Best 5 Mods Mountain Dew Cake Rcdc Recipes
The Mods Mountain Dew Cake RCDC is a delicious and unique dessert that combines the flavors of Mountain Dew soda and cake. The recipe has become popular among baking enthusiasts and those who are looking for a fun and creative way to enjoy the taste of Mountain Dew. With its vibrant green hue and sweet and tangy flavor, the Mods Mountain Dew Cake RCDC is a perfect treat for any occasion. In this article, we'll provide you with a comprehensive guide on how to make this mouthwatering cake, including step-by-step instructions and a list of ingredients.
Check out the recipes below so you can choose the best recipe for yourself!
MOD'S MOUNTAIN DEW CAKE (RCDC)
I wanted to make this because of my boyfriend and one of our very nice mutual friends, Doug (Mod), who are basically Mountain Dew addicts. Soda cakes perplexed me at first, but they turn out to be very yummy. Doug claimed if I started making this, he'd lock me in his basement doomed to make cakes forever and that my boyfriend would never see me again! This recipe is very Mountian Dew-yum! Nicknamed the Really Cool Dew Cake (RCDC). I don't like many other recipes of this simply because they have a lot of lemon or pineapple or coconut and it detracts from the Mountain Dew...which of course is the main point for my boys. It even has a Mountian Dew glaze.. If you'd rather ice (or do both!), that's okay too. See my Pineapple icing recipe (#187414) for that!
Provided by kayla carnage
Categories Dessert
Time 40m
Yield 12-24 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour a 9x13 inch pan or a tube pan.
- In a large bowl, combine cake mix, pudding mix, oil, eggs and Dew. Mix until all ingredients are moistened.
- Pour into prepared 9x13 inch pan and bake for 30 too 35 minutes. Or in a tube pan for 45 minutes.
- Cool completely.
- Mix together glaze ingredients in a saucepan and bring to a boil on the stove.
- Continue boiling for two minutes.
- Pour glaze onto cake while glaze is still hot.
- Let cool before flipping onto platter.
MOUNTAIN DEW CAKE
Make and share this Mountain Dew Cake recipe from Food.com.
Provided by mailbelle
Categories Dessert
Time 1h5m
Yield 1 cake
Number Of Ingredients 5
Steps:
- Preheat oven to 325° Spray a 12 to 15 cup fluted pan with nonstick baking spray with flour.
- In a large bowl, combine cake mix and pudding mix. Add soda, oil, and eggs. Beat at medium speed with an electric mixer until smooth.
- Pour batter into prepared pan, and bake for 45 to 50 minutes, or until a wooden pick inserted in center comes out clean.
- Let cool in pan for 10 minutes. Remove from pan and let cool completely on a wire rack.
Nutrition Facts : Calories 4109.9, Fat 242.6, SaturatedFat 36.4, Cholesterol 754.4, Sodium 3723.2, Carbohydrate 441.7, Fiber 5.7, Sugar 260, Protein 48.2
MOUNTAIN DEW™ CAKE
This cake is made simply with cake mix, pudding mix, eggs, oil, and good ol' Mountain Dew® and features a pineapple topping.
Provided by MARBALET
Categories Desserts Cakes Cake Mix Cake Recipes Coconut Cake
Time 1h
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- In a large bowl, combine cake mix, pudding mix, oil, eggs and citrus soda. Mix until all ingredients are moistened.
- Pour into prepared 9x13 inch pan and bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cool completely.
- To make the topping: In a saucepan, combine pineapple (with juice), sugar and corn starch. Bring to a boil and cook, stirring constantly, until thick. Remove from heat. Add butter and coconut. Spread topping evenly over cake.
Nutrition Facts : Calories 284.5 calories, Carbohydrate 35.5 g, Cholesterol 41.6 mg, Fat 15.4 g, Fiber 0.7 g, Protein 2.5 g, SaturatedFat 4.4 g, Sodium 247.6 mg, Sugar 26.7 g
MOUNTAIN DEW CAKE
My youngest daughter got this recipe from a family that she babysat for. It is a very moist cake that is good anytime, including early in the morning with coffee.
Provided by Chef likestocook
Categories Dessert
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees.
- Grease bundt pan with solid shortening and dust with flour.
- Combine cake mix, oil, water, Mountain Dew, eggs, and pudding mix.
- Pour into pan and bake for 50-60 minutes.
- For glaze: Combine butter, Mountain Dew, and sugar in a saucepan.
- Cook until mixture coats spoon.
- Pour over cake while in pan.
- Let cool completely before removing from pan.
Nutrition Facts : Calories 457.5, Fat 22.7, SaturatedFat 7.8, Cholesterol 90.8, Sodium 493.7, Carbohydrate 60.6, Fiber 0.3, Sugar 45, Protein 3.9
MOUNTAIN DEW CAKE
Make and share this Mountain Dew Cake recipe from Food.com.
Provided by Marie
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together.
- Pour into a greased and floured bundt pan and bake at 350 degrees for 35 to 40 minutes.
- Cool in pan for about 10 minutes, then remove.
- Sprinkle with powdered sugar before serving.
Nutrition Facts : Calories 280.6, Fat 10.5, SaturatedFat 1.6, Cholesterol 36.1, Sodium 410.5, Carbohydrate 44.2, Fiber 0.5, Sugar 21.1, Protein 3
Tips:
- Use fresh ingredients: Fresh ingredients will give your cake a better flavor and texture. If possible, use organic or locally-sourced ingredients.
- Don't overmix the batter: Overmixing the batter can make the cake tough. Mix the ingredients just until they are combined.
- Bake the cake at the right temperature: The cake should be baked at 350 degrees Fahrenheit for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before frosting it: This will help the frosting to adhere to the cake better.
- Be creative with your frosting: You can use any type of frosting you like on this cake. Some popular options include buttercream, cream cheese frosting, and chocolate ganache.
Conclusion:
Mountain Dew cake is a delicious and refreshing cake that is perfect for any occasion. It is easy to make and can be customized to your liking. With its bright green color and citrusy flavor, this cake is sure to be a hit with everyone who tries it.
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