COPYCAT OUTBACK STEAKHOUSE RANCH DRESSING RECIPE
When you eat a salad, you want to have the most delicious dressing you can get. And this copycat Outback Steakhouse Ranch recipe is one of the best. Luckily, with this recipe you can enjoy the restaurant flavor at home! Rich, creamy, and full of those herbs and spices we all love, you'll wonder why you spent so much money on bottled ranch dressing. As a bonus, this recipe is very easy to make. You'll use purchased ranch dressing seasoning, so there's no complicated measuring of ingredients. You're only a few minutes away from a delicious salad dressing that you can use on just about anything! This dressing is great on crisp salads with romaine, tomatoes, Cheddar cheese, and more. You can also use it as a condiment for sides like French fries or onion rings. No matter how you choose to enjoy this copycat ranch dressing recipe, we're sure that you'll be glad that you made it. Be sure to keep scrolling to see our editor's tips for entertaining with this recipe. You'll learn how to thin or thicken ranch dressing, how to store leftovers, and more.
Provided by RecipeLion.com Test Kitchen
Categories Salad Dressing
Number Of Ingredients 7
Steps:
- In a medium bowl, combine all of the ingredients and mix well.
- Chill for at least 1 to 3 hours.
OUTBACK STEAKHOUSE RANCH DRESSING RECIPE - (4.1/5)
Provided by zeechef
Number Of Ingredients 8
Steps:
- Whisk together all ingredients in a medium sized bowl. Cover and chill for at least 1 to 2 hours, preferably overnight. Use as dressing for salads or a dip for veggies, fries or chips. *If you are out of buttermilk like I was, add 1/2 tablespoon vinegar into a 1/2 cup measuring cup. Fill the measuring cup the rest of the way full with skim milk and allow to sit for 10 minutes before adding to mixture.
OUTBACK RANCH DRESSING
Make and share this Outback Ranch Dressing recipe from Food.com.
Provided by todd.alex
Categories < 30 Mins
Time 30m
Yield 1 1/2 Cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all of the ingredients in a medium bowl.
- Chill for 30 minutes before serving to maximize flavor.
Nutrition Facts : Calories 6.6, Fat 0.1, SaturatedFat 0.1, Cholesterol 0.6, Sodium 16.1, Carbohydrate 0.8, Sugar 0.7, Protein 0.5
OUTBACK RANCH
Ranch is not hard--you will need to break it down. It is simple and calls for regular ingredients that you will find very normal and easy.
Provided by ryseone
Categories Salad Dressings
Time 20m
Yield 6 gallons, 75 serving(s)
Number Of Ingredients 12
Steps:
- Add buttermilk and spices.
- Mix well.
- Add mayo and then mix on low 15 minutes.
- Stays fresh 3-5 days.
Nutrition Facts : Calories 45.9, Fat 0.9, SaturatedFat 0.6, Cholesterol 4.1, Sodium 671.7, Carbohydrate 6, Fiber 0.2, Sugar 5, Protein 3.6
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