Best 3 Peggys Holiday Cheese Dip Recipes
Peggy's Holiday Cheese Dip is a delightful and easy-to-make appetizer that is perfect for any holiday gathering. It is made with a blend of cream cheese, sour cream, mayonnaise, and shredded cheese, and is typically served with crackers, chips, or vegetables. The dip can be customized to your liking by adding different ingredients, such as bacon, chives, or jalapenos. It is a delicious and crowd-pleasing dip that is sure to be a hit at your next holiday party.
Here are our top 3 tried and tested recipes!
PEGGY'S CHEESE SAVORIES
I have no idea who Peggy is. My mother sent me this recipe about a year ago, and these little buggers are simple to make, and delicious.
Provided by Mirj2338
Categories Breads
Time 18m
Yield 100 cheese savories
Number Of Ingredients 4
Steps:
- In a mixing bowl, mash the cheese and butter with a fork.
- Cream until well combined and smooth.
- Add flour and salt and combine thoroughly.
- Chill until firm, about 1 hour.
- Pinch off tiny pieces of dough and roll into tiny balls with the palms of your hands.
- Place 1 inch apart on 1 or 2 ungreased cookie sheets-- they really spread.
- Bake in a preheated 450 degree F (yes, that's a hot oven) for 8 minutes.
- Serve warm or cold.
Nutrition Facts : Calories 2748.9, Fat 213.2, SaturatedFat 134.9, Cholesterol 630.1, Sodium 3044.6, Carbohydrate 97, Fiber 3.2, Sugar 2.5, Protein 112.1
BLUE CHEESE DIP I
This is a simple and delicious recipe!
Provided by Allrecipes Member
Categories Cheese Dips and Spreads
Time 55m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet, fry chopped bacon until it is almost done. Stir garlic into the skillet. Remove from skillet and drain excess fat.
- In a medium mixing bowl, mix bacon with cream cheese and blue cheese. Transfer the mixture to a casserole dish. Sprinkle nuts over the dip.
- Bake for 30 to 40 minutes.
Nutrition Facts : Calories 331.7 calories, Carbohydrate 2.2 g, Cholesterol 81.6 mg, Fat 32.4 g, Fiber 0.2 g, Protein 8.8 g, SaturatedFat 17.1 g, Sodium 455.3 mg, Sugar 0.2 g
HOLIDAY PEPPER CHEESE DIP
Hot pepper cheese brings pizzazz to this great party dip.
Provided by Allrecipes Member
Time 2h10m
Yield 48
Number Of Ingredients 7
Steps:
- Combine sour cream and cream cheese in small bowl. Beat at medium speed, scraping bowl often, until smooth.
- Stir in all remaining ingredients by hand except tortilla chips. Cover; refrigerate at least 2 hours. Serve with tortilla chips.
Nutrition Facts : Calories 40.5 calories, Carbohydrate 3.2 g, Cholesterol 6.8 mg, Fat 2.9 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.4 g, Sodium 40.4 mg, Sugar 0.4 g
Tips:
- Choose the right cheese: The type of cheese you use will greatly impact the flavor of your dip. For a classic cheese dip, use a sharp cheddar cheese. For a more unique flavor, try using a combination of cheeses, such as cheddar, mozzarella, and Parmesan.
- Use fresh ingredients: The fresher your ingredients, the better your dip will taste. Use fresh vegetables, herbs, and spices.
- Don't overcook the cheese: Overcooked cheese will become tough and rubbery. Cook the cheese until it is melted and smooth, but not boiling.
- Serve the dip immediately: Cheese dip is best served immediately after it is made. If you need to make it ahead of time, store it in the refrigerator and reheat it gently before serving.
Conclusion:
Cheese dip is a delicious and versatile appetizer that can be enjoyed by people of all ages. It is perfect for parties, potlucks, or even just a snack. With so many different recipes to choose from, there is sure to be a cheese dip that everyone will love. So next time you are looking for a quick and easy appetizer, give one of these cheese dip recipes a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love