Best 2 One Dish Chicken Noodles Recipes
In the realm of culinary delights, few dishes offer the allure and simplicity of one dish chicken noodles. This delectable meal combines the savory flavors of chicken, the comforting warmth of noodles, and the vibrant colors of fresh vegetables into a single, irresistible dish. Whether you're a seasoned cook seeking culinary inspiration or a novice eager to embark on a tasty adventure, this comprehensive guide will lead you on a journey to discover the best recipe for one dish chicken noodles, promising an unforgettable taste experience that will leave your taste buds dancing with joy.
Check out the recipes below so you can choose the best recipe for yourself!
ONE DISH CHICKEN NOODLES
Combination of wide egg noodles, chicken cubes, peas and chicken gravy.
Provided by Susan DiMario
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Yield 6
Number Of Ingredients 4
Steps:
- Heat oil in large skillet. Cube chicken into bite size pieces and brown in hot oil. Meanwhile, in a large saucepan, boil noodles in water until soft, then drain. Add hot cooked noodles to chicken in skillet and pour in gravy and peas. Stir together until ingredients are covered/coated with gravy. Cover skillet, reduce heat to medium low and let simmer for 10 minutes until gravy and peas are hot. Serve directly from the skillet.
Nutrition Facts : Calories 449.9 calories, Carbohydrate 57.7 g, Cholesterol 100.3 mg, Fat 9.3 g, Fiber 5 g, Protein 31.2 g, SaturatedFat 1.9 g, Sodium 649.6 mg, Sugar 5.1 g
ONE DISH CHICKEN NOODLES
Make and share this One Dish Chicken Noodles recipe from Food.com.
Provided by Kitchencrazy in NC
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Heat oil in large skillet.
- Cube chicken into bite size pieces and brown in hot oil. Meanwhile, in a large saucepan, boil noodles in water until soft, then drain.
- Add hot cooked noodles to chicken in skillet and pour in gravy and peas. Stir together until ingredients are covered/coated with gravy.
- Cover skillet, reduce heat to medium low and let simmer for 10 minutes until gravy and peas are hot. Serve directly from the skillet.
Nutrition Facts : Calories 451.6, Fat 10.5, SaturatedFat 2.6, Cholesterol 94.2, Sodium 828.4, Carbohydrate 56.9, Fiber 5.4, Sugar 5.9, Protein 31.6
Tips:
- For the best flavor, use a combination of dark and light meat chicken.
- If you don't have egg noodles, you can use any other type of pasta, such as macaroni or penne.
- Add some chopped vegetables to the soup, such as carrots, celery, or onions.
- If you like a thicker soup, add more flour or cornstarch.
- Serve the soup with a side of crusty bread or crackers.
Conclusion:
One-dish chicken noodle soup is a quick, easy, and delicious meal that the whole family will enjoy. It's perfect for a weeknight dinner or a lazy weekend lunch. And best of all, it's made in just one pot, so cleanup is a breeze.
So next time you're looking for a simple and satisfying meal, give one-dish chicken noodle soup a try. You won't be disappointed.
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