Best 2 Mustard Cheese Spread Recipes
Mustard cheese spread is an irresistibly creamy, tangy indulgence that tantalizes taste buds with its exquisite flavor profile. Prepared with the perfect balance of mustard and cheese, this delightful concoction effortlessly elevates any gathering, offering a burst of zesty brightness that lingers on the palate. Whether you seek a dip for your favorite crackers, a sumptuous spread for your sandwiches, or an enchanting addition to your vegetable platter, this article embarks on a culinary journey to unveil the secrets of crafting the ultimate mustard cheese spread. Discover the art of blending the right types of mustard and cheese, explore variations that introduce new dimensions of flavor, and unlock the techniques for achieving a spread with the ideal texture and consistency. Unleash your inner culinary maestro and embark on a delightful adventure to create a mustard cheese spread that will become the star of your next social event or a beloved staple in your kitchen.
Check out the recipes below so you can choose the best recipe for yourself!
KIELBASA SANDWICHES WITH GRILLED SWEET ONIONS, SAUERKRAUT, MELTED CHEESE & MUSTARD JALAPENO SPREAD RECIPE - (4.3/5)
Provided by á-25138
Number Of Ingredients 7
Steps:
- Mix together your mustard and jelly until well combine. Your condiment is now ready. In a cast iron skillet, brown up the kielbasa. Once slightly darkened around edges, remove from the pan and set aside. Preheat broiler. In the same pan, add your sweet onions and grill up until just beginning to brown and soften. Add sauerkraut to the pan with the onions and cook together about 8 minutes, until most juices evaporate. Slice your rolls and scoop out a bit of the inside bread if desired. Next, assemble the sandwiches (in a pan preferably with sides if making many). First, spread some of the mustard/jelly condiment on the bottom. Next, pile on some kielbasa rounds (about 8 Don't Skimp!) then the onion/sauerkraut mixture and then top with a good slice of Gruyere Cheese. Place the pan under the broiler - along with the top of the rolls (facing inside up) to slightly crisp its edges Once cheese has melted, remove from the oven. PAY ATTENTION WHEN IN BROILER. Spread some more mustard/jelly condiment on the inside top of the roll and close the sandwich.
MUSTARD CHEESE SPREAD
Wrapped up in a basket with crackers and a decorative spreader, this tangy cheese spread is a distinctive hostess gift. It's also good used as a dip for raw vegetables.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 9
Steps:
- In a bowl, beat cream cheese and butter until smooth. Add the onion, garlic, mustard, paprika, salt and pepper. Spread onto an 8-in. serving platter; sprinkle with caraway seeds. Cover and refrigerate until serving.
Nutrition Facts :
Tips:
- Choose the right cheese. A good melting cheese, such as cheddar, mozzarella, or Gruyère, will give your spread a smooth and creamy texture. Avoid using cheeses that are too hard or crumbly, such as Parmesan or feta.
- Add some mustard. Mustard adds a tangy flavor to the spread that complements the cheese perfectly. You can use any type of mustard you like, but Dijon or yellow mustard are good choices.
- Season the spread to taste. Add salt, pepper, and other seasonings to taste. You can also add fresh herbs, such as chives, dill, or parsley, for extra flavor.
- Chill the spread before serving. This will help it to firm up and make it easier to spread.
- Serve the spread with crackers, bread, or vegetables. It's also a great addition to sandwiches and wraps.
Conclusion:
Mustard cheese spread is a delicious and versatile appetizer or snack. It's easy to make and can be customized to your own taste preferences. Serve it with crackers, bread, or vegetables for a quick and easy snack, or use it as a spread on sandwiches and wraps. No matter how you choose to enjoy it, mustard cheese spread is sure to be a hit!
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