Are you looking for a delectable treat that satisfies your sweet tooth while being mindful of your diabetic dietary needs? Look no further than these delightful orange raisin oats drop cookies, specially crafted to provide a guilt-free indulgence. These cookies blend the tangy zest of orange with the chewy goodness of raisins, all wrapped in a tender and wholesome oat-based dough. Not only are they a delightful snack or dessert, but they are also packed with fiber, healthy fats, and essential nutrients, making them a healthier choice for those with diabetes or anyone seeking a balanced and nutritious snack. Embark on this culinary journey and discover the perfect recipe for these irresistibly delicious orange raisin oats drop cookies that cater to your diabetic dietary needs.
Let's cook with our recipes!
DIABETIC OATMEAL-RAISIN COOKIES
This is my absolute favorite homemade cookie in the whole world! When I make a batch, I have to hide them, give part of them away, and basically lock them in the cabinet. They just don't last. I got so tired of not being able to eat the regular ones from the Elves in the magic tree, so I adapted a really good recipe. I hope you like them as much as I do.
Provided by Redneck Epicurean
Categories Drop Cookies
Time 30m
Yield 24-36 cookies
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees.
- Mix the flour with the cinnamon.
- Cream the butter and both the sugars until fluffy. Add the egg, milk, and vanilla. Gradually add the flour mixture.
- Stir in oats and raisins.
- Drop by teaspoonfuls if small cookies are desired, tablespoons if larger cookies are desired onto parchment paper (this stuff is reusable - one sheet will do the whole batch).
- Bake until golden brown, 10-12 minutes. Cool on wire racks.
OATMEAL RAISIN COOKIES (DIABETIC) RECIPE - (4.6/5)
Provided by SapphireBlu957
Number Of Ingredients 10
Steps:
- 1.Preheat oven to 350°F. 2.Line two large baking sheets with silicone baking mats or parchment paper. 3.In a large bowl, stir together the canola oil, honey, eggs, vanilla extract, raisins, chopped walnuts, wheat germ, and rolled oats. 4.In a medium bowl, sift together the flour and powdered milk. 5.Stir the dry ingredients into the wet ingredients until well-combined. 6.Scoop spoonfuls of the cookie dough onto the prepared baking sheets. The cookies won't spread much, so you don't need to leave a lot of room between them. 7.Bake for 10 to 12 minutes or until dry around the edges. 8.Cool on a wire rack and store in an airtight container in the refrigerator.
DIABETIC ORANGE COOKIES
These good-for-you cookies have a wonderful citrus flavor and just the right amount of natural sweetness. You'll find they appeal to everyone-even to folks who aren't on restricted diets.-Ginette Martino, Deltona, Florida
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a medium cowl, combine the first six ingredients. Cut in vegetable oil spread until mixture resembles coarse crumbs. Stir in raisins. Add egg substitute and orange juice; mix well. , Drop by teaspoonfuls onto baking sheets coated with cooking spray. Flatten with a fork dipped in flour. Bake at 375° for 13-15 minutes. Cool on wire racks.
Nutrition Facts :
DIABETIC RAISIN DROP COOKIES
Make and share this Diabetic Raisin Drop Cookies recipe from Food.com.
Provided by Northern_Reflectionz
Categories Drop Cookies
Time 25m
Yield 48 serving(s)
Number Of Ingredients 12
Steps:
- Boil raisins, spices, shortening and water for 3 minutes.
- Set aside.
- Mix rest of ingredients, and add to boiled raisin mixture.
- Drop onto cookie sheet.
- Bake 350 for 12-15 minutes.
Nutrition Facts : Calories 69.9, Fat 3.3, SaturatedFat 0.8, Cholesterol 13.2, Sodium 72.8, Carbohydrate 9.4, Fiber 0.6, Sugar 3.8, Protein 1.4
Tips:
- Use fresh ingredients: Fresh oranges and raisins will give your cookies the best flavor.
- Don't overmix the dough: Overmixing will make the cookies tough.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape.
- Bake the cookies until they are golden brown: Overbaking will make the cookies dry.
- Let the cookies cool completely before storing: The cookies will continue to firm up as they cool.
Conclusion:
These orange raisin oats drop cookies are a delicious and healthy treat that are perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. With their combination of sweet oranges, chewy raisins, and hearty oats, these cookies are sure to be a hit. So next time you are looking for a sweet treat, give these orange raisin oats drop cookies a try. You won't be disappointed!
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