Best 2 Nutella Banana French Toast Recipes
Craving a delightful and indulgent breakfast dish that combines the rich, chocolatey flavor of Nutella with the sweet and fruity notes of bananas? Look no further than Nutella banana french toast! This delectable treat is a symphony of flavors and textures, sure to tantalize your taste buds and leave you feeling satisfied and content. Whether you're a seasoned breakfast enthusiast or simply seeking a unique and flavorful morning meal, Nutella banana french toast is the perfect choice. With its crispy exterior, fluffy interior, and the perfect balance of sweet and savory flavors, this dish is guaranteed to become a favorite in your breakfast repertoire.
Here are our top 2 tried and tested recipes!
BANANA AND NUTELLA® FRENCH TOAST
Excellent for breakfast or dessert and best served warm. Serve with ice cream or fruit.
Provided by Nico
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 25m
Yield 2
Number Of Ingredients 8
Steps:
- Spread chocolate-hazelnut spread on 1 side of each slice of bread. Arrange banana slices over chocolate-hazelnut spread on 2 of the slices. Place remaining slices atop bananas to form 2 sandwiches.
- Whisk chocolate milk, eggs, vanilla extract, and cinnamon together in a bowl. Dip sandwiches in milk mixture and turn as necessary to coat completely.
- Melt butter in a large skillet over medium-low heat. Cook sandwiches in hot butter until both sides are golden brown and banana and chocolate spread have softened, 4 to 6 minutes per side.
Nutrition Facts : Calories 562.7 calories, Carbohydrate 63.1 g, Cholesterol 219 mg, Fat 28 g, Fiber 3 g, Protein 13.9 g, SaturatedFat 10.7 g, Sodium 552.3 mg, Sugar 31.1 g
NUTELLA-BANANA FRENCH TOAST
Gale Gand made crepes from Nutella and Bananas, and I just adapted her dish into a much easier recipe for French toast. What a way to start the day! I use whole wheat toast to make me think I'm eating healthy.
Provided by Geema
Categories Breakfast
Time 11m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Spread Nutella on one slice of bread.
- Cover the Nutella with thin slices of banana.
- Place second slice of bread on top.
- Beat egg, vanilla and milk together.
- Dip the sandwich in the egg/milk mixture flipping to cover both sides.
- Heat butter in skillet over medium heat.
- Place sandwich in skillet and cook about 3 minutes per side until lightly browned and cooked through.
- Dust french toast with confectioner's sugar and eat immediately.
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your French toast will be.
- Use high-quality Nutella: Not all Nutella is created equal. Look for a brand that uses real hazelnuts and cocoa.
- Don't overcrowd the pan: When cooking the French toast, don't overcrowd the pan. This will prevent the bread from cooking evenly.
- Cook the French toast over medium heat: Cooking the French toast over medium heat will help it cook evenly and prevent it from burning.
- Serve the French toast immediately: French toast is best served immediately after it is cooked. This will ensure that it is crispy on the outside and fluffy on the inside.
Conclusion:
Nutella banana French toast is a delicious and easy-to-make breakfast or brunch recipe. It is perfect for using up ripe bananas and is a great way to start your day. With its combination of sweet, chocolatey Nutella and ripe bananas, this French toast is sure to be a hit with everyone at the table. So next time you're looking for a special breakfast or brunch recipe, give Nutella banana French toast a try. You won't be disappointed!
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