Best 11 Nacho Cheese Dip Recipes

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Welcome to the world of cheese lovers! Say hello to nacho cheese dip, the ultimate party snack or movie night companion. Are you ready to satisfy your cravings with the perfect blend of melted cheese, spices, and tangy flavors? We're here to guide you through the adventure of finding the best recipe for the ultimate nacho cheese dip that will have your taste buds dancing and your friends begging for more. Get ready to embark on a culinary journey to discover the secrets of creating the creamiest, most flavorful nacho cheese dip that will be a hit at any gathering.

Let's cook with our recipes!

NACHO CHEESE DIP



Nacho Cheese Dip image

With jobs, school and sport activities, evening is our time for family fun. We munch on this zippy dip while visiting or watching a movie. -Dawn Taylor, Milton, Kentucky

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 3 cups.

Number Of Ingredients 6

1/4 pound bulk spicy pork or Mexican-style sausage
2 tablespoons chopped green pepper
2 tablespoons chopped onion
1 pound American cheese, cubed
3/4 cup salsa
Tortilla chips or raw vegetables

Steps:

  • In a 1-1/2-qt. microwave-safe container, cook sausage, green pepper and onion on high for 1-2 minutes or until sausage is fully cooked; drain. Add the cheese and salsa. Cover and microwave on high for 1-2 minutes, stirring frequently until cheese is melted and mixture is smooth. Serve with tortilla chips or vegetables.

Nutrition Facts : Calories 75 calories, Fat 6g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 279mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.

EASY BEEF NACHO CHEESE DIP



Easy Beef Nacho Cheese Dip image

While it may not always look appetizing, this dip is always gone when we make it for parties or family events. Everyone asks for the recipe and can't believe how easy it is. Sometimes we substitute ground turkey for the ground beef and no one can tell the difference.

Provided by ajboyer222

Categories     Cheese

Time 30m

Yield 10-20 serving(s)

Number Of Ingredients 4

1 lb ground beef
1 (1 1/4 ounce) packet taco seasoning
1 (16 ounce) package Velveeta cheese
1 (16 ounce) jar medium chunky salsa (or salsa of your choice)

Steps:

  • Brown ground beef and add taco seasoning as directed on packet. We usually use a little less water though.
  • Chunk the Velveeta and add to crockpot.
  • Pour in jar of salsa and add the prepared meat.
  • Let melt together in the crockpot, stirring occasionally.
  • At times, we have been in a hurry and used the microwave to help speed up the melting process for the Velveeta. Then just add the melted Velveeta to the other ingredients in the crockpot to keep warm and melty for dipping!
  • We have also used Mexican style Velveeta and Pepper jack, and it was just as good. Feel free to experiment.

NACHO CHEESE DIP



Nacho Cheese Dip image

Categories     Beer     Bean     Cheese     Dairy     Appetizer     Vegetarian     Bon Appétit

Yield Makes about 4 cups

Number Of Ingredients 9

1/2 cup beer
1 teaspoon ground cumin
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1 16-ounce can refried beans
1/2 cup purchased chunky hot salsa
1 16-ounce package Velveeta cheese, cut into 1/2-inch pieces
1/4 cup chopped fresh cilantro
Tortilla chips

Steps:

  • Combine beer, cumin, dried oregano and garlic powder in heavy medium sauce-pan. Bring to simmer. Add beans and salsa; stir until heated through. Add Velveeta cheese; stir until cheese melts, about 3 minutes. Stir in cilantro. Transfer to bowl. Serve warm with tortilla chips.

SPICY NACHO CHEESE DIP



SPICY NACHO CHEESE DIP image

Categories     Sauce     Cheese     Appetizer     Super Bowl     Quick & Easy

Yield 4 quarts

Number Of Ingredients 15

1 shallot, diced
6 cloves garlic, minced
2 fresh Habanero peppers (finely diced)
4 tsp butter
Quart of half and half
2-4 Tbsp. of corn starch
1.5 lb grated extra sharp cheddar cheese (Tillamook)
1 lb. grated pepper jack cheese(Tillamook)
8 oz. cream cheese (cut into small cubes)
1 can diced green chills(hot)
3/4 cup diced Jalapeños
3/4 cup diced Roasted Red Peppers
2 cans Hormel chili without beans
Tortilla chips for dipping
1 TBSP Franks Red Hot Sauce (optional)

Steps:

