TROPICAL PORK CHOPS

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Make and share this Tropical Pork Chops recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pineapple

Time 55m

Yield 4 serving(s)

Number Of Ingredients 16

1/3 cup ketchup
2 tablespoons prepared mustard
2 tablespoons brown sugar
1 tablespoon cider vinegar
2 teaspoons soy sauce
1/8 teaspoon garlic salt
1/8 teaspoon onion salt
cayenne pepper
4 boneless pork chops
salt and pepper
1/4 cup chopped onion
2 cloves garlic, minced
1 tablespoon vegetable oil
1/3 cup water
1/2 cup pineapple tidbits
hot cooked rice

Steps:

  • In a medium size pot, add the first 8 ingredients; stir to combine.
  • Cover and simmer over medium heat, for about 10 minutes or until sugar is dissolved, stirring occasionally.
  • Remove sauce from heat and set aside.
  • Sprinkle pork chops with salt and pepper.
  • In a large skillet, cook chops, onion, and garlic in oil until the chops are browned.
  • Add water and reserved sauce.
  • Cover and cook on medium-low for 20-25 minutes or until meat is no longer pink, adding more water if needed.
  • Stir in pineapple and heat through.
  • Serve over hot cooked rice.

Kandenu Mary
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This dish is a great way to add some tropical flavor to your dinner table. The pork chops were cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a delicious meal.


omojesu olatunde
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I'm not a fan of pork, but I decided to give this recipe a try. I was pleasantly surprised! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I served it over rice and it was a delicious meal.


sharvelle purvey
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This dish was a bit too spicy for my taste. I think I would have preferred it with a little less chili pepper. The pork chops were cooked perfectly, though, and the sauce was flavorful.


Oussama Abedlatif
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I made this dish for my family and they all loved it! The pork chops were cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a delicious meal. I will definitely be making this dish again.


Sharon Frayer
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This recipe is a great way to use up leftover pork chops. I had some pork chops that were starting to get a little dry, but this recipe made them taste amazing! The sauce was flavorful and tangy, and the pork chops were tender and juicy. I served it


Milor M Maharjan
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I love the vibrant colors of this dish! The pineapple, mango, and bell peppers make it look so inviting. The pork chops were cooked perfectly and the sauce was delicious. I served it with a side of roasted vegetables and it was a healthy and flavorfu


Mzomuhle Majola
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I'm not a fan of coconut milk, so I substituted it with plain yogurt. The dish turned out great! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I served it over rice and it was a delicious meal.


92 Vlogs
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I made this dish for a party and it was a huge hit! Everyone loved the flavor of the pork chops and the sauce. I will definitely be making this dish again for my next party.


Misbah Maqbool
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This dish was a bit too sweet for my taste. I think I would have preferred it with a little less pineapple and mango. The pork chops were cooked perfectly, though, and the sauce was flavorful.


Shreesti Gautam
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I'm not a big fan of pork chops, but I decided to give this recipe a try. I'm so glad I did! The pork chops were so tender and juicy, and the sauce was amazing. I loved the combination of sweet and savory flavors. I will definitely be making this dis


Mike Belcher
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I love how easy this recipe is to make. I was able to throw everything in my slow cooker and forget about it until dinner time. The pork chops were cooked perfectly and the sauce was flavorful and tangy. I served it over rice and it was a delicious m


Dora
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These tropical pork chops were a hit with my family! The flavors of the pineapple, mango, and coconut milk came together perfectly. The pork chops were juicy and tender, and the sauce was delicious. I will definitely be making this dish again.


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