Best 5 Olive Lovers Salad Recipes
"Olive lovers salad" is a delightful and healthy dish that combines the flavors of fresh olives with a variety of other ingredients to create a vibrant and tasty salad. With its colorful combination of textures and flavors, this salad is sure to please even the most discerning palate. Whether you are looking for a light lunch or a refreshing side dish, this salad has something to offer everyone.
Here are our top 5 tried and tested recipes!
OLIVE LOVER'S SALAD
Mom concocted this creative salad with a few simple ingredients. Chopped olives, celery and garlic are drizzled with oil, tossed and chilled for a cool and refreshing side dish that's perfect with any warm meal. -Gina Mueller, Converse, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 3-1/2 cups.
Number Of Ingredients 5
Steps:
- In a bowl, combine the olives, celery and garlic. Drizzle with oil; toss to coat. Cover and refrigerate for 4 hours or overnight.
Nutrition Facts : Calories 101 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 616mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein.
OLIVE LOVER'S SALAD
Make and share this Olive Lover's Salad recipe from Food.com.
Provided by FDADELKARIM
Categories Vegetable
Time 10m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Mix the ingredients for the dressing in a small bowl.
- Combine the ingredients for the salad in another bowl then pour the dressing over.
- Marinate for 1 hour before serving.
OLIVE LOVER'S SALAD
Mom concocted this creative salad with a few simple ingredients. Chopped olives, celery and garlic are drizzled with oil, tossed and chilled for a cool and refreshing side dish that's perfect with any warm meal. -Gina Mueller, Converse, Texas
Provided by Allrecipes Member
Time 10m
Yield 7
Number Of Ingredients 5
Steps:
- In a bowl, combine olives, celery and garlic. Drizzle with oil; toss to coat. Cover and refrigerate for 4 hours or overnight.
Nutrition Facts : Calories 87.8 calories, Carbohydrate 2.9 g, Cholesterol 0 mg, Fat 8.7 g, Fiber 1.4 g, Protein 0.7 g, SaturatedFat 1.2 g, Sodium 644.9 mg, Sugar 0.4 g
OLIVE LOVERS SALAD
Make and share this Olive Lovers Salad recipe from Food.com.
Provided by dr stever
Categories < 30 Mins
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Thoroughly drain and dry olives.
- Heat in fry pan, if necessary.
- In a glass bowl, add Oregano and Garlic to olives.
- Mash anchovies, add (Important!, do not leave out).
- Add oil, vinegar, and 2 tablespoons of reserved brine.
- Constantly toss while adding the last five ingredients.
- Refrigerate over night, before serving.
- ENJOY!
- (Made with lots of love by drstever).
Nutrition Facts : Calories 110.8, Fat 9.9, SaturatedFat 1.9, Cholesterol 7.6, Sodium 600.5, Carbohydrate 4, Fiber 1.6, Sugar 0.7, Protein 2.5
OLIVE LOVER'S SALAD
Mom concocted this creative salad with a few simple ingredients. Chopped olives, celery and garlic are drizzled with oil, tossed and chilled for a cool and refreshing side dish that's perfect with any warm meal. -Gina Mueller, Converse, Texas
Provided by Allrecipes Member
Time 10m
Yield 7
Number Of Ingredients 5
Steps:
- In a bowl, combine olives, celery and garlic. Drizzle with oil; toss to coat. Cover and refrigerate for 4 hours or overnight.
Nutrition Facts : Calories 87.8 calories, Carbohydrate 2.9 g, Cholesterol 0 mg, Fat 8.7 g, Fiber 1.4 g, Protein 0.7 g, SaturatedFat 1.2 g, Sodium 644.9 mg, Sugar 0.4 g
Tips for Making the Olive Lovers Salad:
- Choose the freshest olives possible. The quality of your olives will make a big difference in the flavor of your salad, so be sure to choose the freshest olives you can find.
- Use a variety of olives. There are many different types of olives available, so don't be afraid to mix and match them to create a unique and flavorful salad.
- Don't be afraid to experiment with different dressings. There are many different types of dressings that can be used on an olive salad, so experiment until you find one that you like. This recipe uses a simple vinaigrette, but you could also use a creamy dressing, a yogurt dressing, or even a balsamic vinegar dressing.
- Add some other ingredients to your salad. In addition to olives, you can also add other ingredients to your salad, such as tomatoes, cucumbers, bell peppers, onions, or feta cheese. This will help to create a more balanced and flavorful salad.
- Serve your salad immediately. This salad is best served immediately after it is made. The flavors will meld together over time, but the salad will start to wilt if it is left to sit for too long.
Conclusion:
The olive lovers salad is a simple but flavorful salad that is perfect for a light lunch or dinner. It is also a great way to use up leftover olives. With its variety of flavors and textures, this salad is sure to please everyone at your table. So next time you are looking for a healthy and delicious salad recipe, give this olive lovers salad a try.
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