Best 2 Omis Cucumber Salad Recipes

Omis cucumber salad is a delicious and refreshing dish that is perfect for any occasion. This salad is made with cucumbers, tomatoes, onions, and a simple dressing made with vinegar, oil, and herbs. The result is a light and flavorful salad that is sure to please everyone at your table. Whether you are looking for a side dish for a potluck or a light and healthy lunch, omis cucumber salad is a great choice. So, grab a few cucumbers and get ready to make this delicious salad!

Here are our top 2 tried and tested recipes!

OMI'S CUCUMBER SALAD

Omi's Cucumber Salad image

This is a German salad that has been passed down through the generations. Good with 'Ruladen and Spaetzle' for a true German dinner.

Provided by Tammy

Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes

Time 1h15m

Yield 4

Number Of Ingredients 7

Ingredients

2 English cucumbers, sliced very thin
1 tablespoon salt
3 green onions, finely chopped
1 cup sour cream
4 teaspoons vinegar
2 teaspoons vegetable oil
1 teaspoon dried dill weed

Steps:

Mix cucumbers and salt in a bowl; let sit for 1 hour. Drain cucumber in a colander, squeezing as much excess liquid as you can with your hands.
Combine cucumbers and green onions in a bowl.
Stir sour cream, vinegar, oil, and dill together in a small bowl; drizzle over cucumber mixture and toss to coat.

Nutrition Facts : Calories 168.5 calories, Carbohydrate 8.5 g, Cholesterol 25.3 mg, Fat 14.5 g, Fiber 1 g, Protein 3 g, SaturatedFat 7.9 g, Sodium 1779.7 mg, Sugar 2.7 g

CUCUMBER SALAD

Cucumber Salad image

This side is from Mabel's BBQ, located in Cleveland and Las Vegas.

Provided by Michael Symon : Food Network

Categories side-dish

Time 20m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1/2 cup sour cream
1 tablespoon white wine vinegar
3 tablespoons chopped fresh dill
1 English cucumber, sliced into1/8-inch-thick rounds
1/2 medium red onion, thinly sliced
Kosher salt and freshly ground pepper

Steps:

In a large bowl, whisk to combine the sour cream, vinegar and dill. Add the cucumber and red onion, season with salt and pepper and toss to combine.
Serve immediately or cover with plastic wrap and refrigerate for up to 1 week.

Tips:

Choose the right cucumbers: For the best results, use fresh, firm cucumbers with thin skin. English cucumbers or Persian cucumbers are ideal.
Slice the cucumbers thinly: This will help the cucumbers absorb the dressing more easily. You can use a mandoline or a sharp knife to slice the cucumbers.
Use a flavorful dressing: The dressing is what really makes this salad shine. Be sure to use a dressing that is flavorful and tangy. A simple vinaigrette made with olive oil, vinegar, salt, and pepper is a good option.
Add some fresh herbs: Fresh herbs, such as dill, mint, or basil, can add a nice pop of flavor to the salad.
Chill the salad before serving: This will help the flavors to meld and the salad will be more refreshing.

Conclusion:

Omi's Cucumber Salad is a refreshing and flavorful salad that is perfect for a summer side dish. It is easy to make and can be tailored to your own taste preferences. With its simple ingredients and delicious dressing, this salad is sure to be a hit at your next potluck or barbecue.