Best 5 Oatmeal Macaroons Recipes
Oatmeal macaroons are a delicious and nutritious treat that can be enjoyed for breakfast, lunch, or a snack. They are made with oats, flour, sugar, egg whites, and vanilla extract. The oats give the macaroons a chewy texture, while the flour and sugar provide sweetness and structure. The egg whites help to bind the ingredients together and create a light and airy texture. Oatmeal macaroons can be flavored with a variety of ingredients, such as chocolate chips, dried fruit, or nuts. They can also be dipped in melted chocolate or caramel for an extra special treat.
Check out the recipes below so you can choose the best recipe for yourself!
OATMEAL CHOCOLATE COCONUT MACAROONS
No fuss, no bake, coconut, oatmeal, and chocolate cookies! One of our Christmas favorites! You can also freeze these! Enjoy!
Provided by Mama Corsilli
Categories Desserts Cookies Macaroon Recipes
Time 20m
Yield 15
Number Of Ingredients 6
Steps:
- Mix oats, coconut, and cocoa powder together in a bowl.
- Bring sugar, butter, and milk to a boil in saucepan, stirring occasionally; remove immediately from heat and stir into oat mixture.
- Drop 15 spoonfuls of batter onto a sheet of waxed paper. Cool to room temperature before serving.
Nutrition Facts : Calories 228.2 calories, Carbohydrate 37.7 g, Cholesterol 16.9 mg, Fat 8.6 g, Fiber 2.1 g, Protein 2.2 g, SaturatedFat 5.5 g, Sodium 61.9 mg, Sugar 29 g
OATMEAL COCOA MACAROONS
No-bake macaroons made with oats, cocoa and coconut. Quick, easy and delicious.
Provided by Jane
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- In a saucepan over medium heat combine the shortening, milk and white sugar. Stirring constantly bring mixture to a boil and continue to boil and stir for 2 minutes. Remove from heat and add cocoa, coconut and oatmeal. Stir mixture well.
- Drop teaspoon sized drops onto a wax paper lined cookie sheet. Place cookies in the refrigerator to set then into an airtight container to store.
Nutrition Facts : Calories 308.6 calories, Carbohydrate 51.1 g, Cholesterol 0.8 mg, Fat 11.4 g, Fiber 3.5 g, Protein 3.8 g, SaturatedFat 3.6 g, Sodium 14.9 mg, Sugar 35.2 g
OVERNIGHT OATMEAL MACAROONS
Make and share this Overnight Oatmeal Macaroons recipe from Food.com.
Provided by nvermd
Categories Drop Cookies
Time 9h5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine oatmeal, brown sugar, and oil.
- Cover and let sit out overnight.
- In the morning, stir in eggs, salt and almond extract.
- Drop by teaspoonful onto a greased baking sheet.
- Bake at 325 degrees for 15 minutes.
OATMEAL MACAROONS
Categories Cookies
Number Of Ingredients 12
Steps:
- Combine first 7 ingredients and beat. Sift flour and baking soda; add to above. Then add oats, raisins and nuts by hand. Drop by tablespoon on greased cookie sheet. Bake 350 for 10 minutes.
OATMEAL MACAROONS COOKIES
This is an old version of a cookie that has become very popular with young people. I've even seen some with edible gold on them. This recipe does not include the gold..ha, ha.
Provided by Melissa Etheridge
Categories Cookies
Time 25m
Number Of Ingredients 10
Steps:
- 1. Mix the shortening, sugars, vanilla, and eggs thoroughly.
- 2. Sift together the flour, soda, and salt, then add to first mixture.
- 3. Fold in oats and nuts. They should be thoroughly moistened.*The mixture will be very stiff.
- 4. Form balls using a teaspoon and put on a greased cookie sheet.
- 5. Bake 10-15 minutes at 350.
- 6. *You can substitute coconut for the pecans if you wish. *You can also brush the tops with edible gold if you're having a party and want to impress your guests. LOL!
Tips:
- For a chewier macaroon, use old-fashioned oats.
- For a crispier macaroon, use quick-cooking oats.
- Toast the oats before using for a deeper flavor.
- Use a variety of nuts and seeds for a more complex flavor and texture.
- Add a teaspoon of vanilla extract or almond extract for a more flavorful macaroon.
- Dip the bottoms of the macaroons in melted chocolate for a decadent treat.
Conclusion:
Oatmeal macaroons are a delicious and healthy snack or dessert. They are easy to make and can be customized to your liking. With a few simple ingredients, you can create a batch of oatmeal macaroons that will be enjoyed by all.
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