Orange Waldorf salad is a refreshing and classic salad that is perfect for any occasion. It is made with a combination of crisp apples, crunchy celery, walnuts, and juicy oranges, all tossed in a creamy mayonnaise dressing. The addition of orange segments adds a burst of citrus flavor that brightens up the salad and makes it a delightful side dish or light lunch. With its vibrant colors and delicious taste, orange Waldorf salad is sure to be a hit at your next gathering.
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WINTER FRUIT WALDORF SALAD
Orange yogurt is a light and luscious surprise in a classic apple salad.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 16
Number Of Ingredients 10
Steps:
- In large bowl, mix apples, pears, celery, raisins and dates.
- In small bowl, mix mayonnaise, yogurt and juice concentrate until well blended. Add to fruit; toss to coat. (Salad can be refrigerated up to 1 hour.)
- Serve salad on lettuce. Garnish with walnut halves.
Nutrition Facts : Calories 100, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving (1 Cup), Sodium 30 mg, Sugar 12 g, TransFat 0 g
WALDORF SALAD III
This creamy Waldorf Salad boasts the addition of golden raisins, fluffy whipped cream and tangy lemon and orange juices to the usual apples, celery and mayonnaise.
Provided by COBRA
Categories Salad Waldorf Salad Recipes
Time 20m
Yield 9
Number Of Ingredients 9
Steps:
- Dice apples with skin still on. Place in a bowl of water with a little lemon juice to keep them from turning brown.
- In a large bowl, whisk together the mayonnaise, sugar, lemon juice and orange juice. Fold in the whipped cream.
- Drain the apples and add to the mayonnaise mixture, along with the celery and raisins. Stir until ingredients are evenly coated.
Nutrition Facts : Calories 507.5 calories, Carbohydrate 35.4 g, Cholesterol 28.7 mg, Fat 42 g, Fiber 3 g, Protein 1.9 g, SaturatedFat 7.7 g, Sodium 319.3 mg, Sugar 27.2 g
COLESLAW WALDORF SALAD
Potlucks tend to have a lot of heavy dishes, so this bright, fresh Waldorf salad coleslaw recipe is a welcome addition. I came up with this recipe as a way to serve something crunchy and fruity with a touch of sweetness. Sometimes I add shredded coconut and use toasted pecans instead of walnuts. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 18 servings (3/4 cup each).
Number Of Ingredients 11
Steps:
- Place cabbage in a large bowl. In another bowl, whisk yogurt, mayonnaise, orange juice and vinegar until combined. Pour over cabbage; toss to coat. Stir in remaining ingredients. Refrigerate until serving.
Nutrition Facts : Calories 139 calories, Fat 8g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 55mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
WATERCRESS & ORANGE SALAD
Keep this recipe handy when you need to make a special salad quickly. The flavorful vinaigrette adds a refreshing touch to the greens and oranges. -Alpha Wilson, Roswell, New Mexico
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine watercress and oranges. In a small bowl, whisk the remaining ingredients. Drizzle over salad; toss to coat.
Nutrition Facts : Calories 58 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 37mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
ORANGE WALDORF SALAD
Make and share this Orange Waldorf Salad recipe from Food.com.
Provided by lazyme
Categories Apple
Time 2h15m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Peel and section oranges over a large bowl to catch 2 teaspoons juice.
- Add orange sections, apple, and celery to bowl, tossing gently to mix.
- Combine mayonnaise and cinnamon, stirring to blend.
- Add to fruit mixture, and toss lightly to coat.
- Cover and refrigerate until thoroughly chilled.
- Serve salad on a lettuce-lined serving platter, if desired.
Nutrition Facts : Calories 44, Fat 1.1, SaturatedFat 0.2, Cholesterol 0.8, Sodium 25.1, Carbohydrate 8.9, Fiber 1.7, Sugar 6.6, Protein 0.6
Tips:
- Use fresh, crisp apples for the best flavor and texture.
- If you don't have celery, you can use jicama or water chestnuts instead.
- To make the dressing, use a good quality mayonnaise. You can also use Greek yogurt or sour cream if you prefer.
- Add some chopped nuts or seeds for extra crunch and flavor.
- Serve the salad immediately or chill it for later.
Conclusion:
Orange Waldorf salad is a classic dish that is both delicious and refreshing. It is perfect for a light lunch or dinner, and it can also be served as a side dish. With its sweet and tangy flavor, this salad is sure to please everyone at your table.
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