Best 5 Nutty Os Recipes
When exploring the world of culinary delights, one often encounters unique and intriguing dishes that captivate the senses and leave a lasting impression. Among these exceptional creations, "Nutty Os" stands out as a true gastronomic gem. With its alluring combination of flavors and textures, this extraordinary dish promises an unforgettable journey for the taste buds. Whether you are a seasoned foodie or simply seeking new culinary adventures, embarking on a quest to discover the best recipe for "Nutty Os" is sure to yield rewarding results. Prepare to tantalize your palate and create a dish that will leave you craving more.
Here are our top 5 tried and tested recipes!
NUTTY O'S SNACK
Almonds add a nice nutty flavor to this tasty snack. It's perfect for potlucks and not too sweet. Served in a decorative dish, basket or tin, it has a golden holiday look. -:Karen Buchholz, Sitka, Alaska
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 16 cups.
Number Of Ingredients 6
Steps:
- Preheat oven to 325°. In a large saucepan, heat brown sugar, corn syrup and butter until sugar is dissolved. Stir in cereal and nuts; mix well. Spread onto greased 15x10x1-in. baking pans. Bake at 325° for 15 minutes. , Cool for 10 minutes; stir to loosen from pan. Cool completely. Store in an airtight container.
Nutrition Facts : Calories 296 calories, Fat 16g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 230mg sodium, Carbohydrate 38g carbohydrate (17g sugars, Fiber 3g fiber), Protein 4g protein.
NUTTY O'S SNACK
Almonds add a nice nutty flavor to this tasty snack. It's perfect for potlucks and not too sweet. Served in a decorative dish, basket or tin, it has a golden holiday look. --Karen Buchholz, Sitka, Alaska
Provided by Allrecipes Member
Time 25m
Yield 21
Number Of Ingredients 6
Steps:
- In a large saucepan, heat brown sugar, corn syrup and butter until sugar is dissolved. Stir in cereal and nuts; mix well. Spread onto greased 15-in. x 10-in. x 1-in. baking pans. Cool for 10 minutes; stir to loosen from pan. Cool completely. Store in an airtight container.
Nutrition Facts : Calories 296.3 calories, Carbohydrate 38 g, Cholesterol 11.6 mg, Fat 16.2 g, Fiber 3.5 g, Protein 4.4 g, SaturatedFat 3.8 g, Sodium 172.3 mg, Sugar 15.8 g
NUTTY O'S
Make and share this Nutty O's recipe from Food.com.
Provided by Theresa P
Categories Lunch/Snacks
Time 25m
Yield 16 cups
Number Of Ingredients 6
Steps:
- In large saucepan, heat brown sugar, corn syrup and butter until sugar is dissolved.
- Stir in cereal and nuts; mix well.
- Spread onto a well greased 15x10x1-inch baking pan.
- Bake at 325°F for 15 minutes.
- Cool for 10 minutes.
- Stir to loosen from pan and then let cool completely.
- Store in airtight container.
Nutrition Facts : Calories 381.5, Fat 20.5, SaturatedFat 5, Cholesterol 15.2, Sodium 238.1, Carbohydrate 49.4, Fiber 4.9, Sugar 20.5, Protein 5.8
NUTTYO'S
Make and share this Nuttyo's recipe from Food.com.
Provided by southern chef in lo
Categories Lunch/Snacks
Time 25m
Yield 8 cups
Number Of Ingredients 7
Steps:
- Heat oven to 325°F.
- Brush a 15x10x1-inch jelly roll pan with butter.
- Heat brown sugar, syrup, butter, and salt in a 3-quart saucepan over medium heat. Stir constantly until sugar is dissolved, about 5 minutes.
- Remove from heat and stir in cereal and nuts until well coated.
- Spread mixture in pan.
- Bake 15 minutes. Remove and cool 10 minutes. Loose with a metal spatula and let stand until firm, about 1 hour.
- Store in covered container.
Nutrition Facts : Calories 368.9, Fat 19.4, SaturatedFat 4.9, Cholesterol 15.2, Sodium 383.4, Carbohydrate 49, Fiber 4.7, Sugar 20.4, Protein 5.3
NUTTY O'S SNACK
Almonds add a nice nutty flavor to this tasty snack. It's perfect for potlucks and not too sweet. Served in a decorative dish, basket or tin, it has a golden holiday look. --Karen Buchholz, Sitka, Alaska
Provided by Allrecipes Member
Time 25m
Yield 21
Number Of Ingredients 6
Steps:
- In a large saucepan, heat brown sugar, corn syrup and butter until sugar is dissolved. Stir in cereal and nuts; mix well. Spread onto greased 15-in. x 10-in. x 1-in. baking pans. Cool for 10 minutes; stir to loosen from pan. Cool completely. Store in an airtight container.
Nutrition Facts : Calories 296.3 calories, Carbohydrate 38 g, Cholesterol 11.6 mg, Fat 16.2 g, Fiber 3.5 g, Protein 4.4 g, SaturatedFat 3.8 g, Sodium 172.3 mg, Sugar 15.8 g
Tips:
- Prep, Cook, and Store Efficiently:
- Chop veggies, fruits, and nuts in advance to save time.
- Cook meals in batches and freeze leftovers for quick meals.
- Store nuts in airtight containers to maintain freshness.
- Use Nuts for More Than Just Snacks:
- Add nuts to salads, yogurt, and oatmeal for extra crunch and flavor.
- Use nut butter as a spread on sandwiches and toast.
- Incorporate nuts into main dishes like stir-fries and curries.
- Experiment with Different Nut Varieties:
- Each nut offers unique flavors and textures.
- Try a variety of nuts to find your favorites.
- Mix and match different nuts in recipes for a flavor explosion.
- Make Homemade Nut Milk and Butter:
- Control the sweetness and ingredients in homemade nut milk.
- Save money by making your own nut butter.
- Customize the flavors by adding spices, extracts, or cocoa powder.
Conclusion:
Incorporating nuts into your diet can be a delicious and nutritious endeavor. With their versatility and health benefits, nuts can elevate a variety of dishes and snacks. Remember to explore different nut varieties, experiment with flavors, and store nuts properly to maintain their freshness. Embrace the culinary adventures that nuts offer, and enjoy their taste, texture, and nutritional value. Embrace the culinary adventures that nuts offer, and enjoy their taste, texture, and nutritional value.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love