Best 3 Moms Cranberry Pie Recipes
Welcome to the delectable world of "Mom's Cranberry Pie", a timeless classic that has graced tables and warmed hearts for generations. This quintessential holiday dessert, often associated with Thanksgiving and Christmas gatherings, holds a special place in our culinary heritage. As the aromas of sweet, tangy cranberries, warm spices, and flaky crust fill the air, it's time to embark on a journey to discover the secrets behind the perfect Mom's Cranberry Pie. Whether you're a seasoned baker or a novice in the kitchen, this article will guide you through the steps and provide valuable tips to ensure your pie turns out just like Mom's – a masterpiece that will leave your loved ones craving for more.
Here are our top 3 tried and tested recipes!
MOM'S CRANBERRY APPLE PIE
This is a modified apple pie recipe my mother has had for years. I prefer a combination of Braeburn, Fuji, and McIntosh apples.
Provided by SaraSunshine
Categories Desserts Pies Vintage Pie Recipes
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Fit a pie crust into a 9-inch pie dish and arrange sliced apples into crust. Spread cranberries over apples. Whisk sugar, cornstarch, and cinnamon in a small bowl and sprinkle mixture over cranberries. Distribute butter pieces over pie filling. Place remaining crust over filling, crimp both crusts together, and cut several slits into top crust to vent steam.
- Bake until pie is browned and fruit filling is bubbling, 45 minutes to 1 hour.
Nutrition Facts : Calories 373.4 calories, Carbohydrate 51.9 g, Cholesterol 7.6 mg, Fat 18 g, Fiber 4.4 g, Protein 3.1 g, SaturatedFat 5.6 g, Sodium 255.4 mg, Sugar 26.3 g
MOM'S CRANBERRY PIE
My family absolutely loves cranberries, especially in a pie. I've made this recipe for years and it's a must for the holidays.
Provided by Allrecipes Member
Time 1h10m
Yield 8
Number Of Ingredients 7
Steps:
- In a large bowl, combine first six ingredients. Pour filling into pie shell and top with a lattice crust. Bake at 350 degrees F for 1 hour or until crust is golden brown. Cool.
Nutrition Facts : Calories 344.1 calories, Carbohydrate 50 g, Cholesterol 0 mg, Fat 15 g, Fiber 2.8 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 234.8 mg, Sugar 26.1 g
EASY CRANBERRY PIE
"AS A SPECIAL TREAT when making this pie, Mom would sometimes place a marshmallow in the center of each lattice square, or, in honor of the Christmas tree we had just brought home, she'd cut Christmas tree shapes from the pie dough and place them on top of the pie."
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 6-8 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the cranberry sauce, brown sugar and butter. Line pie plate with bottom pastry; add filling. , Top with a lattice crust. Bake at 350° for 50-60 minutes or until the crust is lightly browned.
Nutrition Facts : Calories 372 calories, Fat 17g fat (8g saturated fat), Cholesterol 18mg cholesterol, Sodium 244mg sodium, Carbohydrate 54g carbohydrate (22g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Use Fresh Cranberries: Fresh cranberries have a tart and tangy flavor that is perfect for pies. If you can't find fresh cranberries, you can use frozen cranberries, but be sure to thaw them before using.
- Make Sure Your Pie Crust Is Flaky: A flaky pie crust is essential for a good cranberry pie. Use a combination of butter and shortening to make your crust, and be sure to chill the dough before rolling it out.
- Don't Overcook the Cranberries: Cranberries can become mushy if they are overcooked. Cook the cranberries just until they are softened and have released their juices.
- Add Some Orange Zest: Orange zest adds a bright and citrusy flavor to cranberry pie. Add a tablespoon or two of orange zest to the cranberry filling for a delicious twist.
- Serve the Pie with Vanilla Ice Cream: Vanilla ice cream is the perfect accompaniment to cranberry pie. The cold, creamy ice cream helps to balance out the tartness of the cranberries.
Conclusion:
Cranberry pie is a delicious and festive dessert that is perfect for Thanksgiving or Christmas. With its tart and tangy flavor, flaky crust, and creamy filling, cranberry pie is sure to be a hit with everyone at your table. So next time you're looking for a special dessert, give cranberry pie a try. You won't be disappointed!
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