Best 6 Mojito Limeade Recipes

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Have you ever craved a delightful drink that combines the refreshing taste of limeade with the aromatic essence of mojito? Look no further! This article will serve as your guide to making the perfect mojito limeade. We'll take you on a culinary journey, exploring the various recipes, ingredients, and techniques involved in crafting this tantalizing beverage. Whether you're a seasoned mixologist or a novice in the kitchen, get ready to discover the secrets behind this irresistible drink. So, grab your muddler, limes, and mint leaves, and let's embark on a refreshing adventure together!

Check out the recipes below so you can choose the best recipe for yourself!

LIME MOJITO RECIPE BY TASTY



Lime Mojito Recipe by Tasty image

Here's what you need: lime, fresh mint, agave nectar, white rum, ice, soda water

Provided by Crystal Hatch

Categories     Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 6

3 slices lime, plus 1 wheel for garnish
1 sprig fresh mint, plus 1 for garnish
1 tablespoon agave nectar, or honey
1 ½ oz white rum
ice, as needed
soda water, as needed

Steps:

  • To a tall glass, add lime slices and mint. Muddle until juicy.
  • Add agave, rum, ice, and top with soda water. Stir to combine.
  • Garnish with a lime wheel and a sprig of mint.
  • Enjoy!

Nutrition Facts : Calories 139 calories, Carbohydrate 19 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 14 grams

THE REAL MOJITO



The Real Mojito image

This is an authentic recipe for mojito. I sized the recipe for one serving, but you can adjust it accordingly and make a pitcher full. It's a very refreshing drink for hot summer days. Be careful when drinking it, however. If you make a pitcher you might be tempted to drink the whole thing yourself, and you just might find yourself talking Spanish in no time! Tonic water can be substituted instead of the soda water but the taste is different and somewhat bitter.

Provided by Brandy

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 10m

Yield 1

Number Of Ingredients 6

10 fresh mint leaves
½ lime, cut into 4 wedges
2 tablespoons white sugar, or to taste
1 cup ice cubes
1 ½ fluid ounces white rum
½ cup club soda

Steps:

  • Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water. Stir, taste, and add more sugar if desired. Garnish with the remaining lime wedge.

Nutrition Facts : Calories 193.1 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10.7 mg, Sugar 25 g

MOJITO LIMEADE



Mojito Limeade image

This looks really beautiful served in a glass pitcher with floating mint. This is a perfect drink to serve friends while outdoors on a beautiful sunny day. The lime mint syrup should chill after it rests for 30 minutes, so plan accordingly. Cook time is chill time.

Provided by NcMysteryShopper

Categories     Beverages

Time 2h45m

Yield 1 Pitcher, 8 serving(s)

Number Of Ingredients 10

1/2 cup fresh mint leaves, plus sprigs for garnish
2 limes, cut into wedges, plus more for garnish
2 cups crushed ice, plus more for serving
1 liter white rum, chilled
1/2 cup fresh lime juice, chilled
club soda, chilled
2 cups sugar
2 cups water
2 limes, zest of
1/2 cup fresh mint leaves

Steps:

  • To make the Lime-Mint Syrup, bring the sugar and water to a boil cook until completely dissolved, only about 1 minute. Remove from heat, stir in the lime zest and mint, and let sit for about 30 minutes. Strain, cover and refrigerate until chilled.
  • Muddle mint and lime with the crushed ice in the bottom of a large pitcher. Add chilled Lime-Mint Syrup, rum, lime juice, and more ice. Top off with chilled club soda, to taste.
  • Pour into glasses over crushed ice and serve. Garnish each cocktail glass with a lime slice and mint sprigs.

EASY MOJITOS



Easy Mojitos image

It's hard to find mojitos at any of the restaurants in the small town I'm stationed in, and when I tried to make my own using club soda, they never seemed to turn out right. Using lemon-lime soda also cuts down on the amount of sugar usually used.

Provided by Jennifer

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 5m

Yield 1

Number Of Ingredients 6

12 leaves mint
2 lime slices
1 teaspoon white sugar, or more to taste
¼ cup ice cubes, or as needed
1 (1.5 fluid ounce) jigger rum (such as Bacardi®)
4 ½ ounces diet lemon-lime soda (such as Diet Sprite®)

Steps:

  • Place mint leaves, lime slice, and sugar in bottom of a glass and muddle with a spoon until mint is crushed. Fill glass with ice cubes. Pour rum and soda over the ice; stir.

Nutrition Facts : Calories 121.3 calories, Carbohydrate 7.1 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 13.3 mg, Sugar 4.6 g

KEY LIME MOJITO



Key Lime Mojito image

This irresistible key lime mojito cocktail is from "Essentially Lilly."

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 10 cocktails

Number Of Ingredients 8

2 1/2 cups light rum
3/4 cup fresh lime juice
3/4 cup fresh key lime juice
3/4 to 1 cup confectioners' sugar
3 3/4 cups club soda
10 large sprigs fresh mint, about 4 to 6 leaves each
Crushed ice
Key lime wedges, for garnish

Steps:

  • In a large pitcher, combine rum, lime juices, and sugar. Stir until sugar has dissolved. Stir in club soda.
  • Place mint springs in each of 10 glasses. Using the back of a spoon, crush mint leaves.
  • Add crushed ice to glasses. Divide rum mixture between glasses. Garnish with lime wedges. Serve immediately.

MOJITO SLUSH



Mojito Slush image

Whether you're splashing poolside or watching the kids inside, this slushy beverage has just the right balance of minty crispness and limey tartness that's sure to tingle your taste buds. -Jessica Ring, Chicago, Illinois

Provided by Taste of Home

Time 30m

Yield 13 servings (about 2 quarts slush mix).

Number Of Ingredients 12

1 package (3 ounces) lime gelatin
2 tablespoons sugar
1 cup boiling water
1 cup fresh mint leaves
2 cans (12 ounces each) frozen limeade concentrate, thawed
2 cups cold water
1 cup grapefruit soda
1 cup rum or additional grapefruit soda
EACH SERVING:
2/3 cup grapefruit soda
GARNISH:
Lime wedge and/or fresh mint leaves

Steps:

  • In a small bowl, dissolve gelatin and sugar in boiling water; add mint leaves. Cover and steep for 20 minutes. Press through a sieve; discard mint. Stir in the limeade concentrate, cold water, soda and rum. Pour into a 2-1/2-qt. freezer container. Freeze overnight or until set., For each serving, scoop 2/3 cup slush into a glass. Pour soda into the glass; garnish as desired.

Nutrition Facts : Calories 278 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 28mg sodium, Carbohydrate 61g carbohydrate (59g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Use fresh ingredients whenever possible. This will give your mojito limeade the best flavor.
  • Choose a good quality rum. A light or white rum is best for mojito limeade.
  • Don't skimp on the lime juice. Freshly squeezed lime juice is essential for a great mojito limeade.
  • Use a variety of mint leaves. Spearmint is the traditional mint for mojito limeade, but you can also use peppermint or a combination of the two.
  • Sweeten your mojito limeade to taste. You can use simple syrup, honey, or agave nectar.
  • Garnish your mojito limeade with a lime wedge and a sprig of mint.

Conclusion:

Mojito limeade is a refreshing and delicious drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it sweet, sour, or somewhere in between, there is a mojito limeade recipe out there for you. So next time you are looking for a refreshing drink, give mojito limeade a try. You won't be disappointed.

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