Best 2 Microwave Bread And Butter Pickles Recipes

In the realm of culinary delights, microwave bread and butter pickles stand as a testament to the harmonious union of sweet, tangy, and savory flavors. These delectable treats, crafted with the utmost care and precision, have the power to transform any ordinary meal into an extraordinary culinary experience. With their vibrant hues and tantalizing aromas, microwave bread and butter pickles add a touch of magic to sandwiches, salads, and burgers alike. As you embark on this flavor-filled journey, let us explore the world of microwave bread and butter pickles, unearthing the secrets behind their creation and discovering the endless possibilities they hold.

Check out the recipes below so you can choose the best recipe for yourself!

MICROWAVE BREAD AND BUTTER PICKLES

Microwave Bread and Butter Pickles image

Want tasty pickles fast? Try this easy microwave method!

Provided by Linda

Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled

Time 30m

Yield 24

Number Of Ingredients 8

Ingredients

1 large cucumber, sliced
1 teaspoon salt
1 onion, thinly sliced
½ teaspoon mustard seeds
1 cup white sugar
½ cup distilled white vinegar
¼ teaspoon celery seed
¼ teaspoon ground turmeric

Steps:

In a medium microwave safe bowl, mix cucumber, salt, onion, mustard seeds, white sugar, distilled white vinegar, celery seed and turmeric.
Microwave on high 7 to 8 minutes, stirring twice, until cucumbers are tender and onion is translucent.
Transfer to sterile containers. Seal and chill in the refrigerator until serving.

Nutrition Facts : Calories 36.5 calories, Carbohydrate 9.2 g, Fiber 0.2 g, Protein 0.2 g, Sodium 97.4 mg, Sugar 8.7 g

MICROWAVE BREAD-AND-BUTTER PICKLES

Microwave Bread-and-Butter Pickles image

Like a bread and butter pickle and really super easy. You can even play with the proportions a bit. I like to increase the vinegar, salt and spices a bit but you could make it sweeter too. Be prepared to make this one over and over if you have any pickle lovers in the house.

Provided by Lisa S.

Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled

Time 1h15m

Yield 32

Number Of Ingredients 8

Ingredients

1 cup white sugar
½ cup white vinegar
1 teaspoon salt
½ teaspoon mustard seed
¼ teaspoon celery seed
¼ teaspoon ground turmeric
2 large English cucumbers, thinly sliced
1 large onion, diced

Steps:

Stir sugar and vinegar in a large microwave-safe bowl until sugar has dissolved; mix in salt, mustard seed, celery seed, and turmeric. Stir cucumbers and onion into the pickling mixture.
Microwave on high, stirring twice, until cucumber slices are tender and onion is translucent, 7 to 8 minutes. Chill before serving.

Nutrition Facts : Calories 28.7 calories, Carbohydrate 7.2 g, Fiber 0.3 g, Protein 0.3 g, Sodium 72.9 mg, Sugar 6.7 g

Tips:

Choose fresh, firm cucumbers for the best results.
Wash the cucumbers thoroughly before pickling them.
Use a sharp knife to slice the cucumbers evenly.
Combine the vinegar, sugar, water, salt, and spices in a large saucepan and bring to a boil.
Pour the hot brine over the cucumbers and let them cool completely.
Store the pickles in a cool, dark place for at least 2 weeks before eating.
You can also add other vegetables to the pickles, such as onions, carrots, or celery.
If you like spicy pickles, you can add a chili pepper or two to the brine.
Be sure to sterilize your jars and lids before canning the pickles.

Conclusion:

Microwave bread and butter pickles are a quick and easy way to enjoy this classic summer treat. With just a few simple ingredients and a few minutes of your time, you can have a delicious batch of pickles that are perfect for sandwiches, salads, or just snacking on.

So next time you're looking for a quick and easy pickle recipe, give this microwave method a try. You won't be disappointed!