Best 5 Not Yo Mommas Egg Salad Recipes

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Are you ready to experience a twist on a classic dish? Forget your traditional egg salad and embark on a culinary adventure with "Not Yo Momma's Egg Salad." In this article, we will guide you through a collection of unique and flavorful egg salad recipes that will tantalize your taste buds and challenge your perception of this beloved dish. From unexpected ingredient combinations to innovative preparation methods, get ready to create an egg salad that will leave you craving for more. Let's dive into the world of extraordinary egg salad and discover the hidden gem that awaits your palate.

Check out the recipes below so you can choose the best recipe for yourself!

NOT YO MOMMA'S EGG SALAD



Not Yo Momma's Egg Salad image

This curried egg salad is kicked up a notch with olives, capers, and roasted red peppers.

Provided by yvonnelong

Categories     Salad     Egg Salad Recipes

Time 10m

Yield 2

Number Of Ingredients 7

4 hard-boiled eggs, chopped
4 pitted green olives, chopped
1 tablespoon jarred roasted red peppers, chopped
1 teaspoon capers
2 tablespoons mayonnaise
¼ teaspoon curry powder
salt and ground black pepper to taste

Steps:

  • Combine eggs, olives, roasted red peppers, and capers in a bowl. Stir mayonnaise and curry powder into egg mixture; season with salt and pepper.

Nutrition Facts : Calories 266.4 calories, Carbohydrate 2.2 g, Cholesterol 429.2 mg, Fat 22.6 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 5 g, Sodium 534 mg, Sugar 1.5 g

NOT YO MOMMA'S EGG SALAD



Not Yo Momma's Egg Salad image

This curried egg salad is kicked up a notch with olives, capers, and roasted red peppers.

Provided by yvonnelong

Categories     Egg Salad

Time 10m

Yield 2

Number Of Ingredients 7

4 hard-boiled eggs, chopped
4 pitted green olives, chopped
1 tablespoon jarred roasted red peppers, chopped
1 teaspoon capers
2 tablespoons mayonnaise
¼ teaspoon curry powder
salt and ground black pepper to taste

Steps:

  • Combine eggs, olives, roasted red peppers, and capers in a bowl. Stir mayonnaise and curry powder into egg mixture; season with salt and pepper.

Nutrition Facts : Calories 266.4 calories, Carbohydrate 2.2 g, Cholesterol 429.2 mg, Fat 22.6 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 5 g, Sodium 534 mg, Sugar 1.5 g

NOT YO MOMMA'S EGG SALAD



Not Yo Momma's Egg Salad image

This curried egg salad is kicked up a notch with olives, capers, and roasted red peppers.

Provided by yvonnelong

Categories     Egg Salad

Time 10m

Yield 2

Number Of Ingredients 7

4 hard-boiled eggs, chopped
4 pitted green olives, chopped
1 tablespoon jarred roasted red peppers, chopped
1 teaspoon capers
2 tablespoons mayonnaise
¼ teaspoon curry powder
salt and ground black pepper to taste

Steps:

  • Combine eggs, olives, roasted red peppers, and capers in a bowl. Stir mayonnaise and curry powder into egg mixture; season with salt and pepper.

Nutrition Facts : Calories 266.4 calories, Carbohydrate 2.2 g, Cholesterol 429.2 mg, Fat 22.6 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 5 g, Sodium 534 mg, Sugar 1.5 g

NOT YO' MOMMA'S LEMONADE



Not Yo' Momma's Lemonade image

In the chill out section of the weekend paper. After the power came back on in NY and stayed on I made this one!!!!!!!!

Provided by seahorse73

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 7

1 (6 ounce) can sugar-free lemonade concentrate (or regular)
0.5 (750 ml) bottle vodka
1 cup spiced rum
1 cup water
1/3 cup limoncello
lemon slice (to garnish)
mint sprig (to garnish)

Steps:

  • Combine all ingredients except garnish in a pitcher that holds 45 ozs.
  • Place in freezer overnight.
  • Run for 10 seconds in a blender at high speed to serve.
  • Garnish each glass with lemon slice and mint sprig skewered with a cocktail stick.

Nutrition Facts : Calories 222.1, Sodium 1.8

NOT YO MOMMA'S EGG SALAD



Not Yo Momma's Egg Salad image

This curried egg salad is kicked up a notch with olives, capers, and roasted red peppers.

Provided by yvonnelong

Categories     Egg Salad

Time 10m

Yield 2

Number Of Ingredients 7

4 hard-boiled eggs, chopped
4 pitted green olives, chopped
1 tablespoon jarred roasted red peppers, chopped
1 teaspoon capers
2 tablespoons mayonnaise
¼ teaspoon curry powder
salt and ground black pepper to taste

Steps:

  • Combine eggs, olives, roasted red peppers, and capers in a bowl. Stir mayonnaise and curry powder into egg mixture; season with salt and pepper.

Nutrition Facts : Calories 266.4 calories, Carbohydrate 2.2 g, Cholesterol 429.2 mg, Fat 22.6 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 5 g, Sodium 534 mg, Sugar 1.5 g

Tips:

  • Keep the eggs cold: Cold eggs are easier to peel and produce a smoother, creamier egg salad.
  • Use high-quality mayonnaise: A good mayonnaise will make a big difference in the flavor of your egg salad. Look for a mayonnaise made with fresh, simple ingredients.
  • Add some crunch: Celery, onion, and pickles are all classic additions to egg salad that add a nice crunch and flavor. You can also try adding other crunchy ingredients, such as chopped nuts or seeds.
  • Season to taste: Salt and pepper are essential seasonings for egg salad, but you can also add other herbs and spices to taste. Try adding a pinch of cayenne pepper for a little heat, or a sprinkle of dill for a fresh, herbal flavor.
  • Chill the egg salad before serving: Chilling the egg salad will help it to set and firm up, making it easier to spread and serve.

Conclusion:

Egg salad is a classic dish that can be enjoyed in many different ways. Whether you like it simple or dressed up, there's an egg salad recipe out there for everyone. So next time you're looking for a quick and easy lunch or snack, give egg salad a try. You might just be surprised at how delicious it is!

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