Best 2 Nutty Bananas Recipes

If you have a bunch of ripe bananas that you don't know what to do with, then you should try making nutty bananas. There are various recipes out there that will allow you to use your bananas to create a delicious dessert or snack. In fact, there are several reasons why people should make nutty bananas. Not only are they a great way to use up overripe bananas, but they are also a healthy and delicious treat. With so many different ways to make them, you are sure to find a nutty bananas recipe that you will love.

Here are our top 2 tried and tested recipes!

NUTTY BANANAS

Nutty Bananas image

This dish can be prepared with walnuts, honey-roasted peanuts or another nutty topping. And the mayonnaise and the sugar could be replaced by a salad dressing or plain yogurt. Either way, it's an easy way to dress up bananas.-Elizabeth Montgomery, Allston, MA

Provided by Taste of Home

Categories Lunch

Time 5m

Yield 6 servings.

Number Of Ingredients 4

Ingredients

3 medium ripe bananas
1/3 cup mayonnaise
1-1/2 teaspoons sugar
1/2 cup chopped pecans

Steps:

Slice bananas in half lengthwise; cut each piece in half. Spread with mayonnaise; sprinkle with sugar and nuts. Serve immediately.

Nutrition Facts : Calories 216 calories, Fat 17g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 67mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 2g fiber), Protein 2g protein.

NUTTY SPICED BANANAS

Nutty Spiced Bananas image

Provided by Food Network

Categories dessert

Yield 4 servings

Number Of Ingredients 10

Ingredients

6 bananas, slightly underripe
3 tablespoons chopped unsalted cashew nuts
3 tablespoons chopped unsalted peanuts
3 tablespoons dried coconut
1/4 cup brown sugar
1/2 teaspoon ground cinnamon
1/8 teaspoon freshly grated nutmeg
Juice of 1/2 orange
4 tablespoons rum
1 tablespoon butter

Steps:

Preheat the oven to 375 degrees.
Slice the bananas and place them in a greased, ovenproof, 9 by 9 inch dish.
In a small bowl, mix the cashew nuts, peanuts, coconut, sugar, cinnamon, and nutmeg.
Pour the orange juice and rum over the bananas, then sprinkle them with the nut and sugar mixture. Dot the top with butter. Bake in the oven for 20 to 25 minutes, until the bananas are golden and the sauce is bubbling.
Serve warm with vanilla ice cream.

Tips:

Choose ripe bananas: The riper the bananas, the sweeter and more flavorful they will be.
Use a variety of toppings: Don't be afraid to experiment with different toppings, such as nuts, seeds, dried fruit, chocolate chips, and spices.
Cook the bananas over medium heat: This will help to prevent them from burning.
Serve the bananas immediately: Nutty bananas are best served fresh, so don't let them sit around for too long before eating them.

Conclusion:

Nutty bananas are a delicious and versatile snack or dessert that can be enjoyed by people of all ages. They are easy to make and can be tailored to your own personal preferences. Whether you like them simple or loaded with toppings, nutty bananas are sure to satisfy your sweet tooth. So next time you have a craving for something sweet, give nutty bananas a try!