Best 2 Oatmeal Jam Squares Recipes
Oatmeal Jam Squares are a delightful and comforting treat that can be enjoyed for breakfast, dessert, or as an afternoon snack. With a crispy oat crumble topping and a sweet and tangy jam filling, these squares are sure to be a hit with people of all ages. Whether you're looking for a quick and easy recipe to whip up for a weeknight meal or a special occasion, these Oatmeal Jam Squares are sure to satisfy your craving for something sweet and delicious.
Let's cook with our recipes!
OATMEAL JAM SQUARES
A layered treat, with the sweet taste of fruit combined with the crunch and wholesomeness of the oat mixture.
Provided by ACINOREV
Categories Desserts Cookies Bar Cookie Recipes
Time 45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking pan.
- In a medium bowl, cream together the butter and brown sugar until smooth. Combine the flour, oats, baking soda and cinnamon; stir into the creamed mixture. Mix in the walnuts. Set aside 2 cups of the mixture. Press remaining mixture evenly into the bottom of the prepared pan. Spread preserves over the base and crumble the reserved oat mixture over the top.
- Bake in the preheated oven for 25 to 30 minutes until golden. Cool before cutting into squares.
Nutrition Facts : Calories 410.3 calories, Carbohydrate 55.5 g, Cholesterol 40.7 mg, Fat 19.6 g, Fiber 2.5 g, Protein 4.7 g, SaturatedFat 10.2 g, Sodium 200.4 mg, Sugar 27.7 g
WARREN'S OATMEAL JAM SQUARES
At 102, I still love to bake. I make these bars in my toaster oven for my fellow residents at our assisted living home. -Warren Patrick, Townshend, Vermont
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 squares.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a large bowl, mix the first five ingredients. In a small bowl, mix melted butter and vanilla; add to oat mixture, stirring until crumbly. Reserve 1 cup mixture for topping., Press remaining mixture onto bottom of a greased 9-in. square baking pan. Spread jam over top to within 1/2 in. of edges. Add crushed graham crackers to reserved topping; sprinkle over jam., Bake 25-30 minutes or until edges are golden brown. Cool in pan on a wire rack. Cut into squares.
Nutrition Facts : Calories 220 calories, Fat 9g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 161mg sodium, Carbohydrate 33g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- To achieve a crispy texture, bake the oatmeal jam squares for the full recommended time, or until the edges are golden brown.
- For a chewier texture, reduce the baking time by a few minutes.
- Feel free to experiment with different types of jams and preserves. Some popular choices include strawberry, raspberry, and apricot.
- To make the squares even more decadent, drizzle them with a glaze made from powdered sugar and milk.
- For a healthier version, use whole-wheat flour or oat flour instead of all-purpose flour.
- These squares can be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
Oatmeal jam squares are a delightful treat that combines the comforting flavors of oatmeal, jam, and a buttery crust. With their crispy-chewy texture and sweet-tart filling, these squares are perfect for any occasion. Whether you're enjoying them as a breakfast pastry, a midday snack, or a dessert, oatmeal jam squares are sure to satisfy your sweet tooth.
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