12 to 15 minutes or until lightly browned.
  • Serve hot with salsa and sour cream.

MEXICAN PARTY SPIRALS



Mexican Party Spirals image

These are great for an inexpensive office party or a patio appetizer. These spirals are easy to make, and can be made ahead of time

Provided by Little Bee

Categories     Lunch/Snacks

Time 45m

Yield 8-10 serving(s)

Number Of Ingredients 5

8 -10 flour tortillas (8 1/2 inch)
8 ounces cream cheese (softened)
3/4 cup picante sauce
1/2 cup cilantro (roughly chopped)
1 tablespoon green onion top (diced finely)

Steps:

  • Blend cream cheese until smooth, add picante sauce, cilantro, and onion greens. Spread on flour tortillas and roll up. Wrap party rolls and seal with place wrap and chill for several hours. When rolls are set slice into one inch pieces and place on a serving tray. Cook time is Chill time.

Nutrition Facts : Calories 199.6, Fat 12.3, SaturatedFat 6.8, Cholesterol 31.2, Sodium 421, Carbohydrate 17.8, Fiber 1.4, Sugar 1.4, Protein 5

GARLIC BREAD SPIRALS



Garlic Bread Spirals image

A recipe from Taste of Home magazine which was submitted by Marie Rizzio, which I adapted to make it easier to spread. We love garlic bread and this is a quick and tasty way to get them on the table.

Provided by diner524

Categories     Breads

Time 20m

Yield 12 rolls, 4-6 serving(s)

Number Of Ingredients 6

1/4 cup butter, softened
2 green onions, finely chopped
3 tablespoons parmesan cheese, grated
2 tablespoons fresh parsley, minced
3 garlic cloves, minced
11 ounces Pillsbury refrigerated crusty french loaf (1 tube )

Steps:

  • •In a small bowl, mix the first five ingredients. Unroll dough; spread butter mixture to within 1/2 inches of edges. Roll up jelly-roll style, starting with a long side. Cut into 12 slices; place in greased muffin cups, cut side down.
  • • Bake at 350° for 10-12 minutes or until golden brown.

MEXI-ROLLUPS



Mexi-Rollups image

Simple appetizer that is easy to make and a crowd pleaser!

Provided by Tara K Farley

Categories     Appetizers and Snacks     Wraps and Rolls

Time 15m

Yield 40

Number Of Ingredients 6

2 (8 ounce) packages cream cheese, softened
2 cups shredded Cheddar cheese, or more to taste
1 (8 ounce) jar picante sauce
1 (7 ounce) can chopped green chilies
1 (1 ounce) package taco seasoning
1 (15 ounce) package flour tortillas

Steps:

  • Combine cream cheese, Cheddar cheese, picante sauce, green chiles, and taco seasoning in a large mixing bowl.
  • Spread some of the mixture over most of 1 tortilla, leaving a 1/2-inch border on one side. Roll up. Repeat with remaining tortillas and cream cheese mixture. Cut into 1- to 2-inch sections.

Nutrition Facts : Calories 106.4 calories, Carbohydrate 7.3 g, Cholesterol 19.6 mg, Fat 7 g, Fiber 0.4 g, Protein 3.6 g, SaturatedFat 4.1 g, Sodium 269.8 mg, Sugar 0.5 g

Tips:

  • Prep your ingredients in advance: Chop your vegetables, grate your cheese, and measure out your spices before you start assembling the spirals. This will make the process go much faster.
  • Use a sharp knife: A sharp knife will make it easier to cut clean, even spirals. If your knife is dull, it will tear the dough and make it difficult to get a nice spiral shape.
  • Don't overfill the spirals: If you overload the spirals with fillings, they will be difficult to roll up and may come apart when you bake them.
  • Bake the spirals until they are golden brown: This will ensure that the dough is cooked through and the fillings are heated.
  • Let the spirals cool slightly before serving: This will make them easier to handle and will prevent the fillings from oozing out.

Conclusion:

Mexican party spirals are a delicious and easy-to-make appetizer that is perfect for any party or gathering. With a variety of fillings to choose from, there is sure to be a spiral that everyone will enjoy. So next time you're looking for a tasty and festive snack, give Mexican party spirals a try!

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