Best 7 Orange Cooler Pie Recipes
Orange cooler pie is a classic summer dessert that is perfect for any occasion. It features a creamy orange filling, a flaky crust, and is topped with whipped cream or ice cream. The combination of sweet and tangy flavors makes this pie a refreshing treat that is sure to please everyone. With so many different recipes available, finding the best one can be overwhelming. This article will provide an overview of some of the most popular recipes for orange cooler pie, including their unique features and ingredients. Whether you are a seasoned baker or just starting out, you are sure to find the perfect recipe for your next gathering or special occasion.
Let's cook with our recipes!
ORANGE COOLER PIE
Delicious summertime dessert. Spectacular when garnished with whipped cream and orange sections.
Provided by JJOHN32
Categories Desserts Frozen Dessert Recipes Ice Cream Pie Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Combine graham cracker crumbs, melted butter or margarine, and 3 tablespoons white sugar. Mix well. Press into a 9 inch pie plate. Place in freezer.
- Beat together half and half and 1/2 cup white sugar for about 2 minutes. Add undiluted orange juice concentrate, cinnamon, and nutmeg. Beat for 1 minute. Add ice cream, and beat an additional 2 minutes. Pour filling into prepared pie crust.
- Freeze for several hours or overnight. Just before serving, garnish with whipped cream and orange sections if desired.
Nutrition Facts : Calories 312.5 calories, Carbohydrate 47.4 g, Cholesterol 35.4 mg, Fat 13 g, Fiber 1.1 g, Protein 3.4 g, SaturatedFat 7.3 g, Sodium 180 mg, Sugar 37.6 g
ORANGE PAPAYA COOLER
No time for breakfast? Grab a fruit and yogurt cooler you can create in minutes.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Place all ingredients in blender. Cover and blend on high speed about 30 seconds or until smooth. Serve immediately.
Nutrition Facts : Calories 175, Carbohydrate 37 g, Cholesterol 5 mg, Fiber 2 g, Protein 9 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 95 mg
COOL 'N EASY ORANGE REFRIGERATOR PIE
Want cool and easy-and creamy and luscious, too? This easy refrigerator pie fits the bill with its blend of whipped topping and orange gelatin.
Provided by My Food and Family
Categories Recipes
Time 4h30m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Whisk in COOL WHIP until blended. Refrigerate 15 to 20 min. or until mixture is thick enough to mound. Stir in zest.
- Spoon into crust.
- Refrigerate 4 hours or until firm.
Nutrition Facts : Calories 220, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
ORANGE COOLER
A simple recipe that is cool and refreshing!
Provided by TRISH9969
Categories Drinks Recipes
Time 5m
Yield 6
Number Of Ingredients 3
Steps:
- In a half-gallon pitcher, combine orange juice concentrate, lemon juice and sugar. Stir in enough water to make 1/2 gallon.
Nutrition Facts : Calories 195.6 calories, Carbohydrate 50.4 g, Fat 0.1 g, Fiber 0.4 g, Protein 1 g, Sodium 1.5 mg, Sugar 47.5 g
MANDARIN ORANGE PIE
You can make this the day before serving but don't whip the topping whip cream until shortly before serving. You can also eliminate the whip cream topping and garnish with mandarin orange slices (for a lower fat version).
Provided by BrendaM
Categories Pie
Time 10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix graham wafer crumbs, sugar and melted butter together.
- Spread in the bottom and up the sides of a 9 inch pie plate.
- Refrigerate.
- Mix gelatine with cold water.
- Stir in boiling water.
- Add sugar and stir to dissolve.
- Stir in lemon juice.
- Refrigerate until it starts to thicken.
- Whip cream until thick.
- Fold half of the whipped cream into the gelatine mixture, until blended.
- Fold in the mandarin oranges.
- Spoon into the crumb crust.
- Top with the remaining whipped cream.
- Refrigerate 3- 4 hours.
Nutrition Facts : Calories 586.7, Fat 38.9, SaturatedFat 23.4, Cholesterol 129, Sodium 194.8, Carbohydrate 59.1, Fiber 1.4, Sugar 46.4, Protein 4.4
REFRESHING ORANGE COOLER
Time 5m
Number Of Ingredients 3
Steps:
- In a half gallon pitcher, combine all ingredients. Add enough water to make 1/2 gallon. Mix well, allowing sugar to dissolve. Chill until desired temperature.
LEMON COOLER PIE
Number Of Ingredients 4
Steps:
- 1. In medium bowl stir together ice cream and lemonade concentrate. Fold in whipped topping. Spread in crust. Freeze at least 4 hours or until firm.2. Let stand at room temperature for 15 minutes before cutting. Garnish as desired. Store in freezer.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use a pre-made graham cracker crust: This will save you time and effort, and it will still give you a delicious and sturdy crust for your pie.
- Make sure the orange juice is fresh: Fresh orange juice will give your pie the best flavor. If you don't have fresh orange juice, you can use bottled orange juice, but it won't be as good.
- Let the pie chill for at least 4 hours before serving: This will give the pie time to set and firm up. If you don't have 4 hours, you can chill the pie for at least 2 hours, but it won't be as firm.
- Serve the pie with whipped cream or ice cream: This will make the pie even more delicious and refreshing.
Conclusion:
Orange cooler pie is a delicious and refreshing pie that is perfect for summer. It's easy to make and can be made with just a few simple ingredients. With its creamy filling, tangy orange flavor, and graham cracker crust, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a delicious and easy-to-make dessert, give orange cooler pie a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love