Best 6 Pecan Pineapple Fluff Recipes

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Pecan pineapple fluff is a classic southern dessert that is perfect for any occasion. This delightful treat is made with layers of fluffy whipped cream, crushed pineapples, chopped pecans, and a sweet creamy pineapple pudding. With its light and airy texture, this dessert is a favorite among people of all ages. Whether you are looking for a special dessert to serve at your next gathering or a simple treat to enjoy at home, pecan pineapple fluff is sure to satisfy your sweet tooth.

Here are our top 6 tried and tested recipes!

PINEAPPLE FLUFF (+VIDEO)



Pineapple Fluff (+Video) image

Pineapple Fluff is a no-bake dessert recipe with Cool Whip, pineapple, marshmallows, instant pudding, pecans and coconut.

Provided by Brandie @ The Country Cook

Categories     Dessert

Time 10m

Number Of Ingredients 6

3.4 ounce box instant vanilla pudding mix, ((or coconut cream instant pudding))
20 ounce can crushed pineapple, (do not drain)
8 ounce tub Cool Whip (whipped topping), (thawed)
2 cups mini marshmallows
1 cup shredded sweetened coconut, (optional)
½ cup chopped pecans

Steps:

  • In a large bowl, stir together pudding mix and the entire can of crushed pineapple.
  • Gently stir in COOL WHIP, marshmallows, coconut and nuts.
  • Cover bowl with plastic wrap.
  • Chill for a couple of hours before serving.

Nutrition Facts : Calories 131 kcal, Carbohydrate 11 g, Protein 1 g, Fat 9 g, SaturatedFat 5 g, Sodium 12 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving

PECAN PINEAPPLE FLUFF



Pecan Pineapple Fluff image

Susan Barlow of Hayden, Indiana likes to whip up this creamy dessert for picnics and family gatherings. Pineapple, cream cheese, marshmallows and pecans make it an ideal no-bake alternative when you're short on time.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 6

1 can (20 ounces) crushed pineapple
2 packages (8 ounces each) cream cheese, softened
1/2 cup butter, softened
1/3 cup sugar
1-1/2 cups miniature marshmallows
1/2 cup chopped pecans

Steps:

  • Drain pineapple, reserving 1/3 cup juice. In a bowl, beat cream cheese, butter, sugar and reserved juice. Stir in pineapple, marshmallows and pecans. Serve immediately.

Nutrition Facts : Calories 355 calories, Fat 27g fat (14g saturated fat), Cholesterol 62mg cholesterol, Sodium 205mg sodium, Carbohydrate 29g carbohydrate (23g sugars, Fiber 1g fiber), Protein 3g protein.

PECAN PINEAPPLE FLUFF



Pecan Pineapple Fluff image

Susan Barlow of Hayden, Indiana likes to whip up this creamy dessert for picnics and family gatherings. Pineapple, cream cheese, marshmallows and pecans make it an ideal no-bake alternative when you're short on time.

Provided by Allrecipes Member

Time 10m

Yield 8

Number Of Ingredients 6

1 (20 ounce) can crushed pineapple
2 (8 ounce) packages cream cheese, softened
½ cup butter or margarine, softened
⅓ cup sugar
1 ½ cups miniature marshmallows
½ cup chopped pecans

Steps:

  • Drain pineapple, reserving 1/3 cup juice. In a mixing bowl, beat cream cheese, butter, sugar and reserved juice. Stir in pineapple, marshmallows and pecans. Serve immediately.

Nutrition Facts : Calories 448.3 calories, Carbohydrate 29.4 g, Cholesterol 92.1 mg, Fat 36 g, Fiber 1.2 g, Protein 5.4 g, SaturatedFat 20 g, Sodium 255.7 mg, Sugar 24.2 g

PECAN PINEAPPLE FLUFF



Pecan Pineapple Fluff image

Susan Barlow of Hayden, Indiana likes to whip up this creamy dessert for picnics and family gatherings. Pineapple, cream cheese, marshmallows and pecans make it an ideal no-bake alternative when you're short on time.

