Best 2 Northwoods Inn Purple Cabbage Salad Recipes

Searching for a salad recipe that's both bursting with vibrant color and packed with nutrients? Look no further than the Northwoods Inn Purple Cabbage Salad. Originating from the Northwoods Inn in Eagle River, Wisconsin, this salad has become a regional favorite, known for its unique combination of sweet and tangy flavors. With its eye-catching purple hue and delightful crunch, it's a side dish that's sure to impress your taste buds and add a pop of color to any meal.

Tips:

• Use a sharp knife to thinly slice the cabbage. This will help the dressing to penetrate the cabbage and create a more flavorful salad.
• If you don't have a mandoline, you can use a sharp knife to thinly slice the cabbage. Just be careful to slice it evenly so that all of the pieces are the same size.
• Be sure to massage the cabbage with the salt. This will help to soften the cabbage and make it more pliable.
• Let the cabbage salad sit for at least 30 minutes before serving. This will allow the flavors to meld and develop.
• Garnish the salad with fresh herbs, such as parsley or cilantro, before serving.

Conclusion:

Northwoods Inn Purple Cabbage Salad is a delicious and healthy side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a healthy and flavorful salad, give Northwoods Inn Purple Cabbage Salad a try.