Best 3 Peanut Butter Cookie Pops Recipes
Peanut butter cookie pops are an irresistible sweet treat perfect for any occasion. With their soft and chewy peanut butter cookie base coated in a luscious chocolate shell, these delightful pops are sure to be a hit with kids and adults alike. Whether you're looking for a fun baking project or a unique dessert to impress your friends and family, peanut butter cookie pops are an excellent choice. So gather your ingredients, preheat your oven, and let's embark on a sweet adventure as we explore the best recipe for these delectable treats.
Here are our top 3 tried and tested recipes!
PEANUT BUTTER COOKIE POPS
A miniature candy bar is the hidden treat inside these cookie pops, which are fun for all ages. My sons brought these cookies home from school after their teacher made a bunch for her class. The kids loved nibbling them on a stick. Of course, the taste also was instant hit! -Martha Hoover, Coatesville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- In a small bowl, cream butter, peanut butter and sugars until light and fluffy. Beat in egg and vanilla until light and fluffy. Combine flour, baking powder, baking soda and salt; gradually add to creamed mixture and mix well., Insert a wooden stick into the small end of each candy bar. Divide dough into 12 pieces; wrap one piece around each candy bar. Place 4 in. apart on ungreased baking sheets. , Bake at 375° for 14-16 minutes or until golden brown. Cool for 10 minutes; remove from pans to wire racks to cool completely.
Nutrition Facts :
PEANUT BUTTER COOKIE POPS
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Beat butter, peanut butter, white sugar, and brown sugar together in a bowl until light and fluffy; add egg and vanilla and continue to beat until fully integrated.
- Mix flour, baking powder, baking soda, and salt together in a bowl; gradually mix into the peanut butter mixture until completely integrated into a dough. Divide dough into 12 equal portions.
- Insert a wooden stick into the small end of each candy bar. Wrap a dough piece around each candy bar to completely cover. Arrange the cookie pops 4 inches apart on ungreased baking sheets.
- Bake in preheated oven until golden brown, 14 to 16 minutes. Let cool on baking sheets for 10 minutes before removing to a cooling rack to cool completely.
Nutrition Facts : Calories 355.2 calories, Carbohydrate 43.4 g, Cholesterol 38.4 mg, Fat 18.3 g, Fiber 1.5 g, Protein 6.4 g, SaturatedFat 7.9 g, Sodium 282 mg, Sugar 28.2 g
HALLOWEEN PEANUT BUTTER COOKIE POPS
A miniature candy bar is hidden inside these fun pops. Colored frosting and candy faces make these addicting cookie pops the perfect Halloween treat. -Martha Hoover, Coatesville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 375°. In a small bowl, cream butter, peanut butter and sugars until blended. Beat in egg and vanilla. In a small bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture., Insert a lollipop stick into the small end of each candy bar. Divide dough into 12 pieces; wrap one piece around each candy bar. Place 4 in. apart on ungreased baking sheets. , Bake 14-16 minutes or until golden brown. Cool on pans 10 minutes; remove to wire racks to cool completely. Tint frosting; frost cookies. Decorate with gel and optional decorations as desired.
Nutrition Facts :
Tips for Making Peanut Butter Cookie Pops:
- Use creamy peanut butter. This will give the cookie pops a smooth and creamy texture.
- Chill the dough before baking. This will help the cookie pops hold their shape in the oven.
- Bake the cookie pops until they are just set. Overbaking will make them dry and crumbly.
- Let the cookie pops cool completely before dipping them in chocolate. This will help the chocolate set properly.
- Use a variety of toppings. You can use sprinkles, nuts, or even candy pieces to decorate the cookie pops.
Conclusion:
Peanut butter cookie pops are a delicious and easy-to-make treat that are perfect for any occasion. They are also a great way to use up leftover peanut butter. With a few simple ingredients and a little bit of time, you can make these tasty treats that everyone will love. So next time you're looking for a sweet snack, give peanut butter cookie pops a try!
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