Best 2 Nifs Easy Baking Powder Dumplings Crock Pot Or Stove Top Recipes

If you are looking for a quick and easy way to make delicious dumplings, then these nifs easy baking powder dumplings are the perfect recipe for you. Made with just a few simple ingredients, these dumplings can be cooked in a crock pot or on the stove top, making them a versatile and convenient option for busy weeknights. Whether you are serving them as a side dish or part of a main course, these dumplings are sure to be a hit with your family and friends. So, gather your ingredients and let's get started!

Let's cook with our recipes!

BAKING POWDER DUMPLINGS

Baking Powder Dumplings image

Make and share this Baking Powder Dumplings recipe from Food.com.

Provided by Bluenoser

Categories Lunch/Snacks

Time 15m

Yield 10-12 dumplings

Number Of Ingredients 5

Ingredients

2 cups flour
1/4 teaspoon salt
2 teaspoons baking powder
1 cup milk
1 egg

Steps:

Mix dry ingredients.
Add milk and egg and stir to make soft dough.
Add 3 quarts of water to a large pot or Dutch oven.
Put 1 tsp salt and 1 Tbsp oil in water and bring to boil.
Drop dough by tablespoonful into boiling water.
Boil five minutes on one side.
Turn and boil another five minutes.
Remove from water.

NIF'S EASY BAKING POWDER DUMPLINGS (CROCK POT OR STOVE TOP)

Nif's Easy Baking Powder Dumplings (Crock Pot or Stove Top) image

This is what my Mom used to make when we were kids. They are super easy to make and are great made on stew, roast or soup. They would probably work on casseroles if there is enough liquid but I haven't tried that yet. Add whatever herbs you think will compliment your main dish. Enjoy!

Provided by Nif_H

Categories Healthy

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 1/4 cups flour
2 1/2 teaspoons baking powder
1 teaspoon salt
1 egg, beaten
2/3 cup milk
1 tablespoon dried parsley (or other herbs)

Steps:

Mix flour, baking powder and salt in a bowl. Stir in egg, milk and parsley.
Drop by spoonfuls on top of simmering liquids (not boiling or they will fall apart) and COVER.
Check to see if dumplings are set after approximately 15 - 30 minutes. After they are set, they should be fine on dish for about 2 hours.

Tips:

Use self-rising flour. This will ensure that your dumplings are light and fluffy.
Do not overmix the dough. Overmixing will make the dumplings tough.
Let the dough rest for a few minutes before cooking. This will allow the gluten to relax and make the dumplings more tender.
Do not overcrowd the pot. This will prevent the dumplings from cooking evenly.
Cook the dumplings until they are cooked through. This will usually take about 10-12 minutes.
Serve the dumplings hot. They are best when served immediately.

Conclusion:

Baking powder dumplings are a quick and easy way to add a delicious and filling side dish to your meal. They can be made in a crock pot or on the stovetop, and they can be served with a variety of dishes. Be sure to try out the different recipes in this article to find your favorite way to make baking powder dumplings.