Calling all smoothie lovers! Are you looking for a sweet and refreshing recipe to tantalize your taste buds? Look no further than the orange peach smoothie. This delicious beverage is a perfect blend of tangy oranges and juicy peaches, creating a burst of citrusy flavor with every sip. Loaded with essential vitamins, minerals, and antioxidants, this smoothie is not only a treat to your palate but also a healthy addition to your diet. Whether you're starting your day with a nutritious breakfast or searching for a post-workout refreshment, the orange peach smoothie has got you covered. Get ready to embark on a delightful journey as we explore the best recipe for this vibrant and flavorful smoothie.
Let's cook with our recipes!
ORANGE, PEACH, STRAWBERRY AND BANANA SMOOTHIE
There is a smoothie bar near where I work and they sell this delicious smoothie called a "sama jama". Well I took a look at what was in it, threw it all in a blender, and voila it was almost identical. This is absolutely delicious and super healthy.
Provided by Converting to vegan
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Throw all the ingredients into a blender and blend until smooth.
- If the smoothie is too thick, add some more orange juice. If it is too thin, add some ice cubes or more frozen fruit.
- The smoothie is equally good if you leave the sherbet out but not as "tangy".
PEACH & ORANGE CREAM PROTEIN SMOOTHIE RECIPE BY TASTY
Here's what you need: water, vanilla protein powder, peaches, orange
Provided by Mercedes Sandoval
Categories Drinks
Time 30m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Put all ingredients into a blender and mix until smooth.
- Enjoy!
Nutrition Facts : Calories 258 calories, Carbohydrate 26 grams, Fat 5 grams, Fiber 4 grams, Protein 27 grams, Sugar 14 grams
ORANGE PEACH OAT SMOOTHIE
Fresh peaches, orange juice, milk, yogurt, and oats are blended together for a breakfast that gets you out the door in a jiffy.
Provided by Quaker®
Categories Trusted Brands: Recipes and Tips Quaker® Oats
Yield 2
Number Of Ingredients 8
Steps:
- Place all ingredients in a blender and blend until smooth.
Nutrition Facts : Calories 123 calories, Carbohydrate 21.2 g, Cholesterol 4.9 mg, Fat 2 g, Fiber 1 g, Protein 5.9 g, SaturatedFat 0.9 g, Sodium 64.6 mg, Sugar 10.7 g
ORANGE PEACH MANGO SMOOTHIE RECIPE BY TASTY
Here's what you need: silken tofu, maple syrup, orange, mango, peach, soy milk
Provided by Jordan Kenna
Categories Breakfast
Yield 2 servings
Number Of Ingredients 6
Steps:
- Add tofu and maple syrup to a mixing bowl and whisk together until smooth and no large lumps are present.
- Transfer tofu mixture to ice tray and use a rubber spatula to evenly spread the mixture into each of the cube slots.
- Freeze completely.
- Place orange, mango, peach, 4 tofu cubes, and milk in a blender, making sure that the cubes sit on top of the fruit.
- Blend until smooth.
- Serve immediately.
- Enjoy!
Nutrition Facts : Calories 437 calories, Carbohydrate 62 grams, Fat 13 grams, Fiber 8 grams, Protein 26 grams, Sugar 51 grams
ORANGE PEACH SMOOTHIE
This is a great fruity and sweet smoothie that doesn't need any additional sugar or sweetner. It is so easy to make why not have a healthy drink in the morning?
Provided by Barbara Kavorkian
Categories Breakfast
Time 10m
Number Of Ingredients 6
Steps:
- 1. Place banana, yogurt and oatmeal into blender with a splash of apple juice and roughly blend (not completely blend) Add in ice 1/2 cup at a time till desired thickness and frozen segments pulsing to break up, then blend till smooth. Add juice to desired thickness. This will make one large smoothie with a bit to spare, or 2 smaller smoothies.
Tips:
- Use fresh, ripe fruit for the best flavor. If using frozen fruit, thaw it completely before using.
- If you don't have a pie crust, you can use a store-bought one. Just be sure to pre-bake it according to the package directions.
- To make a lattice crust, roll out the dough into a 12-inch circle. Cut the dough into 1-inch wide strips. Place 6 strips horizontally across the pie, spacing them evenly. Then, weave the remaining strips vertically over and under the horizontal strips. Trim the edges of the dough and crimp to seal.
- Don't overfill the pie plate. There should be about 1 inch of space between the filling and the edge of the crust.
- Bake the pie at 350 degrees Fahrenheit for 60 to 75 minutes, or until the crust is golden brown and the filling is bubbling.
- Let the pie cool completely before slicing and serving.
Conclusion:
Orange peach pie is a classic summer dessert that is loved by people of all ages. With its sweet and tangy filling and flaky crust, it's the perfect way to celebrate the season. Whether you make it with fresh or frozen fruit, a lattice or regular crust, this pie is sure to be a hit. So next time you're looking for a delicious and easy-to-make dessert, give orange peach pie a try. You won't be disappointed!
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