Best 5 Mud And Worms Recipes
Welcome to the delectable world of mud and worms cuisine! While the combination of mud and worms may seem unappetizing to some, it is indeed a culinary delicacy enjoyed by adventurous foodies worldwide. From the earthy flavors of mud to the savory richness of worms, this unique dish offers a symphony of textures and tastes that will tantalize your palate. In this article, we will take you on a journey through the world of mud and worms cooking, exploring the various techniques and recipes that bring this extraordinary dish to life. So, prepare your taste buds for an unforgettable experience as we delve into the art of mud and worms gastronomy.
Check out the recipes below so you can choose the best recipe for yourself!
MUD AND WORMS
This is a very delicious treat. It is mostly a kid's dessert, but don't get me wrong, adults might enjoy it too. This is a Halloween, birthday, or fun treat that everyone can enjoy. :)
Provided by CookingTwins
Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Place the chocolate sandwich cookies into a resealable plastic zipper bag, and crush with a rolling pin into crumbs. For a more mudlike appearance, untwist the cookies and scrape off the creme filling before crushing cookies.
- Whisk together the chocolate pudding mix with the milk in a bowl, stirring for 2 minutes. Sprinkle about 1/3 of the crushed sandwich cookie crumbs into the bottom of a serving bowl, and spoon the chocolate pudding over the crumbs. Smooth out the top of the pudding, then top with the rest of the chocolate cookie crumbs to resemble dirt. Poke gummy worms halfway into the dirt. Refrigerate until serving.
Nutrition Facts : Calories 383.1 calories, Carbohydrate 69.5 g, Cholesterol 9.8 mg, Fat 8.6 g, Fiber 1.9 g, Protein 8.2 g, SaturatedFat 2.9 g, Sodium 587.5 mg, Sugar 47.8 g
WORMS IN MUD PIE
Make and share this Worms in Mud Pie recipe from Food.com.
Provided by Camille s.
Categories Pie
Time 5h
Yield 1 pie, 5-7 serving(s)
Number Of Ingredients 4
Steps:
- use directions on back for the chocolet pudding.
- pour crushed grahm crackers, pudding, and gummy worms into bowl.
- pour the mixture into pie crust.
- be sure none of the worms are visable.
- refrigarate untill ready to serve.
Nutrition Facts : Calories 449.4, Fat 17, SaturatedFat 3.2, Sodium 578.2, Carbohydrate 69.9, Fiber 2.1, Sugar 34, Protein 5.5
DIRT DESSERT
My mom used to serve this yummy dessert, and I just loved it. It's so fun to eat and a snap to make. Add some gummy worms on top for the kids if you'd like. -Kristi Linton, Bay City, Michigan
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 20 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the cream cheese, butter and confectioners' sugar until smooth. In a large bowl, whisk milk and pudding mixes for 2 minutes; let stand for 2 minutes or until soft-set. Gradually stir into cream cheese mixture. Fold in whipped topping. , Spread 1-1/3 cups crushed cookies into an ungreased 13x9-in. dish. Layer with half the pudding mixture and half the remaining cookies. Repeat layers. Refrigerate for at least 1 hour before serving. Serve with shaved white chocolate if desired.
Nutrition Facts : Calories 278 calories, Fat 13g fat (7g saturated fat), Cholesterol 16mg cholesterol, Sodium 316mg sodium, Carbohydrate 38g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.
QUICK AND EASY DIRT CUPS
Fun dessert for kids. Garnish cups with gummy worms, frogs, and flowers.
Provided by rdrfsp
Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes
Time 1h15m
Yield 8
Number Of Ingredients 4
Steps:
- Beat milk and pudding mix together in a bowl until well blended and slightly thickened; let stand to thicken, about 5 minutes.
- Stir whipped topping and 1/2 of the crushed cookies into pudding. Spoon 1 tablespoon crushed cookies into each serving cup. Fill each cup 3/4-full with pudding mixture and top with remaining crushed cookies. Refrigerate for 1 hour.
Nutrition Facts : Calories 433.4 calories, Carbohydrate 61.7 g, Cholesterol 4.9 mg, Fat 19.2 g, Fiber 2.1 g, Protein 5.7 g, SaturatedFat 9 g, Sodium 502.6 mg, Sugar 41.6 g
ORIGINAL NO-BAKE DIRT PIE WITH WORMS
This pie is so easy to make and is ALWAYS the first thing to go at pot lucks! Everyone loves this and kids and adults ask for me to make this for parties. You can substitute "light" ingredients, but it loses something with the "fat free" stuff.
Provided by caroliyer
Categories Pie
Time 20m
Yield 10 , 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Mix butter, cream cheese and sugar in bowl and set aside. In separate bowl, mix milk and pudding. Fold in Cool Whip. Combine the two bowls gently by folding until combined completely.
- You can layer in individual bowls or in one large 12" pan. Start with a layer of 1/2 of the cookies on the bottom, layer mixture in middle and top with remaining cookies. Top with candy gummy worms. Refrigerate for at least 2 hours before serving.
Tips:
- Use fresh ingredients: Mud and worms are best when they are fresh. This will ensure that your recipes are flavorful and nutritious.
- Gather your materials: Before you start cooking, make sure you have all the ingredients and tools you need. This will help you avoid any delays or interruptions.
- Cook the mud and worms properly: The cooking time will vary depending on the recipe, so be sure to follow the instructions carefully. Overcooked mud and worms can be tough and chewy.
- Experiment with different recipes: There are many different ways to cook mud and worms. Try experimenting with different recipes to find the ones that you like best.
- Garnish your dishes: A few simple garnishes can make your mud and worm dishes look more appealing. Try using fresh herbs, flowers, or vegetables.
Conclusion:
Mud and worms are a nutritious and versatile food that can be used in a variety of recipes. With a little creativity, you can create delicious and unique dishes that will impress your friends and family. So next time you're looking for something new to try, don't be afraid to experiment with mud and worms. You might just be surprised at how much you enjoy them.
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