  • In a heavy large pot, melt butter on medium heat. Put in garlic and shallots and one half of the diced habanero peppers and sauté for about 3-5 minutes or until tender. Wisk in half and half and slowly bring to a boil (stirring often). Mix corn starch with cold water so it is dissolved and then slowly whisk in to the milk sauce base to thicken the mixture. Return the mixture to a boil. Slowly stir in cream cheese until melted. Add cheddar and pepper jack and stir until melted. Add Chili, Jalapeños, Red Peppers, Green chilies and the other half of the habanero peppers. Mix together and let simmer for 5 minutes for the ingredients to get to know each other. Transfer contents to keep dip hot. Serve with tortilla chips. Alternately, you can add Franks Hot sauce (or your favorite hot brand) to spice up the mixture a bit, although it is plenty spicy without it.

EASY NACHO CHEESE DIP



Easy Nacho Cheese Dip image

This is as simple as it gets. You can make it as spicy or as mild as you like. It is perfect to take to holiday get-togethers. Just put it in your crockpot, grab a bag of nachos and you are good to go. My friend makes it every time her DH has a poker party and it goes like hotcakes. I have NO idea what a serving size would be or how much it serves.

Provided by momofallboys

Categories     Cheese

Time 40m

Yield 20 serving(s)

Number Of Ingredients 3

1 lb ground beef
1 (16 ounce) jar salsa (hot, medium or mild, your choice)
1 (2 lb) package Velveeta cheese

Steps:

  • Brown ground beef.
  • Put everything in crockpot and melt together, stirring occasionally.
  • Once the cheese is melted, turn crockpot on low.
  • Keep an eye on the mixture, if you leave it to cook all day long it may burn- it all depends on your crockpot.

FAT BOY NACHO CHEESE DIP



Fat Boy Nacho Cheese Dip image

My husband named this dish. A wonderfully cheesy dip with spiced ground sausage and green chiles. Served warm with corn chips, it always goes so fast at parties. If you are lucky enough to have leftovers, it makes great breakfast burritos the next day.

Provided by JULIECT

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 30m

Yield 16

Number Of Ingredients 5

1 (2 pound) loaf processed cheese food, cubed
1 pound spicy pork sausage
1 (10.75 ounce) can condensed nacho cheese soup
1 (4 ounce) can diced green chile peppers, drained
1 (14.5 ounce) package corn tortilla chips

Steps:

  • Place processed cheese into a slow cooker and set to Low. Stir occasionally until melted.
  • Meanwhile, cook sausage in a large skillet over medium-high heat until evenly browned. Stir frequently and break into small crumbles. Drain the grease, and stir into the cheese in the slow cooker. Mix in the cheese soup and green chilies. Keep warm in the slow cooker, and serve with tortilla chips.

Nutrition Facts : Calories 406.3 calories, Carbohydrate 23.3 g, Cholesterol 63.9 mg, Fat 27.5 g, Fiber 1.7 g, Protein 17.1 g, SaturatedFat 11.9 g, Sodium 1283.1 mg, Sugar 5 g

NACHO CHEESE DIP



Nacho Cheese Dip image

This is a great recipe that is alot like that dip you get in jars. It is much cheaper and doesn't use velveeta.

Provided by Oster71

Categories     Cheese

Time 10m

Yield 2 cups

Number Of Ingredients 6

1 (10 ounce) can condensed cheddar cheese soup
1/2 cup parmesan cheese
1 cup shredded cheddar cheese
1 (3 ounce) can green chilies
1/4 teaspoon Tabasco sauce
1/4 teaspoon garlic salt

Steps:

  • Melt over low heat until all melted.
  • Serve with nacho chips.

Nutrition Facts : Calories 524.2, Fat 37.5, SaturatedFat 23.6, Cholesterol 113.9, Sodium 1799.1, Carbohydrate 17.4, Fiber 1.8, Sugar 3.6, Protein 30.5

VEGETABLE TREE WITH NACHO CHEESE DIP



Vegetable Tree with Nacho Cheese Dip image

Why serve plain veggies and dip when you can easily create a colorful, edible evergreen!

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 20m

Yield 12

Number Of Ingredients 6

1 loaf (16 oz) mild Mexican prepared cheese product with jalapeño peppers, cubed
1 1/2 cups ready-to-eat baby-cut carrots
1 1/2 cups celery sticks
1 cup fresh broccoli or cauliflower florets
1 large red, green and/or yellow bell pepper, cut into strips
1 small jicama (about 1 lb), cut into sticks

Steps:

  • In medium microwavable bowl, microwave cheese product cubes on High 3 to 4 minutes, stirring once halfway through cooking, until melted. Pour into serving bowl.
  • To serve, arrange vegetables on serving platter; serve with warm cheese dip.

