Best 6 Moms Marinated Chicken Wings Recipes
Prepare to indulge in a delectable culinary experience with our guide to cooking the ultimate "Mom's Marinated Chicken Wings." Immerse yourself in the flavors of tender and juicy wings, infused with Mom's secret marinade that tantalizes taste buds and leaves you craving more. From selecting the perfect chicken wings to marinating techniques and cooking methods, we'll take you through every step to create mouthwatering chicken wings that will be the highlight of any gathering or backyard barbecue. Get ready to elevate your grilling skills and impress your family and friends with this beloved classic dish.
Check out the recipes below so you can choose the best recipe for yourself!
MARINATED CHICKEN WINGS
I've made these nicely flavored chicken wings many times for get-togethers. They're so moist and tender-I always get lots of compliments and many requests for the recipe. -Janie Botting, Sultan, Washington
Provided by Taste of Home
Categories Appetizers
Time 3h5m
Yield 20 servings.
Number Of Ingredients 7
Steps:
- Cut chicken wings into three sections; discard wing tips. Place in a large resealable plastic bag. In a small bowl, whisk remaining ingredients until blended. Add to chicken; seal bag and turn to coat. Refrigerate overnight., Transfer chicken and marinade to a 5-qt. slow cooker. Cook, covered, on low 3-4 hours or until chicken is tender. Using tongs, remove wings to a serving plate.
Nutrition Facts : Calories 103 calories, Fat 7g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 265mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.
SIMPLE MARINATED CHICKEN WINGS
These are my husband's favorite kind of wings. Easy to make and delicious. They taste even better if you double the sauce and marinate for 24 hours.
Provided by ginag
Categories Meat and Poultry Recipes Chicken Chicken Wing Recipes
Time 3h5m
Yield 6
Number Of Ingredients 6
Steps:
- Whisk together the soy sauce, brown sugar, sherry, mustard, and garlic powder in a bowl. Arrange the chicken wings in a 9x13-inch baking dish, and pour marinade over the chicken. Cover the baking dish with plastic wrap, and marinate in the refrigerator for at least 2 hours.
- Preheat an oven to 375 degrees F (190 degrees C). Remove the plastic wrap from the baking dish.
- Bake in the preheated oven until the chicken wings are no longer pink in the center, about 1 hour, basting occasionally.
Nutrition Facts : Calories 302.9 calories, Carbohydrate 7.9 g, Cholesterol 77.3 mg, Fat 17.9 g, Fiber 0.2 g, Protein 25.6 g, SaturatedFat 5 g, Sodium 868.4 mg, Sugar 6.2 g
MOM'S BAKED CHICKEN WINGS
My mom's own recipe for baked chicken wings. One of my favorite dishes and relatively easy to make.
Provided by Giygas
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h55m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix lemon juice, soy sauce, olive oil, garlic, seasoned salt, paprika, and turmeric together in a bowl. Add chicken wings; thoroughly massage marinade into the chicken. Transfer chicken and marinade into a 14x8-inch aluminum baking container. Season with garlic salt. Cover the pan with aluminum foil.
- Bake in the preheated oven for 50 minutes. Remove the foil and continue baking until crisp and no longer pink in the centers, about 50 minutes more.
Nutrition Facts : Calories 200.4 calories, Carbohydrate 4.4 g, Cholesterol 35.7 mg, Fat 15.2 g, Fiber 0.5 g, Protein 12.2 g, SaturatedFat 3.3 g, Sodium 872 mg, Sugar 0.9 g
MOM'S CHINESE CHICKEN WINGS
This is my mother-in-law's recipe. I am always asking her to make it when we visit. I have made these for buffet get-togethers and serve them from a crock pot to keep them warm. I usually double the recipe. Overnight marinating time is not included in prep time.
Provided by ladygwyn
Categories Chicken
Time 1h5m
Yield 8-12 serving(s)
Number Of Ingredients 9
Steps:
- Rinse wings and pat dry.
- Mix all ingredients together and marinate overnight, turning a couple of times.
- Bake at 350°F for 40-50 minutes.
- Turn them over halfway through cooking time.
- Baste a couple of times as well.
Nutrition Facts : Calories 558.7, Fat 37.7, SaturatedFat 9, Cholesterol 131.1, Sodium 1471.6, Carbohydrate 20.2, Fiber 0.7, Sugar 18, Protein 34.2
MOM'S MARINATED CHICKEN WINGS
Categories Marinade Chicken Bake Super Bowl Quick & Easy New Year's Eve Christmas Eve
Number Of Ingredients 6
Steps:
- Combine soy sauce, brown sugar, ginger, garlic powder, and orange juice. Place wings in glass pan. Pour mixture over and marinate at least an hour. Bake at 350 degrees for 2 hours
MARINATED CHICKEN WINGS
Make and share this Marinated Chicken Wings recipe from Food.com.
Provided by Susie T
Categories Lunch/Snacks
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut tips off the chicken wings and discard.
- Separate the drumette from the wingette and put aside.
- If you prefer you can just leave wings as they are.
- In a large bowl mix together all the other ingredients until smooth making sure all the honey is mixed in well.
- Add wings to the marinade and place in the fridge for about 20 minutes before cooking.
- Wings don't need to be marinated for very long.
- Cook on a BBQ or place in a moderate oven, about 180 degrees celcius until caramalized and golden.
- About 40 minutes.
Nutrition Facts : Calories 734.1, Fat 42.9, SaturatedFat 11.6, Cholesterol 192.5, Sodium 1135.3, Carbohydrate 40.1, Fiber 0.7, Sugar 35.8, Protein 47.5
Tips
- Use a variety of marinades: The type of marinade you use will greatly affect the flavor of your chicken wings. Experiment with different combinations of herbs, spices, and liquids to find a marinade that you love.
- Marinate the chicken wings for at least 30 minutes: This will give the marinade time to penetrate the chicken and flavor it throughout.
- Preheat your oven or grill before cooking the chicken wings: This will help to ensure that the chicken wings cook evenly.
- Cook the chicken wings until they are cooked through: The internal temperature of the chicken wings should reach 165 degrees Fahrenheit.
- Serve the chicken wings with your favorite dipping sauce: Some popular dipping sauces for chicken wings include ranch dressing, blue cheese dressing, and barbecue sauce.
Conclusion
Chicken wings are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for parties, potlucks, and game days. With so many different ways to marinate and cook chicken wings, there is sure to be a recipe that everyone will love. So next time you are looking for a tasty and easy meal, give chicken wings a try.
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