Best 2 Party Trays Recipes
Hosting a party can be a lot of work, but one of the most important aspects is serving delicious food that will keep your guests satisfied. Party trays are the perfect solution for feeding a large group of people, as they offer a variety of options that are easy to serve and share. Whether you are looking for something savory or sweet, there are plenty of party tray recipes to choose from. In this article, we will provide you with a few of the best party tray recipes that are sure to be a hit at your next gathering. From classic dishes like cheese and crackers to more unique options like mini tacos and shrimp cocktail, we have something for everyone. So get ready to wow your guests with these delicious party tray recipes!
Check out the recipes below so you can choose the best recipe for yourself!
POLYNESIAN MEATBALLS (FOR PARTY TRAYS)
This is a repeat status recipe. I fix them mostly for my grown son's parties now, and they are the first item to go. Especially in demand during the Holiday Season. An old Southern Living recipe.
Provided by JC in Texas
Categories Lunch/Snacks
Time 1h45m
Yield 75 meatballs, 75 serving(s)
Number Of Ingredients 18
Steps:
- Meatballs:.
- Preheat oven to 450 degrees. Combine all ingredients in a large bowel, mixing well. Shape mixture into 1-inch meatballs. Place on a rack in a shallow baking pan. Bake 12 to 15 minutes or until brown.
- Sauce:.
- Mix together all ingredients except pineapple in a large saucepan over medium-high heat. Bring to a boil; reduce heat to medium and simmer 10 minutes. Stir in pineapple. Spoon meatballs into sauce, stirring until well cooked. Continue to cook 19 to 15 minutes or until heated through. Serve hot.
- Should yield 75 meatballs.
PARTY TRAYS!
We feel that making the food look good... makes the children want to try it! Make every meal special and fun! We make this for meals at home or to take to pot lucks or picnics... with a few minutes of time arranging the food, you end up with a beautiful presentation! Always a big hit! You can decide how much of any one...
Provided by Colleen Sowa
Categories Fruit Salads
Time 30m
Number Of Ingredients 13
Steps:
- 1. Rinse and pat dry all fruits and vegetables. Cut the top off of pineapple, set on platter for garnish. Slice the oranges. Arrange your fruits as desired.
- 2. Place Carrots, Broccoli and Cauliflower florets in a serving dish. *** You can use other vegetables as well.
- 3. Slice meat and cheese into desired shapes and arrange on a plate or platter.
- 4. Guests are impressed with the beautiful presentations!
- 5. Add what ever you desire and create something special! Play With Your Food ! xo
Tips:
- Choose a variety of recipes: Offer a mix of finger foods, dips, salads, and desserts to cater to different tastes and dietary needs.
- Consider the occasion: Tailor your menu to the type of party you're hosting, whether it's a casual gathering, a formal event, or a themed party.
- Make ahead: Whenever possible, prepare dishes in advance to save time and reduce stress on the day of the party.
- Garnish and decorate: Add visual appeal to your party platter by garnishing with fresh herbs, citrus slices, or edible flowers. Use colorful serving platters and toothpicks to make the food more inviting.
- Label your dishes: Clearly label each dish with its name and any relevant allergen information to ensure your guests know what they're eating.
Conclusion:
Creating a stunning and delicious party tray is an art form that requires careful planning and attention to detail. By following these tips and trying out the recipes provided in this comprehensive guide, you'll be able to wow your guests with an unforgettable spread of party foods that will leave them craving more. Remember to focus on variety, freshness, and presentation to create a truly memorable party experience.
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