Best 4 Old Fashioned Cracker Dressing Recipes
When you're thinking of classic Thanksgiving side dishes, old fashioned cracker dressing is probably near the top of your list. This Southern staple, also known as cornbread dressing, is a savory, moist, and fluffy dish that is a must-have for any holiday gathering. Made with simple ingredients like crumbled saltine crackers, cornbread, onion, celery, and herbs, it's easy to make and can be customized to your liking. Whether you like it moist or dry, with or without giblets, this mouthwatering dressing is sure to be a hit. So gather your ingredients and get ready to make this beloved dish that will warm your heart and fill your belly.
Let's cook with our recipes!
OLD-FASHIONED DRESSING
Remember Grandma's delicious turkey dressing? Taste it again combined with flavorful herbs and crisp veggies in this family-favorite dressing. You'll love the fact you can make it in your slow cooker. -Sherry Vink, Lacombe, Alberta, Canada
Provided by Taste of Home
Categories Side Dishes
Time 3h35m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, melt butter. Add the celery, mushrooms and onion; saute until tender. Stir in the seasonings. Place bread cubes in a large bowl. Stir in vegetable mixture. Add broth; toss to coat., Transfer to a 3-qt. slow cooker coated with cooking spray. Cover and cook on low for 3-4 hours or until heated through.
Nutrition Facts : Calories 258 calories, Fat 14g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 714mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 4g fiber), Protein 6g protein.
CRACKER DRESSING
Nicely seasoned Cracker Dressing is a simple alternative to recipes that call for bread crumbs or cubes, suggests Jan Woodruff of Chandler, Arizona.
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a skillet over medium heat, saute celery and onion in butter until tender. In a bowl, combine the egg, milk, parsley, sage, thyme, salt and pepper. Add the crackers and celery mixture; toss lightly. , Place in a greased 1-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until browned.
Nutrition Facts : Calories 460 calories, Fat 23g fat (11g saturated fat), Cholesterol 148mg cholesterol, Sodium 1287mg sodium, Carbohydrate 52g carbohydrate (9g sugars, Fiber 3g fiber), Protein 13g protein.
OLD-FASHIONED CRACKER DRESSING
This old-fashioned dressing is a great side dish for the Thanksgiving or alongside roast chicken. Made with saltine crackers, celery, onions, and herbs, it's simple and satisfying.
Provided by Chef John
Categories Side Dish Stuffing and Dressing Recipes Bread Stuffing and Dressing Recipes
Time 1h10m
Yield 16
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly coat a baking dish with cooking spray.
- Melt butter in a large skillet over medium heat. Cook and stir onion, celery, and 1 teaspoon salt in melted butter until onion begins to turn translucent, about 5 minutes. season with black pepper, sage, thyme, rosemary, and cayenne pepper; cook and stir about 1 minute.
- Remove skillet from heat and stir in chicken broth.
- Combine crushed crackers and onion mixture in a large bowl. Add egg and cream; mix until combined. Season with salt and black pepper.
- Spread cracker mixture evenly in a large baking dish and smooth the top.
- Bake in the preheated oven until top is golden brown, 40 to 45 minutes.
Nutrition Facts : Calories 189.2 calories, Carbohydrate 21.9 g, Cholesterol 28.5 mg, Fat 9.6 g, Fiber 1.2 g, Protein 3.7 g, SaturatedFat 4.3 g, Sodium 704.6 mg, Sugar 1.2 g
OLD FASHIONED CRACKER CANDY
I got this recipe from a friend who lived in Middlesboro, KY. She gave it to me about 15 years ago and said it had been handed down to her from her Great Grandmother.
Provided by Dari Donovan
Categories Candy
Time 15m
Yield 20-24 candies, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar and evaporated milk in a medium saucepan and bring to a boil. (stir constantly to prevent scorching).
- Remove from heat; add peanut butter and vanilla. Mix well.
- Add crushed crackers and toss lightly to blend. Allow mixture to stand for 15 minutes.
- Drop mixture by small teaspoon onto waxed paper.
- Allow candies to firm before serving.
Nutrition Facts : Calories 465.9, Fat 13.8, SaturatedFat 3.4, Cholesterol 6.1, Sodium 249.7, Carbohydrate 81.6, Fiber 1.6, Sugar 68.7, Protein 7.9
Tips:
- Use a variety of crackers for a more complex flavor and texture. Some good options include Ritz crackers, saltine crackers, and oyster crackers.
- Cube the crackers into small pieces so that they absorb the dressing mixture evenly.
- Use a flavorful broth as the base of your dressing. Chicken broth or turkey broth are both good choices.
- Add some chopped celery, onion, and carrots to the dressing for extra flavor and crunch.
- Season the dressing to taste with salt, pepper, and herbs such as sage, thyme, and rosemary.
- Bake the dressing in a covered dish at 350 degrees Fahrenheit for 30-45 minutes, or until it is heated through.
- Serve the dressing hot or warm with your favorite holiday dishes.
Conclusion:
Old-fashioned cracker dressing is a classic holiday side dish that is easy to make and always a crowd-pleaser. With its simple ingredients and delicious flavor, this dressing is sure to be a hit at your next holiday gathering. So next time you're looking for a delicious and easy side dish, give old-fashioned cracker dressing a try!
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