Best 2 Mozzarella Tuna Melts Recipes

Calling all tuna lovers! If you're looking for a quick and easy recipe that will satisfy your taste buds, look no further than the mozzarella tuna melt. This classic comfort food is a combination of tuna, cheese, and bread, grilled to perfection. Whether you're making it for a quick lunch or a satisfying dinner, a mozzarella tuna melt is sure to hit the spot. With endless variations and toppings to choose from, you can customize it to suit your preferences. Get ready to embark on a culinary journey as we explore the best recipes for the ultimate mozzarella tuna melt.

Check out the recipes below so you can choose the best recipe for yourself!

MOZZARELLA TUNA MELTS

Mozzarella Tuna Melts image

While the soup simmers, Jo assembles tasty Mozzarella Tuna Melts. "Our daughter's home economics teacher shared the recipe for these all-American favorites," she notes. Using a mini food processor to chop the celery and onion for the filling helps shave preparation time. Then Jo just pops the sandwiches in the oven.

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1 can (6 ounces) water-packed tuna, drained and flaked
1/4 cup finely chopped celery
1/4 cup finely chopped onion
1/4 cup fat-free mayonnaise
4 hamburger buns, split
4 slices part-skim mozzarella cheese
4 tomato slices
4 lettuce leaves

Steps:

In a small bowl, combine the tuna, celery, onion and mayonnaise. Spread on bottom of buns; set bun tops aside. Top tuna mixture with a slice of cheese and tomato. , Place on an ungreased baking sheet. Bake, uncovered, at 350° for 12-15 minutes or until heated through and cheese is melted. Top each with a lettuce leaf; replace bun tops.

Nutrition Facts : Calories 272 calories, Fat 8g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 648mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges

MOZZARELLA TUNA MELTS

Mozzarella Tuna Melts image

Make and share this Mozzarella Tuna Melts recipe from Food.com.

Provided by Scarlett516

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 (6 ounce) can tuna in water, drained and flaked
1/4 cup finely chopped celery
1/4 cup finely chopped onion
1/4 cup mayonnaise
4 hamburger buns, split
4 slices mozzarella cheese
4 slices tomatoes
4 lettuce leaves

Steps:

In a small bowl, combine the tuna, celery, onion, and mayonnaise. Spread on bottom of buns; set bun tops aside. Top tuna mixture with a slice of cheese and tomato.
Place on an ungreased baking sheet. Bake, uncovered at 350°F for 12-15 minutes or until heated through and cheese is melted. Top each with a lettuce leaf, replace bun tops.

Tips:

Use a good quality tuna. Look for tuna that is packed in water or olive oil, and avoid tuna that is packed in vegetable oil.
Flake the tuna well before adding it to the sandwiches. This will help to ensure that the tuna is evenly distributed throughout the sandwich.
Use a generous amount of cheese. The cheese is what makes the tuna melts so gooey and delicious.
Toast the bread before assembling the sandwiches. This will help to prevent the bread from getting soggy.
Serve the tuna melts immediately after they are made. This is when they are at their best.

Conclusion:

Mozzarella tuna melts are a quick and easy lunch or dinner option that the whole family will love. They are packed with flavor and can be made with a variety of different ingredients. So next time you are looking for a satisfying and delicious meal, give mozzarella tuna melts a try!