Provided by Allrecipes Member

Time 10m

Yield 8

Number Of Ingredients 6

1 (20 ounce) can crushed pineapple
2 (8 ounce) packages cream cheese, softened
½ cup butter or margarine, softened
⅓ cup sugar
1 ½ cups miniature marshmallows
½ cup chopped pecans

Steps:

  • Drain pineapple, reserving 1/3 cup juice. In a mixing bowl, beat cream cheese, butter, sugar and reserved juice. Stir in pineapple, marshmallows and pecans. Serve immediately.

Nutrition Facts : Calories 448.3 calories, Carbohydrate 29.4 g, Cholesterol 92.1 mg, Fat 36 g, Fiber 1.2 g, Protein 5.4 g, SaturatedFat 20 g, Sodium 255.7 mg, Sugar 24.2 g

PINEAPPLE FLUFF - SUGAR FREE (WITH VARIATION)



Pineapple Fluff - Sugar Free (With Variation) image

Makes a great dessert or snack. Add some chopped pecans and coconut for a extra special dessert. This recipe is from a Weighwatcher's cookbook. I found this recipe on Obesity Help. This recipe was posted by toomuchme08. I have not tried this recipe, but I'm posting it for safe keeping.

Provided by internetnut

Categories     Dessert

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 6

20 ounces crushed pineapple (Chilled & do not drain)
3 ounces sugar free cheesecake pudding mix
8 ounces sugar Cool Whip Free or 8 ounces Cool Whip Free, thawed
20 ounces sugar free cherry pie filling (1 can)
3 ounces sugar free white chocolate pudding mix or 3 ounces sugar free cheesecake pudding mix
8 ounces sugar Cool Whip Free or 8 ounces Cool Whip Free, thawed

Steps:

  • Pineapple Fluff: Combine the Pineapple and pudding Mix. Fold in the Cool Whip.
  • Cherry White Chocolate Dessert: Combine the Cherry pie filling and pudding Mix. Fold in the Cool Whip.

Nutrition Facts : Calories 165.4, Fat 0.1, Sodium 18, Carbohydrate 41.3, Fiber 1.3, Sugar 13.7, Protein 0.8

PINEAPPLE PRETZEL FLUFF



Pineapple Pretzel Fluff image

I often bring this special salad to potlucks, and everyone goes crazy for the sweet and crunchy combination. Be sure to add the pretzel mixture right before serving to keep it crispy. -Beth Olby, Ashland, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 12 servings.

Number Of Ingredients 6

1 cup coarsely crushed pretzels
1/2 cup butter, melted
1 cup sugar, divided
1 package (8 ounces) cream cheese, softened
1 can (20 ounces) unsweetened crushed pineapple, drained
1 carton (12 ounces) frozen whipped topping, thawed

Steps:

  • Preheat oven to 400°. Mix pretzels, melted butter and 1/2 cup sugar. Press into a 13x9-in. pan. Bake 7 minutes. Cool completely on a wire rack., Meanwhile, in a large bowl, beat cream cheese and remaining sugar until creamy. Fold in pineapple and whipped topping; refrigerate, covered, until serving., To serve, break pretzel mixture into small pieces. Stir into pineapple mixture.

Nutrition Facts : Calories 334 calories, Fat 19g fat (13g saturated fat), Cholesterol 39mg cholesterol, Sodium 230mg sodium, Carbohydrate 37g carbohydrate (31g sugars, Fiber 1g fiber), Protein 2g protein.

Tips:

  • Choose fresh ripe pineapple for the best flavor and texture.
  • Use cold ingredients for the fluff to help it set properly.
  • Don't overbeat the whipped topping, or it will become too stiff.
  • Garnish the fluff with additional pecans, pineapple, or a dollop of whipped topping before serving.
  • Serve the fluff immediately or chill it for later.

Conclusion:

Pecan pineapple fluff is a light and refreshing dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its creamy texture, sweet pineapple flavor, and crunchy pecans, this dessert is sure to be a hit with everyone.

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