Best 3 Open Pit Bbq Sauce Recipes
Open pit bbq sauce is a staple of any backyard barbecue. With its smoky, tangy, and sweet flavors, it can elevate any grilled meat or vegetable to the next level. Whether you prefer a classic tomato-based sauce or something with a bit more of a kick, there's an open pit bbq sauce out there to suit your taste. In this article, we'll guide you through the process of making your very own open pit bbq sauce, ensuring that your next cookout is a mouthwatering success.
Here are our top 3 tried and tested recipes!
OPEN PIT BBQ SAUCE
Copy Cat for Open Pit, can not get here in Florida so we came up with two that we think are close. Will tinker and post any changes we make
Provided by don544
Categories Sauces
Time 30m
Yield 3/4 Quart
Number Of Ingredients 10
Steps:
- Combine all ingredients, except ketchup, in stockpot and bring to boil - cover and reduce heat, stirring occasionally until sugar is dissolved. Then add ketchup, stir and remove from heat.
Nutrition Facts : Calories 1291.2, Fat 1.2, SaturatedFat 0.2, Sodium 8636.7, Carbohydrate 305, Fiber 1.9, Sugar 287.3, Protein 6.2
OPEN PIT BBQ SAUCE
found on internet. have not yet tried it, but let me know if it tastes close! (: and Idk the serving size.
Provided by Pokohontas
Categories Sauces
Time 35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- cook slowly for 1/2 hour with tablespoon of butter.
Nutrition Facts : Calories 186.6, Fat 0.5, SaturatedFat 0.1, Sodium 1689.5, Carbohydrate 31.7, Fiber 3, Sugar 16.7, Protein 4
KRIS' BARBEQUE PIT SAUCE
My version of a hard to find BBQ sauce.
Provided by krisyk
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 20m
Yield 20
Number Of Ingredients 10
Steps:
- Stir vinegar, brown sugar, white sugar, Worcestershire sauce, lemon juice, salt, black pepper, red pepper, and hot pepper sauce together in a saucepan; bring to a boil, place a cover on the saucepan, reduce heat to medium-low. Cook sauce at a simmer, stirring occasionally, until sugars dissolve completely and sauce is thick, about 15 minutes.
- Stir ketchup into the sauce until smooth.
Nutrition Facts : Calories 44.1 calories, Carbohydrate 11.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 322.7 mg, Sugar 10.7 g
Tips:
- Use a variety of spices and herbs to create a unique and flavorful BBQ sauce.
- Experiment with different types of vinegar and sweeteners to find the perfect balance of flavors.
- Cook the sauce over low heat for a longer period of time to develop a richer flavor.
- Add a little bit of smoke to the sauce for an extra layer of flavor.
- Use a variety of cooking methods, such as grilling, smoking, or braising, to create different flavors and textures.
Conclusion:
Open pit BBQ sauce is a delicious and versatile condiment that can be used on a variety of foods. With a little experimentation, you can create your own unique BBQ sauce that will be the perfect complement to your favorite dishes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #low-protein #healthy #sauces #condiments-etc #american #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #3-steps-or-less
You'll also love