Awaken your taste buds to the delightful symphony of orange pecan waffles, a culinary masterpiece that tantalizes the senses. Embark on a journey of flavor as we explore the art of crafting these heavenly treats, blending the zest of oranges with the nutty crunch of pecans, resulting in a harmonious dance of textures and flavors that will leave you craving more. Discover the secrets behind achieving golden-brown perfection, crispy edges, and a fluffy interior that melts in your mouth. Whether you prefer a classic buttermilk waffle batter infused with orange zest or a vegan alternative made with almond milk and maple syrup, we'll guide you through every step, ensuring that each bite is a moment of pure bliss.
Check out the recipes below so you can choose the best recipe for yourself!
ORANGE PECAN WAFFLES
"Served with butter and our wonderful New Hampshire maple syrup, these waffles go great with bacon or sausage on the side," says Ruth Harrow of Alexandria. "Sometimes I put them together with scrambled eggs and bacon for a terrific breakfast sandwich."
Provided by Taste of Home
Time 20m
Yield 3 waffles.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first six ingredients. Stir in club soda until smooth. Gently fold in pecans. , Bake in a preheated 7-in. waffle iron according to manufacturer's directions until golden brown. Serve with syrup if desired.
Nutrition Facts : Calories 572 calories, Fat 41g fat (5g saturated fat), Cholesterol 106mg cholesterol, Sodium 800mg sodium, Carbohydrate 45g carbohydrate (8g sugars, Fiber 2g fiber), Protein 8g protein.
ORANGE PECAN WAFFLES
Orange flavored waffles. I found this recipe in a Round Waffle Bakers leaflet. I have not tried this recipe, but I'm posting this for safe keeping. This recipe did not give serving size or cook time. When I made this recipe I used Splenda in place of the sugar, the butter, I only used the grated zest of one orange, I also added 1 scoop of protein powder. I thought these were a bit heavy, so is the batter and when I scooped out the batter due to it being so thick I had to spread it. When I made these waffles I got 6 square waffles. Overall I thought these had great flavor.
Provided by internetnut
Categories Breakfast
Time 18m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Place all dry ingredients in large mixing bowl.
- Add eggs, juice and butter, mix until well blended.
- Add nuts and grated orange peel.
- Bake.
Tips:
- Use fresh oranges for the best flavor. If you don't have fresh oranges, you can use 1/2 cup of orange juice concentrate diluted with 1/2 cup of water.
- Toast the pecans in a dry skillet over medium heat until fragrant, about 5 minutes. This will enhance their flavor.
- Don't overmix the batter. Overmixing can make the waffles tough.
- Cook the waffles in a hot waffle iron. This will help them get crispy on the outside and fluffy on the inside.
- Serve the waffles warm with your favorite toppings, such as butter, syrup, whipped cream, or fruit.
Conclusion:
Orange pecan waffles are a delicious and easy-to-make breakfast or brunch recipe. They're perfect for any occasion, from a casual weekend brunch to a special holiday breakfast. With their bright citrus flavor and crunchy pecan topping, these waffles are sure to be a hit with everyone at the table.
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