Best 5 Oriental Salad Dressing Recipes
Oriental salad dressing is a versatile and flavorful condiment that can elevate any salad or Asian-inspired dish. With its unique blend of sweet, tangy, and umami flavors, this dressing adds a touch of sophistication and complexity to your culinary creations. Whether you're a seasoned home cook or a beginner in the kitchen, discovering the art of making an authentic oriental salad dressing will open up a world of possibilities for your culinary adventures. In this article, we'll guide you through the essential steps and ingredients needed to create a delicious and authentic oriental salad dressing that will tantalize your taste buds and impress your dinner guests.
Here are our top 5 tried and tested recipes!
CREAMY ORIENTAL SALAD DRESSING SAM CHOY
This salad dressing comes from Sam Choy, one of my favorite Hawaiian chefs along with Alan Wong and Roy Yamaguchi. The dressing is good just as it is, but you can also use this dressing as a jumping off place for improvising such as addition of garlic, hot pepper, etc. Ono good!
Provided by Rinshinomori
Categories Salad Dressings
Time 5m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Combine all ingredients together well. You can add a bit of water if you prefer thinner dressing.
Nutrition Facts : Calories 1205.2, Fat 85.3, SaturatedFat 12.5, Cholesterol 61.1, Sodium 4353.1, Carbohydrate 110, Fiber 1, Sugar 65.8, Protein 8
BEST ORIENTAL SALAD DRESSING
This is great on an Asian inspired salad - think Pei Wei, or PF Changs. I've included several substitutions which have worked for me as well, since I never seem to have ALL the ingredients on hand at the same time...
Provided by Gatorbek
Categories Salad Dressings
Time 15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in blender and blend at medium speed 3-4 seconds until celery is finely grated.
- This can be served immediately, but the flavors will blend better if refrigerated about an hour before serving.
- The fewer substitutions you have to make, the better, of course, but I've used each of these at one time or other, and still been happy with the results. Send me any other substitutions you've tried!
ORIENTAL CHICKEN SALAD WITH HONEY-SESAME DRESSING
This is my version of Applebee's Oriental Chicken Salad....Wonderful flavors of sweet sesame and honey. This one will be a family favorite for sure!
Provided by AZ Food Critic
Categories Asian
Time 26m
Yield 8 cups, 4 serving(s)
Number Of Ingredients 20
Steps:
- Cut chicken breasts into thin cubes or strips, set aside.
- In a pie plate or shallow dish, beat eggs with 4 tablespoons milk. In another pie plate or shallow dish, add crushed corn flake crumbs, flour, salt, pepper and garlic powder, mix until well blended. Set aside.
- In a medium mixing bowl, whisk together honey, vinegar, mayonnaise, mustard and sesame oil. Chill for 20-30 minutes. (Unused dressing will keep in refrigerator for up to 30 days).
- In a large size skillet, add 1/4 cup oil on medium heat, when oil is hot, dip chicken into egg mixture and then in crumb mixture, place chicken in hot oil and fry to a golden brown on all sides, about 2-3 minutes per side. Drain chicken pieces on a plate lined with paper towels, to drain. Keep warm.
- In a large size mixing or salad bowl, add romaine lettuce, shredded carrot, scallions, cabbage, almonds and chow mein noodles, toss salad to incorporate salad mixture, pour in salad dressing over top and continue to toss until well coated with dressing. Serve salad in individual salad plates and top with an even amount of crispy chicken per plate.
- Makes 4 servings.
ORIENTAL SALAD DRESSING
Make and share this Oriental Salad Dressing recipe from Food.com.
Provided by annakj
Categories Salad Dressings
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients and chill.
ORIENTAL SESAME SALAD DRESSING
Hawaiian style sesame salad dressing, made with a few simple ingredients
Provided by Sue L
Categories Lettuce Salads
Time 5m
Number Of Ingredients 4
Steps:
- 1. Whisk together and toss with salad. Serving size-2 tbsp.
Tips:
- Choose fresh, high-quality ingredients: The quality of your ingredients will greatly impact the taste of your dressing. Look for fresh herbs, vegetables, and citrus fruits.
- Adjust the flavor to your liking: The recipes provided are a starting point, but feel free to adjust the ingredients to suit your taste preferences. For example, if you like a sweeter dressing, add more honey or maple syrup. If you prefer a tangier dressing, add more vinegar or lemon juice.
- Use a good quality oil: The type of oil you use will also affect the flavor of your dressing. Olive oil is a popular choice for oriental dressings, but you can also use avocado oil, sesame oil, or grapeseed oil.
- Emulsify the dressing: To make sure your dressing is smooth and creamy, whisk it vigorously or use a blender to emulsify it. This means combining the oil and vinegar until they are completely blended together.
- Let the dressing rest: Once you have made your dressing, let it rest for at least 30 minutes before using it. This will allow the flavors to meld together and develop.
Conclusion:
Oriental salad dressings are a delicious and versatile way to add flavor and interest to your salads. With a variety of recipes to choose from, you can find a dressing that suits your taste preferences and complements your favorite salad ingredients. Whether you prefer a light and refreshing dressing or a rich and creamy one, there is an oriental salad dressing out there for you. Experiment with different recipes and find your new favorite way to dress your salads.
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