Treat yourself or your loved ones to a sweet and delightful treat with these mini oreo surprise cupcakes. Featuring a soft, fluffy vanilla cupcake base, a creamy and rich oreo ganache center, and topped with a delicate oreo cookie crumble, these miniature wonders pack a flavorful punch in every bite. With a simple recipe and easy-to-follow steps, you can whip up a batch of these delectable treats without hassle. Get ready to embark on a journey of sweet indulgence as we guide you through the process of creating these irresistible mini oreo surprise cupcakes.
Let's cook with our recipes!
MINI OREO SURPRISE CUPCAKES
We love cupcakes - and surprises. Each of these chocolate cupcakes comes with a hidden cookie surprise. But, shh... you didn't hear it from us.
Provided by Oreo
Categories Trusted Brands: Recipes and Tips OREO®
Time 52m
Yield 24
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees F.
- Prepare cake batter as directed on package. Mix cream cheese, egg and sugar until blended.
- Spoon half the cake batter into 24 paper-lined muffin cups. Top each with about 1-1/2 teaspoon cream cheese mixture and 1 cookie; cover with remaining cake batter.
- Bake 19 to 22 minutes or until toothpick inserted in centers comes out clean. Cool 5 minutes; remove from pans to wire racks. Cool completely.
- Frost with whipped topping. Top with remaining cookies.
Nutrition Facts : Calories 158.1 calories, Carbohydrate 17.6 g, Cholesterol 18 mg, Fat 8.8 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 3.8 g, Sodium 177.2 mg, Sugar 10.2 g
MINI OREO SURPRISE CUPCAKES
I found this at Kraft foods .com was looking for a cupcake to make for my daughter for her 10 birthday it was fun to make and her and her classmates love it
Provided by suzanna stilwell
Categories Other Desserts
Time 35m
Number Of Ingredients 8
Steps:
- 1. heat oven to 350*
- 2. prepared cake batter as directed on package, Mix cream cheese, egg and sugar until well blended
- 3. spoon half the cake batter into 24 paper lined muffin cups. top each one wit about 1 1/2 tsp . cream cheese mixture and 1 cookie; cover with the remaining cake batter
- 4. Bake 19 to 22 min, or until toothpick inserted in center come out clean, cool 5 min; remove from pans to wire racks, cool completely.
- 5. frost with cool whipped or frosting , then add another mini cookie on top or the side
Tips:
- Use room temperature ingredients: This will help your cupcakes to rise evenly and prevent them from becoming dense or dry.
- Cream the butter and sugar together until light and fluffy: This will incorporate air into the mixture and help your cupcakes to be light and airy.
- Add the eggs one at a time, beating well after each addition: This will help to prevent the batter from curdling.
- Do not overmix the batter: Overmixing can develop the gluten in the flour, which can make your cupcakes tough.
- Bake the cupcakes until a toothpick inserted into the center comes out clean: This will ensure that your cupcakes are cooked through.
- Let the cupcakes cool completely before frosting them: This will help to prevent the frosting from melting.
- Use a variety of toppings to decorate your cupcakes: This could include sprinkles, chocolate chips, chopped nuts, or even edible flowers.
Conclusion:
Mini Oreo surprise cupcakes are a delicious and fun treat that are perfect for any occasion. They are easy to make and can be decorated in a variety of ways, making them a great option for parties or gatherings. With their rich chocolate flavor and creamy Oreo filling, these cupcakes are sure to be a hit with people of all ages.
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