Best 2 Peanut Candy Popcorn Balls Recipes
In a delightful symphony of sweet and savory, peanut candy popcorn balls emerge as a captivating confection that tantalizes taste buds and ignites nostalgic memories. Bursting with the vibrant crunch of freshly popped popcorn, the smooth caress of melted peanut butter, and the irresistible allure of candied peanuts, these popcorn balls offer a textural journey that is sure to delight. As a classic family-favorite treat, they evoke images of laughter-filled gatherings, bustling kitchens filled with the aroma of caramelized sugar, and the joyous anticipation of enjoying these delectable morsels. Whether you prefer them generously coated in a silky chocolate glaze or adorned with a rainbow of colorful sprinkles, peanut candy popcorn balls stand as a testament to the boundless creativity and boundless joy that can be found in the realm of sweet indulgences.
Here are our top 2 tried and tested recipes!
PEANUT CANDY POPCORN BALLS
Kids love these colorful novelties, concocted from popcorn, nuts, M&M's and marshmallows, so they make great stocking stuffers. Instead of balls, the salty-sweet recipe can be shaped into a cheery cake using a buttered angel food cake pan.
Provided by Taste of Home
Categories Snacks
Time 20m
Yield about 20 popcorn balls.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the popcorn, peanuts, pecans and M&M's; set aside. In a large saucepan, combine the butter, oil and marshmallows; cook and stir until smooth. Pour over popcorn mixture; mix well., When cool enough to handle, shape into popcorn balls. Let stand at room temperature until firm before wrapping in plastic wrap or stacking.
Nutrition Facts : Calories 440 calories, Fat 29g fat (8g saturated fat), Cholesterol 15mg cholesterol, Sodium 195mg sodium, Carbohydrate 43g carbohydrate (28g sugars, Fiber 3g fiber), Protein 6g protein.
CANDY CORN & PEANUT POPCORN BALLS
My daughter and I enjoy baking and cooking together, and this recipe is one my daughter can help make and then share at school.-Kim Shireman, Searcy, Arkansas
Provided by Taste of Home
Categories Snacks
Time 20m
Yield 1 dozen.
Number Of Ingredients 7
Steps:
- Cook popcorn according to package directions; place in a large bowl. Add candy corn and peanuts; mix well., In a large saucepan, combine marshmallows, butter and oil. Cook and stir over medium-low heat until melted. Stir in vanilla. Pour over popcorn mixture; mix well. Cool slightly., With greased hands, shape mixture into 12 popcorn balls, about 2-1/3 cups each. Place on waxed paper; let stand until set.
Nutrition Facts :
Tips:
- When choosing popcorn, opt for non-buttered and lightly salted varieties to ensure the best flavor and texture in your popcorn balls.
- To achieve a smooth and creamy peanut butter mixture, microwave it in short intervals, stirring in between, until it reaches your desired consistency.
- For a more decadent treat, consider using semisweet chocolate chips or chopped nuts as additional mix-ins.
- If you find the mixture too sticky to handle, lightly grease your hands with cooking oil or butter to prevent sticking.
- For perfectly round popcorn balls, use a small ice cream scoop to portion out the mixture evenly.
- If you're making popcorn balls ahead of time, store them in an airtight container at room temperature for up to 24 hours or in the refrigerator for up to three days.
Conclusion:
Peanut candy popcorn balls are a delightful and nostalgic treat that combines the irresistible flavors of popcorn, peanuts, and caramel. With just a few simple ingredients and a little time, you can create these sweet and crunchy snacks that are perfect for parties, potlucks, or simply enjoying as a homemade treat. Whether you prefer classic peanut butter or mix in additional ingredients for a unique twist, these popcorn balls are sure to satisfy your cravings and bring back fond memories. So gather your ingredients, pop some corn, and embark on a culinary journey to create these delectable peanut candy popcorn balls.
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