Best 3 Orange Balsamic Dressing Recipes

Orange balsamic dressing is a versatile and flavorful dressing that can be used on a variety of dishes, from salads to roasted vegetables. It is made with a combination of olive oil, balsamic vinegar, orange juice, and Dijon mustard. The result is a tangy, slightly sweet dressing that is perfect for adding a pop of flavor to any meal.

Here are our top 3 tried and tested recipes!

COUSCOUS AND CHICKEN SALAD WITH ORANGE-BALSAMIC DRESSING

Couscous and Chicken Salad with Orange-Balsamic Dressing image

Categories Salad Bean Chicken Citrus Olive Pepper Poultry Quick & Easy Dinner Lunch Legume Chickpea Bell Pepper Couscous Bon Appétit Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Diabetes-Friendly

Yield Serves 8

Number Of Ingredients 11

Ingredients

4 1/2 cups water
3 cups (2 10-ounce boxes) couscous
1 cup dried currants
1 3-pound roasted chicken, skinned, boned, cut into bite-size pieces
1 1/2 cups diced drained roasted red bell peppers (from jar)
1 15 1/2-ounce can chick-peas (garbanzo beans), rinsed, drained
1 cup chopped pitted Kalamata olives
1 bunch green onions, chopped
1/2 cup chopped fresh cilantro
Orange-Balsamic Dressing
Romaine lettuce leaves

Steps:

Bring 4 1/2 cups water to boil in large saucepan. Add couscous and currants. Cover, remove from heat and let stand 5 minutes. Fluff with fork. Transfer to large bowl and cool.
Mix all remaining salad ingredients into cooled couscous.
Pour dressing over salad and toss. Season with salt and pepper. (Can be made 1 day ahead. Cover and chill.) Line large bowl with romaine. Add salad.

ORANGE BALSAMIC DRESSING

Orange Balsamic Dressing image

Make and share this Orange Balsamic Dressing recipe from Food.com.

Provided by dicentra

Categories Salad Dressings

Time 5m

Yield 1 jar

Number Of Ingredients 6

Ingredients

3/4 cup orange juice
3 tablespoons balsamic vinegar
3 tablespoons orange zest
1 teaspoon brown sugar
1 teaspoon cumin
1/2 cup olive oil

Steps:

Place all of the ingredients in a jar. Put the lid on and shake to combine.

ORANGE-BALSAMIC DRESSING

Orange-Balsamic Dressing image

Categories Citrus Quick & Easy Salad Dressing Vinegar Orange Winter Bon Appétit

Number Of Ingredients 5

Ingredients

3/4 cup orange juice
3 tablespoons balsamic vinegar or red wine vinegar
3 tablespoons grated orange peel
1 tablespoon ground cumin
1/2 cup olive oil

Steps:

Mix first 4 ingredients in bowl. Gradually mix in oil.

Tips:

Use fresh oranges for the best flavor. If you don't have fresh oranges, you can use bottled orange juice, but the flavor will not be as good.
Choose a good quality balsamic vinegar. The balsamic vinegar should be thick and syrupy, with a sweet and tangy flavor. You can find good quality balsamic vinegar at most grocery stores.
Whisk the dressing ingredients together until they are well combined. You can also use a blender to mix the ingredients together.
Taste the dressing and adjust the seasonings to your liking. You may want to add more orange juice, balsamic vinegar, or honey, depending on your personal preferences.
Use the dressing immediately or store it in the refrigerator for later use. The dressing will keep for up to a week in the refrigerator.

Conclusion:

Orange balsamic dressing is a versatile dressing that can be used on a variety of salads, vegetables, and proteins. It is easy to make and can be customized to your liking. The next time you are looking for a delicious and healthy dressing, give orange balsamic dressing a try.

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