With their delightful flavor combination of sweet and nutty, peanut butter candy jumble cookies are a timeless treat that can satisfy any sweet tooth. These cookies, characterized by their soft and chewy texture and vibrant colors, are a staple in many households and are often enjoyed during special occasions or as a simple everyday indulgence. If you're looking to create these delectable cookies in your own kitchen, you'll find a variety of recipes available, each offering unique twists and variations on the classic recipe. Whether you prefer a traditional approach or want to explore new flavor combinations, this article will guide you through the process of finding the best recipe for peanut butter candy jumble cookies that suits your taste preferences and dietary needs.
Let's cook with our recipes!
PEANUT BUTTER CANDY JUMBLE COOKIES
Calling all chocolate and peanut butter lovers! You can stir up sweet satisfaction in minutes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by 1/4 cupfuls onto ungreased cookie sheet.
- Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
Nutrition Facts : Fat 3, ServingSize 1 Cookie, TransFat 0 g
PEANUT BUTTER CANDY JUMBLE COOKIES
Calling all chocolate and peanut butter lovers! You can stir up sweet satisfaction in minutes.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by 1/4 cupfuls onto ungreased cookie sheet.
- Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
Nutrition Facts : Fat 3, ServingSize 1 Cookie, TransFat 0 g
Tips:
- Use creamy peanut butter for a smooth and velvety texture. Natural peanut butter can also be used, but it may result in a slightly grittier texture.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- If the dough is too sticky to handle, add a little more flour. You want the dough to be just sticky enough to hold together, but not so sticky that it's difficult to work with.
- Bake the cookies until they are just set around the edges. Overbaking will make them dry and crumbly.
- Let the cookies cool completely on a wire rack before storing them. This will help them keep their shape and prevent them from sticking together.
Conclusion:
Peanut butter candy jumble cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their chewy texture, sweet and salty flavor, and colorful appearance, these cookies are sure to be a hit with people of all ages. So next time you're looking for a fun and festive cookie to bake, give peanut butter candy jumble cookies a try!
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