Best 2 Mexican Style Breakfast Grilled Cheese Recipes
Are you craving a hearty and flavorful breakfast that combines the classic comfort of a grilled cheese sandwich with the vibrant flavors of Mexican cuisine? Look no further than the Mexican-style breakfast grilled cheese. This delectable dish is a fusion of two breakfast favorites, offering a unique and satisfying start to your day. With its gooey, melted cheese, crispy bread, and an array of Mexican-inspired ingredients, this grilled cheese sandwich is sure to tantalize your taste buds and leave you feeling satisfied. So, get ready to embark on a culinary adventure as we guide you through the steps of creating the ultimate Mexican-style breakfast grilled cheese.
Check out the recipes below so you can choose the best recipe for yourself!
BREAKFAST GRILLED CHEESE MEXICAN STYLE
Make and share this Breakfast Grilled Cheese Mexican Style recipe from Food.com.
Provided by lazyme
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Chop 4 cheese slices; combine with eggs and set aside.
- Saute turkey bacon and green onions in butter until onions are translucent.
- Add egg and cheese mixture; cook, stirring over medium heat until eggs are set.
- Remove and keep warm.
- Butter all slices of bread on one side.
- Place 4 slices of bread, buttered side down, in clean skillet.
- Top each with one slice of cheese and an equal amount of scrambled eggs.
- Place one slice cheese over eggs on each sandwich; top with remaining bread, buttered side up.
- Cook over medium-low heat, turning once carefully, until bread is golden brown and cheese is melted.
Nutrition Facts : Calories 792.1, Fat 35.4, SaturatedFat 18.9, Cholesterol 273.4, Sodium 1348.9, Carbohydrate 74, Fiber 3.3, Sugar 4.3, Protein 44.1
MEXICAN STYLE BREAKFAST GRILLED CHEESE
This is a quick and simple breakfast sandwich.
Provided by Vicki Butts (lazyme)
Categories Other Breakfast
Time 20m
Number Of Ingredients 6
Steps:
- 1. Chop 4 cheese slices into small pieces.
- 2. Add chopped cheese to eggs and set aside.
- 3. Saute bacon and green onions in butter until onions are translucent.
- 4. Add egg and cheese mixture; cook, stirring over medium heat until eggs are set.
- 5. Remove from heat and keep warm.
- 6. Butter all slices of bread on one side. Place 4 slices of bread, buttered side down, in clean skillet.
- 7. Top each with one slice of cheese and an equal amount of scrambled eggs.
- 8. Place one slice cheese over eggs on each sandwich; top with remaining bread, buttered side up.
- 9. Cook over medium-low heat, turning once carefully, until bread is golden brown and cheese is melted.
Tips:
- Use thick, crusty bread for the grilled cheese sandwich. This will help it hold up to the fillings and prevent it from getting soggy.
- Spread a thin layer of butter or mayonnaise on the outside of the bread before grilling. This will help it brown evenly and prevent it from sticking to the pan.
- Don't overcrowd the pan when grilling the sandwiches. This will prevent them from cooking evenly.
- Cook the sandwiches over medium heat until the bread is golden brown and the cheese is melted and gooey.
- Serve the grilled cheese sandwiches immediately with your favorite toppings.
Conclusion:
Mexican-style breakfast grilled cheese sandwiches are a delicious and easy way to start your day. With just a few simple ingredients, you can create a sandwich that is packed with flavor and sure to satisfy your hunger. So next time you're looking for a quick and easy breakfast, give these sandwiches a try!
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