Best 3 Peach And Tomato Salad With Sweet Southern Dressing Pecans And Farmers Cheese Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Get ready to embark on a culinary journey with our guide to creating a tantalizing peach and tomato salad adorned with sweet Southern dressing, pecans, and creamy farmers cheese. This delightful dish is a vibrant symphony of flavors and textures, where the juicy peaches and ripe tomatoes take center stage, while the sweet Southern dressing adds a touch of harmonious sweetness. The pecans provide a delightful crunch, and the farmers cheese offers a smooth and tangy contrast. Whether you're hosting a casual gathering or seeking a refreshing and flavorful salad for your next meal, this peach and tomato salad is sure to impress and satisfy your taste buds.

Let's cook with our recipes!

PEACH & TOMATO SALAD



Peach & Tomato Salad image

Freshen up your summer picnic with this toss-and-serve Peach and Tomato Salad. A handful of toasted pecans add the just-right amount of crunch.

Provided by BHG Test Kitchen

Time 30m

Number Of Ingredients 11

0.5 cup balsamic vinegar
0.25 cup olive oil
1 tablespoon honey
0.5 teaspoon salt
0.5 teaspoon black pepper
6 medium ripe peaches (about 2 lb.), pitted and cut into wedges
2 pound tomatoes, cut into wedges (about 4 medium tomatoes) and/or cherry tomatoes, halved
1 cup thinly sliced red onion
1 cup crumbled feta cheese
1 cup pecan halves, toasted
0.5 cup torn fresh basil

Steps:

  • In an extra-large bowl whisk together vinegar, oil, honey, salt and black pepper. Add peaches, tomatoes, red onion, cheese, and pecans; toss to coat. Top with basil. Serve immediately.

Nutrition Facts : Calories 192 kcal, Carbohydrate 16 g, Cholesterol 11 mg, Protein 4 g, SaturatedFat 3 g, Sodium 219 mg, Sugar 13 g, Fat 13 g, UnsaturatedFat 9 g

TOMATO-PEACH SALAD



Tomato-Peach Salad image

Provided by Food Network Kitchen

Categories     side-dish

Time 10m

Yield Yield:

Number Of Ingredients 0

Steps:

  • Toss tomato and peach wedges with red onion slices. Drizzle with cider vinegar and olive oil; season with sugar, salt and pepper.
  • See all 50 Simple Salads

PEACH AND TOMATO CAPRESE SALAD



Peach and Tomato Caprese Salad image

Heirloom tomatoes, peaches, and fresh mozzarella are layered and topped with a simple balsamic vinaigrette in this peach Caprese salad.

Provided by Julie Hubert

Categories     Salad

Time 15m

Yield 4

Number Of Ingredients 7

2 tablespoons extra-virgin olive oil
1 tablespoon balsamic vinegar
1 teaspoon flaked salt, divided
2 large heirloom tomatoes, thinly sliced
2 ripe peaches - halved, pitted, and sliced into half moons
6 leaves fresh basil
1 (8 ounce) ball fresh mozzarella, thinly sliced

Steps:

  • Whisk olive oil, balsamic vinegar, and 1 pinch flaked salt together in a bowl until dressing is smooth.
  • Alternate tomato slices, peach slices, basil leaves, and mozzarella slices in layers on a platter. Drizzle dressing over salad and sprinkle remaining flaked salt on top.

Nutrition Facts : Calories 254.1 calories, Carbohydrate 8.4 g, Cholesterol 44.5 mg, Fat 19.1 g, Fiber 1.1 g, Protein 11 g, SaturatedFat 9.1 g, Sodium 568.5 mg, Sugar 7.2 g

Tips:

  • Buy the ripest peaches and tomatoes you can find, as this will greatly enhance the flavor of the salad.
  • Use fresh herbs, such as basil, mint, or cilantro, to add a pop of flavor to the salad.
  • If you don't have farmers cheese, you can substitute crumbled feta or goat cheese.
  • To make the dressing ahead of time, simply whisk all of the ingredients together and store in a jar in the refrigerator for up to 3 days.
  • Serve the salad immediately after assembling, as the tomatoes will start to release their juices and make the salad watery.

Conclusion:

This peach and tomato salad with sweet Southern dressing, pecans, and farmers cheese is a delicious and refreshing summer dish. It's perfect for a light lunch or dinner, and it's also a great way to use up ripe peaches and tomatoes from your garden.

Related Topics