Best 2 Nutty Irishman Creme Cake Recipes

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Are you searching for a delectable dessert that combines the comforting richness of nuts with the velvety smoothness of cream? Look no further than the Nutty Irishman Creme Cake, a masterpiece that tantalizes the taste buds with its symphony of flavors and textures. This extraordinary cake is a journey through Irish culinary heritage, where the nutty essence of hazelnuts intertwines with the creamy indulgence of Irish whiskey to create a truly unforgettable experience.

Check out the recipes below so you can choose the best recipe for yourself!

NUTTY IRISHMAN CREME CAKE



Nutty Irishman Creme Cake image

This is as close as I can come to the cake I made for my Dad's 50 Birthday over 20 years ago. This recipe is a lot smaller. Then I did make it in a sheet cake and it had a frosting at the time not a glaze like here. If you want a really good frosting give this Creamy Chocolate Frosting recipe #51345 a try, but use Frangelica liqueur instead of the rum.

Provided by Rita1652

Categories     Dessert

Time 1h5m

Yield 10 serving(s)

Number Of Ingredients 11

1 package yellow cake mix
1 package instant chocolate pudding mix
3/4 cup vegetable oil
1/2 cup Baileys Irish Cream
1/4 cup Frangelico liqueur
1/8 cup water
4 large eggs
1/4 cup Frangelico, for soaking on cake
1/4 cup Baileys Irish Cream
powdered sugar
1/2 cup toasted sliced almonds (optional)

Steps:

  • Preheat oven to 350 degrees F.
  • Combine the first 7 ingredients in a mixing bowl and beat for 3 minutes.
  • Pour into a greased and floured 10 inch bundt pan.
  • Bake at 350 degrees 40 to 50 minutes until a toothpick inserted comes out clean.
  • Remove from bundt pan.
  • With a pastry brush brush Frangelico on cooked cake and let it cool completely.
  • Mix Baileys and 1 cup sugar until a thick glaze is formed adding more sugar if necessary.
  • When ready, pour over the cooled cake.
  • Or use the frosting recipe above.
  • Sprinkle toasted almonds into glaze while still soft pressing gentle so to stay on cake.

Nutrition Facts : Calories 498.6, Fat 27.5, SaturatedFat 5.5, Cholesterol 96.5, Sodium 531, Carbohydrate 53.7, Fiber 0.9, Sugar 31.6, Protein 5.6

NUTTY IRISHMAN



Nutty Irishman image

A drink recipe that my mom and I made up one St. Patrick's day because we were bored.

Provided by cherylannxoxoxo

Categories     Drinks Recipes     Liqueur Recipes

Time 5m

Yield 2

Number Of Ingredients 6

2 cups hot, strong coffee
2 fluid ounces Irish cream liqueur, divided
2 fluid ounces hazelnut liqueur (such as Frangelico®), divided
2 fluid ounces Irish whiskey, divided
¼ cup whipped cream
2 pinches ground nutmeg

Steps:

  • Pour hot, strong coffee into two mugs.
  • Stir 1 ounce Irish cream liqueur, 1 ounce hazelnut liqueur, and 1 ounce Irish whiskey into each mug.
  • Place a dollop of whipped cream in each mug; sprinkle whipped cream with nutmeg.

Nutrition Facts : Calories 312.4 calories, Carbohydrate 28.5 g, Cholesterol 5.7 mg, Fat 2.3 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 1.3 g, Sodium 18.6 mg, Sugar 25.6 g

Tips:

  • For the best results, use fresh ingredients and high-quality chocolate.
  • Make sure the butter and cream cheese are at room temperature before you start baking.
  • Don't overmix the batter, or the cake will be tough.
  • Bake the cake until a toothpick inserted into the center comes out clean.
  • Let the cake cool completely before frosting it.
  • If you're having trouble slicing the cake, chill it in the refrigerator for a few hours before serving.

Conclusion:

The Nutty Irishman Creme Cake is a delicious and decadent dessert that is perfect for any occasion. With its rich chocolate flavor, creamy frosting, and crunchy pecans, this cake is sure to be a hit with everyone who tries it. Whether you're looking for a special dessert to serve at a party or a sweet treat to enjoy after dinner, the Nutty Irishman Creme Cake is the perfect choice.

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