Best 4 O Henry Slice Recipes
The O. Henry slice is a delectable pastry named after the renowned American writer, O. Henry. It is an iconic treat that blends sweet and tangy flavors with its signature combination of flaky crust, creamy custard filling, and a topping of vanilla frosting. Originating in the bustling city of New York, this classic dessert has become a beloved indulgence enjoyed by people of all ages. Whether you're a seasoned baker looking to expand your repertoire or a novice cook seeking a unique and flavorful recipe, discovering the best way to make an O. Henry slice is an adventure worth exploring. So, let's embark on this culinary journey to uncover the secrets of crafting this delectable treat.
Check out the recipes below so you can choose the best recipe for yourself!
O' HENRY BARS
Very good bars.
Provided by Dee
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan. Bake for 10 to 15 minutes. Do not over bake.
- Melt chocolate chips and peanut butter. Spread over baked crust while hot. Cut into bars right away.
Nutrition Facts : Calories 508.2 calories, Carbohydrate 58.8 g, Cholesterol 40.7 mg, Fat 29.4 g, Fiber 4.5 g, Protein 8.4 g, SaturatedFat 14.2 g, Sodium 199.7 mg, Sugar 30.8 g
NANA'S O'HENRY BAR SLICE
Love O'Henry bars? Here is the same great taste in a make-at-home slice. This has been a favourite in my husband's family for years-hence the name.
Provided by Paja9203
Categories Bar Cookie
Time 30m
Yield 1 8x8 inch slice
Number Of Ingredients 9
Steps:
- Combine the peanut butter, corn syrup, and brown sugar.
- Stir and cook until it just comes to the boil.
- Add the butter, Rice Krispies, and peanuts.
- Pack into a well greased 8" by 8" pan.
- Combine the chocolate chips, peanut butter, and melt.
- Add enough butter to make it the consistency of icing.
- Pour the icing over the slice.
Nutrition Facts : Calories 3000.4, Fat 168.4, SaturatedFat 34.5, Cholesterol 30.5, Sodium 2628.7, Carbohydrate 336.8, Fiber 22.1, Sugar 172.9, Protein 79.9
O'HENRY CANDY BARS
Make and share this O'Henry Candy Bars recipe from Food.com.
Provided by Aroostook
Categories Candy
Time 20m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Over low heat, melt first 3 ingredients in a sauce pan until blended.
- Remove from heat and add cereals and peanuts.
- Roll into logs.
- Melt chocolate bits and cover logs.
- Refrigerate.
O' HENRY SLICE
An excellent bar. Best served the next day as the graham crackers soften and become a layer in the bar. They also freeze well.
Provided by S Millar
Categories Bar Cookies
Yield 6
Number Of Ingredients 11
Steps:
- Line a 9 x 9 inch pan with graham crackers.
- Boil together 1/2 cup butter or margarine, 1 cup brown sugar and scant 1/2 cup milk for two minutes.
- Remove from stove and stir in: graham cracker crumbs, coconut, chopped walnuts, and cherries. Pour on graham crackers in pan. Place a layer of graham crackers on top of filling. Spread with Butter Icing.
- To Make Butter Icing: Combine icing sugar, 3 tablespoons butter or margarine and approximately 3 tablespoons of milk, or amount needed to give a spreading consistency.
Nutrition Facts : Calories 851 calories, Carbohydrate 133.5 g, Cholesterol 58.2 mg, Fat 34.9 g, Fiber 2.9 g, Protein 6.4 g, SaturatedFat 16.7 g, Sodium 486.3 mg, Sugar 107.5 g
Tips:
- Use a sharp knife: A sharp knife will give you clean, even slices and prevent the bread from tearing.
- Cut the bread on a cutting board: Cutting the bread on a cutting board will help to keep it from moving around and will make it easier to get even slices.
- Slice the bread in a sawing motion: Use a sawing motion to slice the bread, rather than pressing down on it. This will help to prevent the bread from tearing.
- Don't slice the bread too thin: Slicing the bread too thin will make it difficult to toast or grill.
- Store the bread in a bread box: Storing the bread in a bread box will help to keep it fresh and prevent it from drying out.
Conclusion:
The O. Henry slice is a delicious and versatile bread that can be used for a variety of purposes. It is perfect for sandwiches, toast, grilled cheese sandwiches, and more. With a little practice, you can learn to slice O. Henry bread like a pro. Just remember to use a sharp knife, cut the bread on a cutting board, and use a sawing motion to slice the bread. With these tips in mind, you'll be able to enjoy delicious O. Henry slices for years to come.
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