COLESLAW WITH REMOULADE DRESSING
Provided by Gabe Soria
Categories Salad Side Vegetarian Low Cal High Fiber Backyard BBQ Carrot Summer Cabbage Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 10
Steps:
- Place cabbage in large colander; place carrots in medium colander. Toss cabbage with 1 1/2 teaspoons coarse salt. Toss carrots with 1/2 teaspoon coarse salt. Let stand 1 hour, tossing occasionally. Drain both vegetables; transfer to large bowl. Whisk mayonnaise and all remaining ingredients in medium bowl. Season dressing to taste with coarse salt and pepper.
- Drain any liquid from vegetables; toss with enough dressing to coat.
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Bgx Gamer
[email protected]This coleslaw is a perfect summer dish. It's light and refreshing, and the remoulade dressing adds a delicious tangy flavor. I will definitely be making this again.
Main zubar Alu
[email protected]This coleslaw is a delicious and healthy side dish. The remoulade dressing is light and tangy, and the coleslaw is crisp and refreshing. I highly recommend this recipe.
Komal Prasad
[email protected]I love this coleslaw because it's so versatile. You can serve it as a side dish, or you can use it as a topping for tacos, burgers, or sandwiches.
Meera Joshi
[email protected]This coleslaw is a great make-ahead dish. I usually make it the day before I need it, so the flavors have time to meld. It's also a great way to use up leftover cabbage.
Uzman Hafeez
[email protected]This coleslaw is a keeper! I've made it several times now and it's always a hit. The remoulade dressing is so easy to make and it's so flavorful. The coleslaw itself is also very good, with a nice mix of textures and flavors.
Thomas Modikoane
[email protected]I made this coleslaw for a barbecue and it was a huge hit! The remoulade dressing is so delicious and it's perfect with the coleslaw. I will definitely be making this again.
Noor Japon
[email protected]This is the best coleslaw recipe I've ever tried. The remoulade dressing is amazing - it's so creamy and flavorful. The coleslaw itself is also very good, with a nice crunch and a well-balanced flavor. I highly recommend this recipe.
Islam Zada
[email protected]This coleslaw is easy to make and always a crowd-pleaser. The remoulade dressing is the perfect complement to the crisp coleslaw. I usually add a little extra celery seed and paprika to the dressing for an extra boost of flavor.
Mrs Jaifa
[email protected]I'm not a huge fan of mayonnaise, but I loved the remoulade dressing in this coleslaw. It's light and tangy, and it doesn't overpower the coleslaw. The coleslaw itself is also very good, with a nice mix of textures and flavors.
mercyvic vic
[email protected]I made this coleslaw for a picnic and it was a big success. The dressing is creamy and flavorful, and the coleslaw is crisp and fresh. I will definitely be making this again.
Manisha Joshi
[email protected]This coleslaw is a winner! I've made it several times now and it's always a hit. The remoulade dressing is so delicious and it's perfect with the coleslaw. I highly recommend this recipe.
Moose Uzumaki
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. The remoulade dressing is incredible - it's creamy, tangy, and just the right amount of spicy. The coleslaw itself is also very good, with a nice crunch and a well-balanced flavor.
Maria Angelica García Romero
[email protected]This is my go-to coleslaw recipe. The remoulade dressing is so flavorful and easy to make. I love that you can adjust the ingredients to your own taste. I usually add a little extra Dijon mustard and cayenne pepper.
Faria Hossain
[email protected]I made this coleslaw for a potluck and it was a huge hit! The remoulade dressing is amazing - I've never had anything like it before. The coleslaw itself is also very good, with a nice balance of flavors and textures.
Stellah Saboke
[email protected]This coleslaw with remoulade dressing was an absolute delight! The dressing was creamy and tangy, perfectly complementing the crisp and refreshing coleslaw. The recipe was easy to follow and the result was a delicious side dish that everyone at our B