When life gives you no lemons, don't despair! You can still satisfy your craving for a refreshing and tangy beverage with a delicious "no lemons lemonade." This innovative lemonade is made without any lemon juice, creating a unique and equally delightful drink. Whether you're allergic to lemons, want to try something different, or simply don't have lemons on hand, this no lemons lemonade is sure to hit the spot. So, get ready to explore the world of alternative citrus flavors as we guide you through the fascinating journey of creating a lemonade without lemons.
Let's cook with our recipes!
OLD-FASHIONED LEMONADE
Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.
Provided by EJRIPPY
Categories Drinks Recipes Lemonade Recipes
Time 10m
Yield 6
Number Of Ingredients 3
Steps:
- Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
- In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.
Nutrition Facts : Calories 150.6 calories, Carbohydrate 44.9 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 3.2 mg, Sugar 33.3 g
NO LEMONS LEMONADE
Quick and easy and you do not have to keep fresh lemons on hand! I make this all year long and I double the recipe, making a gallon at the time. Hope you enjoy it! You can make this using Splenda too, but sugar is better to me. Recipe has been edited to correct the amount of water. One recipe makes 1/2 gallon (2 quarts). This does not taste like real lemonade. I guess we have acquired a taste for it, probably because it is so easy!
Provided by Bobtail
Categories Beverages
Time 5m
Yield 2 quart
Number Of Ingredients 5
Steps:
- Mix all ingredients except the orange in a one quart container.
- Cut the orange into 4-6 slices.
- DO NOT PEEL OR SQUEEZE THE ORANGE!
- Drop the orange slices into the lemonade and stir.
- Serve cold.
- I still only use one orange even if I double the recipe.
Nutrition Facts : Calories 418.3, Fat 0.1, Sodium 19.5, Carbohydrate 107.8, Fiber 1.6, Sugar 106.1, Protein 0.6
NEVER BITTER LEMONADE
The secret ingredient is salt, which removes any bitterness. Don't be tempted to use reconstituted lemon juice or to add the juice until the sugar water is completely chilled!
Provided by SUEWHO
Categories Drinks Recipes Lemonade Recipes
Time 1h12m
Yield 8
Number Of Ingredients 4
Steps:
- In a pot combine water, sugar and salt. Bring to a boil and continue to boil for 2 minutes. Chill the sugar water for at least 60 minutes in the refrigerator.
- In a 2 quart pitcher mix cooled sugar water and lemon juice together. Pour over ice and serve.
Nutrition Facts : Calories 100.6 calories, Carbohydrate 26.3 g, Fiber 0.1 g, Protein 0.1 g, Sodium 36.5 mg, Sugar 25.3 g
EASY LEMONADE
Try our easy recipe for homemade lemonade, using fresh lemon juice and sugar. A simple classic that everyone can enjoy on a hot summer's day.
Provided by Sara Buenfeld
Categories Dinner
Time 10m
Yield Makes about 1.25 litres
Number Of Ingredients 3
Steps:
- Tip the lemons, sugar and half the water into a food processor and blend until the lemon is finely chopped.
- Pour the mixture into a sieve over a bowl, then press through as much juice as you can. Top up with the remaining water and serve with plain ice or frozen with slices of lemon and lime.
Nutrition Facts : Calories 140 calories, Carbohydrate 37 grams carbohydrates, Sugar 37 grams sugar, Sodium 0.01 milligram of sodium
Tips:
- Use a variety of citrus fruits. In addition to lemons, you can use limes, oranges, grapefruits, or a combination of citrus fruits to make lemonade.
- Sweeten to taste. The amount of sugar or honey you add will depend on your personal preference. Start with a small amount and add more to taste.
- Add flavorings. You can add a variety of flavorings to lemonade, such as mint, ginger, or berries. Get creative and experiment with different combinations to find your favorite flavor.
- Make it fizzy. To make sparkling lemonade, add club soda or seltzer water to taste.
- Serve it chilled. Lemonade is best served chilled. You can chill it in the refrigerator or serve it over ice.
Conclusion:
Lemonade is a refreshing and delicious drink that can be enjoyed by people of all ages. With a few simple ingredients and a little creativity, you can make a delicious lemonade that is perfect for any occasion. So next time you're looking for a refreshing drink, give one of these lemonade recipes a try. You won't be disappointed!
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