Best 4 Microwave French Toast Recipes

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Indulge in the convenience and deliciousness of microwave French toast, a quick and hassle-free breakfast or brunch option. Prepared in the comfort of your kitchen with a simple microwave oven, this delightful dish promises a delectable fusion of flavors and textures. Discover the secrets to creating fluffy, golden-brown toast with a perfectly crisp exterior and a velvety, custard-like interior. Unveil the perfect balance of sweetness, spice, and richness, all while minimizing time and effort spent in the kitchen. Let's embark on a culinary journey to uncover the best microwave French toast recipe, transforming your mornings into moments of pure culinary bliss.

Check out the recipes below so you can choose the best recipe for yourself!

FRENCH TOAST IN A MUG



French Toast in a Mug image

Provided by Food Network Kitchen

Categories     main-dish

Time 10m

Yield 1 serving

Number Of Ingredients 8

1/4 cup milk
1 1/2 tablespoons maple syrup
1 teaspoon ground cinnamon
1 large egg
Kosher salt
1/2 tablespoon unsalted butter, at room temperature
1 slice white bread
1 tablespoon semisweet chocolate chips

Steps:

  • Whisk together the milk, maple syrup, cinnamon, egg and a pinch of salt in a large mug until combined.
  • Evenly spread the butter on one side of the bread. Cut the bread into bite-size pieces and add them to the mug, pressing down lightly so all the bread pieces are submerged. Sprinkle with the chocolate chips, nestling them between the bread pieces.
  • Microwave the bread mixture on high power for 2 minutes, pausing every 30 seconds. Let the French toast cool in the mug about 1 minute before serving.

SIMPLE FRENCH TOAST IN A CUP



Simple French Toast in a Cup image

A quick and easy breakfast or lunch that you can modify to suite your taste. My 4 kids all love this. Try it with raisin bread too!

Provided by Deb Hughes Cormier

Categories     Breakfast and Brunch     French Toast Recipes

Time 10m

Yield 1

Number Of Ingredients 7

1 tablespoon butter
¼ cup milk
1 egg, beaten
¼ teaspoon ground cinnamon
¼ teaspoon white sugar
¼ teaspoon vanilla extract
2 slices bread, cut into cubes

Steps:

  • Melt butter in the bottom of a large microwave-safe mug in the microwave, about 30 seconds. Tilt mug to coat all sides with melted butter.
  • Stir melted butter, milk, egg, cinnamon, sugar, and vanilla extract together in the mug. Press bread cubes into milk mixture.
  • Microwave on High until set, about 90 seconds.

Nutrition Facts : Calories 345.4 calories, Carbohydrate 30.2 g, Cholesterol 221.4 mg, Fat 19.3 g, Fiber 1.5 g, Protein 12.3 g, SaturatedFat 10 g, Sodium 517.5 mg, Sugar 6.6 g

MICROWAVE FRENCH TOAST



Microwave French Toast image

Make and share this Microwave French Toast recipe from Food.com.

Provided by 11012

Categories     Microwave

Time 15m

Yield 3 french toast slices

Number Of Ingredients 6

1 egg
1 tablespoon milk
1 teaspoon vanilla
1/2 teaspoon cinnamon
3 pieces bread
syrup

Steps:

  • Whisk milk, egg, vanilla, and cinnamon together in a shallow bowl.
  • Soak 1 slice of bread in egg mixture, then flip it over and soak the other side. Soak for no more than 30 seconds.
  • Place eggy bread on a microwavable plate, and microwave on High for one minute.
  • Repeat with other slices of bread.
  • Garnish with syrup.

FRENCH TOAST IN A MUG



French Toast in a Mug image

Imagine warm French toast ready in five minutes. Need we say more?

Provided by Food Network Kitchen

Time 5m

Yield 1 serving

Number Of Ingredients 9

1 large egg
1/4 cup milk
1 1/2 tablespoons maple syrup
1 teaspoon ground cinnamon
Kosher salt
1/2 tablespoon unsalted butter, at room temperature
1 slice white bread
1 tablespoon semi-sweet chocolate chips
1 tablespoon raisins

Steps:

  • Whisk together the egg, milk, maple syrup, cinnamon and a pinch of salt in a large mug until combined.
  • Evenly spread the butter on one side of the bread. Cut the bread into bite-size pieces and add them to the mug, pressing down lightly so all the bread is submerged. Sprinkle with the chocolate chips and raisins, nestling them between the bread pieces.
  • Microwave the bread mixture on high power for 2 minutes, pausing every 30 seconds. Let the French toast cool in the mug about 1 minute before serving.
  • Copyright 2014 Television Food Network, G.P. All rights reserved.

Tips:

  • Use thick slices of bread for a more substantial French toast. Brioche or challah bread works well.
  • Don't overcrowd the microwave. Cook the French toast in batches if necessary.
  • If you want a crispy crust, use a higher wattage setting on your microwave.
  • Top the French toast with your favorite toppings before serving. Butter, syrup, and fruit are all classic choices.
  • Microwave French toast can be made ahead of time and reheated in the microwave or toaster oven.

Conclusion:

Microwave French toast is a quick and easy way to enjoy a delicious breakfast or brunch. It's also a great option for a weekday breakfast or snack. With a few simple ingredients and a few minutes in the microwave, you can have a warm, satisfying meal that the whole family will love. This versatile dish can be customized to your liking with different toppings and flavors. Whether you prefer a classic cinnamon-sugar coating or something more adventurous, microwave French toast is sure to become a favorite recipe in your kitchen.

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