Nutrition Facts : Calories 150, Carbohydrate 11 g, Cholesterol 30 mg, Fiber 3 g, Protein 7 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 590 mg, Sugar 6 g, TransFat 0 g

DEBBIES BEEF NACHO CHEESE DIP



Debbies Beef Nacho Cheese Dip image

Make and share this Debbies Beef Nacho Cheese Dip recipe from Food.com.

Provided by debbies dishes

Categories     < 60 Mins

Time 45m

Yield 12 serving(s)

Number Of Ingredients 8

2 lbs ground beef
1 tablespoon garlic, minced
1 tablespoon sugar (optional)
2 (15 ounce) jars nacho cheese dip (Tostados)
1 (15 ounce) jar chunky salsa (tostados)
1 cup beer (not light)
2 cups Mexican blend cheese
1 teaspoon Tabasco sauce

Steps:

  • Brown beef and drain.
  • Add remaining ingredients and simmer on low until hot.
  • or keep warm on low in crock pot.
  • Serve with corn chips.
  • Note: This will get thin if cooked too long. Just let it cool off.
  • and it will thicken back up.

NACHO CHEESE DIP



Nacho Cheese Dip image

A staple recipe during football season.

Provided by Jayne Rossi-Elliott

Categories     Cheese Appetizers

Time 30m

Number Of Ingredients 6

2 pkg (8 oz.) cream cheese, softened
2 - 3 tomatoes, chopped
2 small cans chopped green chile peppers
1 medium onion, chopped
1 jar(s) taco sauce
16 oz monterey jack cheese, shredded

Steps:

  • 1. Spread cream cheese in 13 x 9 baking dish. Mix chili peppers, tomatoes, and onion; spread over cream cheese. Spread taco sauce over top and cover with shredded cheese. Bake 30 minutes at 350 degrees; cool 10 minutes. Serve with nacho chips. For 8 x 8 pan, cut recipe in half.

ROSE MARY'S MEATY NACHO CHEESE DIP



Rose Mary's Meaty Nacho Cheese Dip image

I made a TRIPLE BATCH OF THIS for our family reunion, and there was none left, in either of the 2 six quart crockpots. They really loved it. My family loves meat, and the mixture of the Jimmy Dean Sausage mixed with the ground beef really did the trick. I also made it for my husbands Christmas party at work. It too was a big hit...

Provided by Rose Mary Mogan

Categories     Meat Appetizers

Time 40m

Number Of Ingredients 9

1 lb ground pork sausage, ( your favorite brand)
2 lb lean ground beef
1 can(s) 7 ounces green chili peppers
1 can(s) cream of mushroom soup
1 can(s) rotel tomatoes
3 lb velveeta cheese, cubed
1 medium onion ,chopped
2 pkg large white tortilla chips
extra jalapeno's as a side(optional)

Steps:

  • 1. Brown ground beef and pork sausage in a large pot or skillet, and drain off any excess fat.
  • 2. Add cooked meat to crock pot, then add remaining ingredients. Stir to mix, add the velveeta, and stir to distribute throughout meat. Cover and heat on medium to low till cheese has melted.
  • 3. When cheese has melted stir, turn heat setting to low, and serve over tortilla chips. Can serve jalapeno's on the side.

Tips:

  • To make the cheese dip smoother, use a blender or food processor to blend the ingredients until they are well combined.
  • If you want a spicier cheese dip, add a teaspoon or two of chili powder or cayenne pepper.
  • For a cheesy dip with a bit of a kick, add a tablespoon or two of salsa.
  • If you want to make the cheese dip ahead of time, you can store it in the refrigerator for up to 3 days. When you're ready to serve, reheat it in the microwave or on the stovetop over low heat.
  • Serve the nacho cheese dip with tortilla chips, vegetables, or crackers. You can also use it as a topping for tacos, burritos, or nachos.

Conclusion:

Nacho cheese dip is a delicious and versatile appetizer or snack that can be enjoyed by people of all ages. With its creamy, cheesy texture and flavorful spices, it's sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy recipe, give one of these nacho cheese dip recipes a try!

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