Best 2 Octoberfest Sausage Dinner In A Dish Recipes
Octoberfest is a time for celebration, and what better way to celebrate than with a delicious dinner? This one-dish meal is perfect for a party, as it is easy to make and serves a crowd. The sausage is cooked in a flavorful sauce, and the potatoes and vegetables are roasted until tender. This dish is sure to be a hit with your guests, and it is a great way to enjoy the flavors of Octoberfest.
Check out the recipes below so you can choose the best recipe for yourself!
OKTOBERFEST SAUSAGE DINNER
I made this a long time ago but my notes say that we enjoyed it. I added some caraway seeds to add a little more flavor. An easy crockpot meal.
Provided by lazyme
Categories Pork
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut sausages into individual serving pieces.
- In a skillet, brown sausages.
- In crock pot, place onion, sauerkraut, apples and potatoes.
- Top with sausage.
- Pour apple juice over sausage.
- Season with salt and pepper.
- Cover and cook 6 hours on LOW, until potatoes are tender.
Nutrition Facts : Calories 886.1, Fat 47.1, SaturatedFat 15.9, Cholesterol 112.1, Sodium 2544.9, Carbohydrate 89.1, Fiber 14.1, Sugar 24.4, Protein 29.2
OCTOBERFEST SAUSAGE DINNER IN A DISH
This comfort meal recipe was given to me many years ago by a friend. It sure warms the innards on a nippy fall or winter day!
Provided by Mareesme
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown sausage in butter in a frying pan then place in a 1 1/2-2 quart dutch oven or casserole dish.
- Arrange onion, sauerkraut, apples and potatoes around sausage (draining only 1 can of sauerkraut). Top with apple juice and salt and pepper to taste.
- If using dutch oven, cover tightly and simmer over low heat, stirring once, for 30 to 40 minutes or until potatoes are tender. If using oven, bake at 350 for 45 mins to 1 hours until potatoes are tender.
- Garnish with a sprinkle of fresh parsley if desired and serve.
Tips:
- Choosing the Right Sausage: Opt for a good quality, fully cooked bratwurst or kielbasa sausage for an authentic Oktoberfest experience.
- Sauerkraut Preparation: Rinse and drain the sauerkraut thoroughly to remove any excess acidity. For a tangier flavor, consider using a sauerkraut blend with caraway seeds.
- Apple Selection: Choose firm, sweet apples like Granny Smith or Honeycrisp for a crisp and refreshing contrast to the richness of the sausage and sauerkraut.
- Mustard and Beer Pairing: Experiment with different mustards to find your favorite. A classic German mustard or a spicy brown mustard pairs well with the sausage. Serve with a German beer like a Helles or a Märzen for a complete Oktoberfest experience.
- Cooking the Sausage: Whether you choose to grill, pan-fry, or boil the sausage, ensure it is cooked thoroughly before serving. Grilling imparts a smoky flavor, while pan-frying results in a crispy exterior.
- Serving Suggestions: Serve the sausage and sauerkraut with mashed potatoes, roasted potatoes, or a side of warm, crusty bread for a hearty and satisfying meal.
Conclusion:
This delectable Oktoberfest Sausage Dinner in a Dish captures the essence of the festive German celebration. The combination of juicy sausage, tangy sauerkraut, sweet apples, and flavorful mustard is sure to tantalize your taste buds. Whether you're hosting an Oktoberfest party or simply craving a taste of German cuisine, this dish is sure to be a hit. So, gather your ingredients, put on your apron, and let the Oktoberfest spirit fill your kitchen as you create this culinary masterpiece. Prost!
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