Best 3 Peanut Butter And Jelly Snack Mix Recipes
Peanut butter and jelly, a classic combination that brings back childhood memories for many, can now be enjoyed in a fun and portable snack mix form. Whether you're looking for a quick and easy snack to pack for your next road trip or a sweet and salty treat to satisfy your cravings, this unique combination of flavors and textures is sure to hit the spot. With just a few simple ingredients and minimal preparation time, you can create a delicious peanut butter and jelly snack mix that's perfect for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUT BUTTER AND JELLY SNACK MIX
Enjoy this crunchy peanut butter and jelly snack mix recipe, made with Chex™ and Cheerios™ cereal - ready in just 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 30m
Yield 10
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In large bowl, mix cereals and pretzels. Set aside.
- In 1-quart saucepan, heat peanut butter and butter to boiling, stirring constantly until melted and smooth. Pour over cereal mixture, stirring until evenly coated. Spread in ungreased 13x9-inch pan. Bake 5 minutes.
- Meanwhile, in small microwavable bowl, microwave jelly uncovered on High about 30 seconds or until melted. Drizzle jelly over cereal mixture. Bake 5 minutes longer. Stir in raisins. Spread on waxed paper until cooled. Store in airtight container.
Nutrition Facts : Calories 140, Carbohydrate 22 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 8 g, TransFat 0 g
PEANUT BUTTER AND JELLY SNACK BARS (GLUTEN FREE)
Gluten free snack bars that taste good are hard to find and expensive. Why not make your own? Sure to be a kid pleaser, these snack bars taste like peanut butter and jelly!
Provided by zepharum
Categories Bar Cookie
Time 50m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the dry ingredients in a bowl.
- In a small saucepan, heat the peanut butter and the corn syrup over medium low heat until smooth and hot.
- Combine with dry ingredients and press into a greased 9X13 pan.
- Chill in fridge for a half hour, then cut into bars.
Nutrition Facts : Calories 350.6, Fat 21.2, SaturatedFat 5.6, Sodium 169.9, Carbohydrate 37.6, Fiber 3.9, Sugar 16.5, Protein 9.6
PEANUT BUTTER AND JELLY FINGER SANDWICHES
Peanut butter and jelly sandwiches were my favorite food when I was a kid. My dad and I used to make PB&J crackers for an evening snack. And we usually had cinnamon-raisin bread in the house, so this version was a natural favorite. -Erica Allen, Tuckerton, New Jersey
Provided by Taste of Home
Time 20m
Yield 2 dozen.
Number Of Ingredients 4
Steps:
- Spread peanut butter over each of 6 bread slices. Spread cream cheese, then jelly, over remaining 6 bread slices. Top with peanut butter bread slices. Cut each sandwich into 4 triangles.
Nutrition Facts : Calories 80 calories, Fat 3g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 60mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use fresh and high-quality ingredients for the best flavor.
- If you don't have peanut butter chips, you can use chopped peanuts or another type of nut.
- Be careful not to overcook the popcorn, or it will become tough.
- Add the chocolate chips or peanut butter chips to the popcorn while it is still warm, so they will melt and stick to the popcorn.
- Store the snack mix in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Peanut butter and jelly snack mix is a fun and easy-to-make treat that is perfect for parties, picnics, or just a snack at home. It is also a great way to use up leftover popcorn. With its sweet and salty flavor, this snack mix is sure to be a hit with people of all ages.
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